John Boos EBOS4R5-2472 72 Inch Stainless Steel Work Table Cabinet Base with Open Front

The John Boos EBOS4R5-2472 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for precise utility in foodservice environments. Featuring a 14/300 stainless steel top with a 5-inch backsplash, it provides durability and corrosion resistance suitable for high-use kitchens. The base, constructed from all welded stainless steel, includes a spacious open front cabinet for accessible storage, complemented by an undershelf for additional organization. The unit measures 72 inches in width and 24 inches in depth, with a height of 40.75 inches, optimized for ergonomic workflow and sanitary maintenance, making it ideal for restaurant and kitchen operations requiring sturdy, streamlined support surfaces with integrated storage solutions.

Top John Boos EBOS4R5-2472 Features

The John Boos EBOS4R5-2472 work table combines robust stainless steel construction with functional design tailored for commercial kitchens. Its open front cabinet base enhances workflow efficiency, while the welded construction offers long-term durability. The 14-gauge stainless steel top ensures resilience against daily food prep tasks, and the adjustable bullet feet facilitate leveling on uneven floors. The 90° turndown sides promote easy cleaning, and the Stallion Safety Edge prevents damage from impacts. This unit suits fast-paced foodservice settings where durability, sanitation, and accessibility are critical for optimal operation.

• Spacious open front cabinet: facilitates efficient storage and retrieval during service
• 14/300 stainless steel top: resists corrosion and withstands heavy use in commercial kitchens
• All-welded stainless steel base: ensures structural strength and longevity for high-volume environments
• Adjustable bullet feet: allow precise leveling on uneven flooring surfaces
• Backsplash and turndown sides: simplify cleaning and prevent food debris buildup

Ideal for restaurant kitchens, prep stations, and busy foodservice operations requiring durable and accessible work surfaces.

John Boos EBOS4R5-2472 Technical Specs

The John Boos EBOS4R5-2472 work table features a 72-inch width and 24-inch depth, with a stainless steel top composed of 14-gauge material from the 300 Series stainless steel family. It has a height of 40.75 inches, designed for ergonomic use in fast-paced kitchen environments. The unit weighs 227 lbs, constructed with a stainless steel base for robust support and corrosion resistance. The splash height is 5 inches with a rounded, bullnose edge for safety and ease of cleaning. This NSF-certified table operates without electrical requirements and is suitable for environments demanding high sanitation standards. It is built to withstand operating temperatures typical of commercial kitchens, with easy disassembly for maintenance. The work table is shipped without electrical components and includes all necessary welded assembly for durability. Dimensions are precise, with a base construction designed for stability, and load capacity suited for daily heavy use.

• Electrical Requirements: none required, suitable for standard kitchen power setups
• Construction: stainless steel with 14-gauge top, NSF-certified
• Dimensions: 72"W x 24"D x 40.75"H, weight 227 lbs
• Material Finish: stainless steel, cleanable, corrosion-resistant
• Operating Temperature Range: suitable for typical commercial kitchen conditions

• Require proper clearance: ³ consistent airflow beneath the unit for stability
• Level installation: use adjustable bullet feet for uneven flooring
• Power setup: electrical-free, installation on grounded surfaces recommended
• Cleanability: smooth welded surfaces and rounded edges facilitate sanitation
• Maintenance: disassembly for routine cleaning, no specialized tools needed

What is a commercial work table with open front?

A commercial work table with open front is a durable, stainless steel preparation surface designed for high-frequency foodservice use. It features a spacious top with corrosion-resistant material, an accessible open front cabinet for storage, and a robust welded base for strength and sanitation. Installed in restaurant kitchens or prep stations, it supports efficient workflow and is ideal for medium-volume food operations requiring heavy-duty, easy-to-clean equipment such as the John Boos EBOS4R5-2472 Work Table Cabinet Base With Open Front 72"W X 24"D.

Top Work Tables for Foodservice Operations

Top work tables for foodservice environments like restaurant kitchens and prep stations are built with high-quality stainless steel, offering durability, sanitation, and customizable configurations. The John Boos EBOS4R5-2472 exemplifies this category with its solid construction and functional design, optimized for moderate throughput in commercial kitchens to improve workflow and organization.

• Operation type — medium-volume restaurant prep stations
• Kitchen type — compact commercial foodservice spaces
• Foodservice category — general food prep and assembly
• Workload qualifier — suitable for consistent, daily heavy use
• Use case — efficient food preparation and storage integration

Why Choose John Boos EBOS4R5-2472?

Why Choose the John Boos EBOS4R5-2472 Work Table Over Similar Models? This unit's all-welded stainless steel construction offers superior strength and longevity, while its open front cabinet provides accessible storage for fast-paced kitchens. The 14-gauge top and safety-enhanced edges facilitate sanitation and durability, making it a reliable centerpiece for demanding commercial food preparation environments.

• Designed with a robust 14-gauge stainless steel top for longevity
• All welded construction ensures maximum durability in busy kitchens
• Open front cabinet enhances accessibility and workflow efficiency
• Stainless steel body resists corrosion and simplifies cleaning
• Optimized dimensions for ergonomic work positioning and stability