John Boos EBOS4-3072 72 Inch Work Table Cabinet Base Open Front Stainless Steel with Undershelf

The John Boos EBOS4-3072 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability, sanitation, and functional storage. Featuring a 14/300 stainless steel flat top with a 300 Series finish, this unit measures 72 inches in width by 30 inches deep, with a height of 35.75 inches. The open-front cabinet base incorporates an adjustable undershelf for versatile storage, while the Stallion Safety Edge on the front and back enhances safety and prevents injuries during handling. The unit's all-welded construction ensures structural integrity, making it suitable for high-use food prep areas and dish stations. Its NSF approval underscores compliance with sanitation standards for commercial kitchens, with a focus on heavy-duty stainless steel that withstands rigorous cleaning routines and constant use. This work table combines a durable work surface with practical storage, streamlining workflows in professional culinary settings.

John Boos EBOS4-3072 Features

Designed for demanding foodservice applications, the John Boos EBOS4-3072 work table with open front offers a robust 14-gauge stainless steel top with a flat surface and a stainless steel base with an adjustable undershelf. Its Stallion Safety Edge protects personnel during routine tasks, while the 90° turndown sides facilitate easier cleaning. Ideal for food prep stations, it supports moderate throughput in busy commercial kitchens. Its welded construction ensures long-term durability, and the NSF certification guarantees compliance with sanitation standards, making it suitable for high-volume culinary environments.

• Functionality: Spacious 72"W x 30"D stainless top supports heavy-duty prep work
• Durability traits: Heavy-gauge 14/300 stainless steel construction withstands demanding use
• Ease of maintenance: Fully welded design simplifies cleaning and sanitation routines
• Real-world fit: Open front with adjustable undershelf optimizes storage and workflow
• Workflow benefit: Safety edges and turndown sides improve ergonomics and sanitation in busy kitchens

Suitable for food prep, warewashing stations, and supply areas requiring durable, NSF-certified work surfaces.

John Boos EBOS4-3072 Technical Specs

The John Boos EBOS4-3072 features a 72-inch stainless steel flat top with a 14 gauge thickness, providing a durable, easy-to-clean surface ideal for intensive food prep. Its stainless steel base incorporates an adjustable undershelf for flexible storage and is mounted on 1" adjustable bullet feet for leveling on uneven floors. With a total weight of 226 lbs, the unit's welded construction ensures long-lasting performance under daily commercial kitchen operations. The flat top's stainless finish offers corrosion resistance, and the overall dimensions—72"W x 30"D x 35.75"H—are optimized for standard kitchen layouts and workspace ergonomics. The unit is NSF-certified, ensuring compliance with sanitation standards. It operates without electrical requirements, relying solely on manual cleaning and maintenance routines. The stainless steel construction ensures excellent chemical resistance and ease of disassembly for deep cleaning or replacement of components.

• Dimensions: 72"W x 30"D x 35.75"H, appropriate for standard prep areas
• Construction & Finish: 14 gauge stainless steel with NSF certification
• Weight: 226 lbs for sturdy setup and stability
• Leveling: 1" adjustable bullet feet for uneven floor adaptation
• Top Gauge: 14 gauge stainless steel for high durability and corrosion resistance

What is a commercial work table with open front?

A commercial work table with open front is a heavy-duty stainless steel surface designed for food preparation and storage in professional kitchens. It provides a flat, food-safe workspace with an open storage base beneath, often equipped with adjustable shelving. Installed widely in restaurant, catering, and institutional settings, the John Boos EBOS4-3072 exemplifies this category with its sturdy construction, open-front access, and sanitation-compliant features. Its robust design supports moderate workflows in high-demand kitchens, facilitating efficient prep, assembly, and storage for various culinary tasks.

Top Work Tables for Commercial Foodservice Environments

Constructed with heavy-gauge stainless steel and a welded design, the John Boos EBOS4-3072 provides reliable, restaurant-ready performance for moderate throughput kitchens. Its open front maximizes storage accessibility, making it suitable for food prep stations, dishwashing areas, or utensil storage in commercial kitchens.

• Operation Type — ideal for moderate-volume food prep stations
• Kitchen Type — suited for compact commercial spaces and back-of-house areas
• Foodservice Category — adaptable for restaurant, cafeteria, or catering operations
• Workload Qualifier — supports medium throughput in busy kitchen environments
• Use Case — streamlines food prep and storage in high-demand facilities

Why Choose John Boos EBOS4-3072?

Designed with durable stainless steel and comprehensive safety features, the John Boos EBOS4-3072 distinguishes itself from similar models through its welded construction, NSF certification, and open-front design that enhances workflow efficiency. Its 14-gauge top and adjustable undershelf provide long-term durability and flexible storage, supporting busy commercial kitchens seeking a dependable, restaurant-ready work surface that simplifies cleaning and maintains sanitation best practices.

• Welded stainless steel construction for enhanced longevity
• Open front access optimizes storage and workflow efficiency
• Stallion Safety Edge reduces injury risk during operation
• Adjustable bullet feet level surfaces on uneven floors
• NSF-certified for sanitation compliance in high-volume environments