The John Boos EBOS4R5-24132 Work Table Cabinet Base With Open Front is a professional-grade foodservice workstation designed for commercial kitchens requiring durability and functional efficiency. Featuring a 14/300 series stainless steel top with a 5" backsplash, this open-front cabinet base measures 132 inches wide by 24 inches deep, providing ample workspace for food prep and storage. The stainless steel construction ensures high resistance to corrosion and impact, while the welded setup guarantees structural integrity. Ideal for busy restaurant, cafeteria, or catering environments, this unit supports seamless workflow with a sturdy undershelf and 1" adjustable bullet feet for stability on uneven floors. Its stainless steel base and clear open-front design facilitate easy cleaning and accessibility for utensils, small equipment, or ingredients, making it a versatile component in high-volume commercial kitchens.
John Boos EBOS4R5-24132 Features
The John Boos EBOS4R5-24132 work table offers a combination of durability and functionality tailored for medium workload foodservice operations. Equipped with a stainless steel top featuring a 14-gauge thickness and a 5" backsplash, these features maximize prep surface longevity. The open front enables efficient storage and quick access, while the welded stainless steel base supports heavy use. The unit's 1" adjustable bullet feet facilitate leveling on uneven floors, and the stainless steel undershelf provides additional storage capacity. Its design ensures ease of cleaning and maintenance, making it suitable for high-traffic commercial environments where sanitation and workflow efficiency are paramount.
- Work Surface: 132" wide x 24" deep stainless steel top enhances durability
- Structure: All-welded stainless steel base ensures long-term stability
- Ease of Maintenance: Open front design simplifies cleaning and access
- Floor Compatibility: 1" adjustable bullet feet for leveling on uneven surfaces
- Application Fit: Supports high-volume food prep and storage in busy kitchens
Designed for commercial foodservice environments requiring durable, easy-to-clean prep stations with ample workspace and storage capacity.
John Boos EBOS4R5-24132 Technical Specs
The John Boos EBOS4R5-24132 work table features a 14-gauge stainless steel top from the 300 series, providing a robust food prep surface resilient to impact and corrosion. With overall dimensions of 132 inches width by 24 inches depth and a height of 40.75 inches, it is built for standing operator use. The unit weighs approximately 376 lbs, offering substantial structural support for demanding environments. The stainless steel base integrates seamlessly with the open front design, which is complemented by a 5-inch backsplash to contain spills. This work table does not include electrical components and is designed for manual cleaning, with stainless steel surfaces suitable for frequent sanitization. Its NSF compliance underscores suitability for commercial kitchen sanitation standards. The unit ships typically within 2-4 weeks, with freight class 175 for shipping purposes.
- Material: 14 gauge stainless steel top with matching base for durability
- Dimensions: 132"W x 24"D x 40.75"H accommodates comprehensive prep needs
- Weight: 376 lbs strengthening stability during heavy use
- Construction: All-welded stainless steel for maximum integrity and sanitation
- Finish & Finish Compatibility: Commercial-grade stainless finish, easy to clean and maintain
- Installation Requirements: Leveling with 1" adjustable bullet feet; clearance for cleaning underneath
What is a commercial work table with open front?
A commercial work table with open front is a stainless steel prep station designed for versatile kitchen applications, featuring a spacious surface with an open-front design for easy access. Equipped with durable stainless steel construction, it includes features like a backsplash and adjustable feet, ideal for busy foodservice settings such as restaurants and cafeterias. The John Boos EBOS4R5-24132 Work Table Cabinet Base With Open Front is widely used in high-volume kitchens where robust, sanitary, and accessible workspaces are essential for efficient workflow and food safety standards.
Top Work Tables with Open Front for Foodservice Environments
The John Boos EBOS4R5-24132 work table is a top choice for medium-volume commercial kitchens requiring durable and functional prep stations. Built with high-quality stainless steel, it supports steady workflow in restaurant, cafeteria, or catering settings. Designed for operation in busy foodservice environments, this work table provides integral stability, sanitation, and convenient storage, making it an indispensable component of professional kitchen operations.
- Medium-Volume Operation — Supports steady daily food prep workflow
- Commercial Kitchen Use — Built for durable, sanitary performance
- High-Quality Craftsmanship — Made by John Boos for long-lasting service
- Flexible Setup — Adjustable feet for uneven flooring compatibility
- Efficient Workflow — Open front facilitates quick access and cleaning
Why Choose John Boos EBOS4R5-24132?
John Boos EBOS4R5-24132 distinguishes itself through its heavy-duty stainless steel construction, welded integrity, and thoughtful design that optimizes sanitation and workflow. Its open front configuration promotes quick access and easy maintenance, while the tailored dimensions support versatile kitchen layouts. This model's durability and professional-grade features make it a superior choice for demanding commercial environments compared to standard work tables.
- Greater stability: Welded stainless steel base enhances structural integrity
- Superior sanitation: 14-gauge stainless steel surface for easy cleaning
- Open front design: Facilitates quick access and utensils organization
- Adjustable leveling: 1" bullet feet support uneven flooring
- Optimized size: 132 W x 24 D inches fits diverse kitchen layouts
