The John Boos EBOS4-3096 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for foodservice environments demanding durability and functional efficiency. Featuring a 14/300 stainless steel flat top measuring 96 inches in width and 30 inches in depth, this model is suitable for heavy-duty food preparation and material handling. The open front cabinet base provides accessible storage, while the stainless steel construction ensures corrosion resistance and ease of cleaning. It incorporates an NSF-approved design, a stallion safety edge on the front and back, 90-degree turndown sides, and adjustable bullet feet, making it ideal for high-traffic commercial kitchens, restaurants, and food preparation stations seeking reliable, long-lasting equipment.
Top John Boos EBOS4-3096 Features
The John Boos EBOS4-3096 work table combines a 14-gauge stainless steel top with an open front stainless steel base, providing ample workspace and accessible storage for commercial kitchens. Its flat top surface supports heavy loads, while the stainless steel build simplifies maintenance and sanitation. The safety edges enhance operator safety, and the adjustable feet ensure stability on uneven floors, making it suited for high-volume food prep environments where durability and easy cleaning are critical.
- Large 96"W x 30"D stainless steel top supports extensive prep tasks and heavy loads
- All-welded stainless steel construction delivers corrosion resistance and longevity
- Stallion safety edge at front and back reduces injury risk during operation
- 90° turndown on sides facilitates seamless integration into kitchen workflows
- Adjustable bullet feet provide level placement on uneven flooring
Ideal for medium-volume foodservice operations requiring durable prep surfaces with accessible storage.
John Boos EBOS4-3096 Technical Specs
The John Boos EBOS4-3096 work table features a 14-gauge stainless steel top with a 300 series finish, providing a robust surface rated for food preparation and heavy utensil support. It measures 96 inches wide, 30 inches deep, and stands 35.75 inches tall. The stainless steel base is welded for structural integrity, with a weight of 280 lbs, ensuring stability during usage. The unit complies with NSF standards and includes 1-inch adjustable bullet feet for leveling. The flat top supports a temperature range suitable for typical kitchen environments, with corrosion-resistant properties ideal for high sanitation standards. Designed for commercial kitchens, it balances durability with ease of maintenance, featuring rounded/bullnose edges and a splash height without backsplash for versatile installation. Shipping typically occurs within 2-4 weeks, with a freight class of 175 for transportation efficiency.
- Dimensions: 96"W x 30"D x 35.75"H
- Weight: 280 lbs for stability during heavy use
- Construction: 14 gauge stainless steel with NSF approval
- Base: Stainless steel base with weldment for durability
- Placement Requirements: Adequate clearance around feet for leveling and airflow
What is a commercial work table with open front?
A commercial work table with open front is a stainless steel prep station designed for heavy-duty foodservice operations, featuring a durable flat top surface and accessible storage underneath. The open front configuration facilitates easy access to stored items and is often installed in professional kitchens, cafeterias, or catering setups. The John Boos EBOS4-3096, with its spacious 96-inch width, commercial-grade stainless steel construction, and NSF listing, is ideal for mid-volume food preparation, supporting efficient workflow and sanitation standards.
Top stainless steel work tables for medium-volume food preparation
Designed for medium-volume foodservice facilities, the John Boos EBOS4-3096 offers a robust stainless steel surface and practical open front base, perfect for efficient workflow integration and sanitation in restaurant kitchens. Brand-specific for durability and long-term performance, this work table supports high operational standards in commercial kitchen operations.
- Medium-volume operations — suited for restaurant and cafeteria settings
- Commercial grade — built for durability and everyday use
- Food prep surfaces — support extensive kitchen tasks
- Stainless steel construction — corrosion-resistant and easy to clean
- Open front base — accessible storage for convenience
Why Choose John Boos EBOS4-3096?
John Boos EBOS4-3096 stands out among commercial work tables with its all-welded stainless steel construction, ergonomic safety features, and precise dimensional design. Its 96-inch width maximizes workspace, while the open front base enhances storage accessibility. Built for enduring performance, it enhances operational efficiency and hygiene in professional kitchens, making it a superior choice compared to standard models which may lack durability or integrated safety features.
- Commercial-grade stainless steel with superior corrosion resistance
- Enhanced safety with Stallion Safety Edge design
- Welded construction for maximum durability and stability
- Designed for easy maintenance and sanitation
- Optimized for space efficiency with open front storage