John Boos EBHS6-2472 72 Inch Stainless Steel Work Table Cabinet Base with Hinged Doors

The John Boos EBHS6-2472 Work Table Cabinet Base With Hinged Doors is a commercial-grade foodservice workstation designed for durable and efficient kitchen operations. Crafted with a 16/300 stainless steel flat top, it features a 72" width by 24" depth platform supported by an all-welded stainless steel base with adjustable bullet feet for stability. Its hinged door cabinet facilitates organized storage, while the Stallion Safety Edge front and back ensures user safety. The 90° turndown on the sides enhances workspace accessibility, making it ideal for restaurants, catering, or food preparation environments requiring robust, sanitary surfaces with easy maintenance and professional-grade construction.

Top John Boos EBHS6-2472 Features

The John Boos EBHS6-2472 Work Table combines a stainless steel flat top with a secure hinged door cabinet base, supporting medium-volume food prep in commercial kitchens. Its 16 gauge stainless steel surface ensures durability and sanitation, while the all-welded stainless steel construction enhances structural integrity. Designed for straightforward maintenance, it includes adjustable bullet feet for optimal leveling. The hinged doors facilitate organized storage, and the Stallion Safety Edge improves safety during busy shifts. Its robust design handles moderate workloads typical in restaurant or institutional foodservice environments.

• 16 gauge stainless steel top: durable, corrosion-resistant surface for heavy use
• All-welded stainless steel base: provides strength and longevity in high-traffic kitchens
• Adjustable bullet feet: allows for easy leveling on uneven floors
• Hinged door cabinet: simplifies storing utensils, supplies, and equipment
• 90° turndown on sides: enhances workspace flow and access

Suitable for food prep stations requiring solid surfaces and organized under-counter storage in commercial kitchens.

John Boos EBHS6-2472 Technical Specs

The John Boos EBHS6-2472 features a 16 gauge NSF-approved stainless steel top, offering a 72" width and 24" depth with a flat, seamless surface designed for maximum hygiene. Its stainless steel base is constructed for durability, supporting a weight of 247 lbs, while maintaining a height of 35.75 inches for ergonomic use. The unit operates as a self-contained workstation with a propitious weight capacity that handles typical food prep tasks. It is engineered for ease of maintenance, allowing straightforward cleaning and disassembly if necessary. The unit's construction endures temperature variations, and its stainless surface resists corrosion and staining, suitable for demanding commercial environments. It ships within 2-4 weeks and adheres to food safety standards with its stainless steel finish.

• Dimensions: 72"W x 24"D x 35.75"H
• Material: 16 gauge 300 series stainless steel
• Weight: 247 lbs
• Construction: All-welded stainless steel base with adjustable bullet feet
• Top Gauge: 16 Gauge stainless steel
• Temperature Resistance: Operating within typical kitchen temperature ranges
• NSF Certified: Yes, for food safety
• Shipping Time: Typically ships within 2-4 weeks

• Electrical/installation requirements: No electrical connection necessary; stable, level floor needed
• Maintenance consideration: Clean with stainless steel cleaner, disassemble doors for interior access
• Working environment: Suitable for high-traffic commercial kitchens
• Workload handling: Supports medium throughput food prep and storage
• Space efficiency: Compact footprint allows integration into tight kitchen layouts

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a stainless steel surface combined with an underneath cabinet for organized storage, tailored for foodservice environments. The John Boos EBHS6-2472 Work Table features a 72-inch stainless steel top with hinged doors for easy access to stored items, ideal for food prep, utensil organization, and workspace efficiency in busy kitchens. Its durable construction and ergonomic design make it suitable for mid-volume restaurant or catering operations, supporting steady workflow and sanitation standards.

Top stainless steel work tables for foodservice operations

Robust and reliable, the John Boos EBHS6-2472 work table with cabinet base offers professional-grade durability, perfect for food prep in restaurant kitchens, large cafeterias, and institutional settings. Its welded stainless steel construction and safe design support medium workloads and ensure sanitation, making it an optimal choice for versatile foodservice applications.

• Medium operation — suitable for standard restaurant prep stations
• Foodservice category — ideal for food prep, utensil organization, and storage
• Moderate workload — handles daily kitchen demands reliably
• Food prep use case — designed for high sanitation and durability needs

Why Choose John Boos EBHS6-2472?

John Boos EBHS6-2472 stands out with its all-welded stainless steel construction, offering long-term durability and superior sanitation compared to lesser models. Its 16 gauge top supports rigorous food prep activities, and the built-in hinged doors provide practical organization solutions. Designed for steady workflow, it incorporates features like adjustable bullet feet and a safety edge for secure operation, making it a smart choice for commercial kitchens seeking reliable, restaurant-ready equipment.

• Self-contained stainless steel design for quick setup
• Commercial kitchen equipment built for consistent use
• Compact footprint optimizes limited kitchen space
• Hinged doors facilitate organized, accessible storage
• Factory-welded construction enhances longevity and sanitation