The John Boos EBOP3R5-30132 Work Table Cabinet Base With Open Front offers a durable, commercial-grade stainless steel work surface combined with a spacious open-front cabinet base. Designed for high-volume foodservice environments, this 132-inch-wide by 30-inch-deep unit features a 3/4" reversible poly surface with a 5-inch backsplash, providing a sturdy and versatile workstation. The stainless steel construction ensures longevity and ease of cleaning, making it suitable for busy kitchens requiring reliable, sanitary surfaces. Its all-welded setup with 1-inch adjustable bullet feet facilitates seamless installation and maintenance, supporting efficient workflow for large-scale food prep and storage tasks.
John Boos EBOP3R5-30132 Features
This commercial work table with a stainless steel top and open-front cabinet base is engineered for moderate to high-volume foodservice operations. It integrates a 16-gauge stainless steel surface with a reversible poly top for versatile prep space. The 5-inch backsplash prevents spillage, and the Stallion Safety Edge enhances safety and durability. Designed for easy cleaning and durable performance, it supports robust workflows in kitchens, catering, and institutional settings.
- Durable stainless steel construction for long-term resilience in busy kitchens
- Reversible poly surface with 3/4" thickness supports versatile food prep tasks
- 16-gauge stainless steel top ensures corrosion resistance and easy sanitation
- Adjustable bullet feet facilitate level setup on uneven flooring
- Open front cabinet design provides accessible storage for kitchen tools and supplies
Ideal for high-volume food prep and storage in commercial kitchens, cafeteria lines, or catering services.
John Boos EBOP3R5-30132 Technical Specs
This work table features a stainless steel base with an overall width of 132 inches, depth of 30 inches, and a height of 40.75 inches. The surface includes a 16-gauge stainless steel top with a 3/4-inch thick reversible poly surface, enhancing durability and flexibility for various prep tasks. The unit weighs 492 pounds, ensuring stability during heavy use, and is constructed with all-welded stainless steel for corrosion resistance and longevity. The 5-inch backsplash prevents spillage, while NSF approval confirms compliance with sanitation standards. Electrical requirements are not applicable, and no refrigeration or cooling components are included. The stainless steel finish is easy to clean with standard stainless cleaning methods, supporting quick maintenance. The unit is mounted on 1-inch adjustable bullet feet for precise leveling and stability. Designed for efficiency, it supports a spacious workspace with a built-in open-front cabinet for convenient storage.
- Width: 132 inches
- Depth: 30 inches
- Height: 40.75 inches
- Weight: 492 lbs
- Construction: Stainless steel with 16-gauge top and welded joints
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for intensive food preparation and storage in professional kitchens. It often features features such as reinforced surfaces, backsplash, adjustable feet, and integrated storage. The John Boos EBOP3R5-30132 work table provides a spacious, NSF-approved platform with an open-front stainless steel cabinet base, making it suitable for high-volume foodservice applications like restaurants, cafeterias, and catering operations. Its robust construction supports efficient workflows and maintains sanitation standards essential for food safety, making it an ideal choice for busy commercial environments requiring reliable, large-scale food prep and storage solutions.
Top stainless steel work tables for high-volume foodservice
Designed for demanding commercial kitchens, the John Boos EBOP3R5-30132 work table offers high durability and functional versatility. Made with high-quality stainless steel, it supports large-scale food prep, storage, and organizational workflows, suitable for institutional and restaurant settings requiring robust, restaurant-ready kitchen equipment.
- Moderate operation environment — ideal for busy commercial kitchens
- Restaurant-grade stainless steel — resistant to corrosion and easy to sanitize
- Designed for medium workloads — supports efficient food preparation
- Suitable for professional catering — durable and easy to maintain
- Supports bulk storage — spacious open-front cabinet for utensils and supplies
Why Choose John Boos EBOP3R5-30132?
John Boos EBOP3R5-30132 combines commercial-grade stainless steel construction with a spacious, functional design that supports efficient workflow and sanitation standards. Its all-welded setup and adjustable feet ensure stability and ease of installation, providing a high-quality work surface paired with accessible storage options—making it a superior choice for demanding foodservice operations requiring reliability and durability in a compact footprint.
- Self-contained stainless steel top for longevity and sanitation
- Open-front cabinet enhances accessible storage in busy kitchens
- Reversible poly surface allows versatile food prep uses
- Heavy gauge stainless steel structure for intensive daily use
- Adjustable bullet feet enable precise leveling and stability