John Boos EBHS4R5-3072 72 Inch Work Table Cabinet Base with Hinged Doors Stainless Steel

The John Boos EBHS4R5-3072 Work Table with Cabinet Base and Hinged Doors is a professional-grade foodservice workstation designed for commercial kitchens requiring durability and functionality. Featuring a robust 14/300 stainless steel top with a 5" backsplash, this unit ensures maximum corrosion resistance and easy maintenance. Its stainless steel base includes an undershelf for additional storage, while the welded construction guarantees long-term stability. The 72"W x 30"D dimensions make it suitable for high-traffic prep areas and workstation configurations in restaurants, cafeterias, and catering environments. The model combines precise craftsmanship with utility, providing a seamless integration into medium-volume food operations seeking reliable, sanitary work surfaces with built-in storage solutions.

John Boos EBHS4R5-3072 Features

This work table is engineered for professional kitchens handling moderate throughput, offering a stainless steel top with high durability and corrosion resistance. Its cabinet base with hinged doors provides secure storage while enabling swift access during busy food prep. The unit’s 72" width and 30" depth allow for ample workspace, with easy-to-clean surfaces designed for quick sanitation. Integrated with adjustable bullet feet, it ensures stability on uneven flooring, making it ideal for installation in various kitchen layouts. This model supports efficient workflow and accommodates a range of commercial foodservice needs, including prep, plating, and storage tasks.

• Work surface: 14/300 stainless steel top for exceptional durability
• Construction: Welded stainless steel base with capacity for heavy use
• Storage: Cabinet with hinged doors for secure, accessible storage
• Dimensions: 72"W x 30"D workspace suitable for medium-volume kitchens
• Mobility & stability: 1" adjustable bullet feet for leveling and stability

Ideal for food prep stations and mid-volume kitchen environments requiring sturdy work surfaces and quick access storage.

John Boos EBHS4R5-3072 Technical Specs

The John Boos EBHS4R5-3072 is designed with a 14-gauge stainless steel top, supporting rigorous daily use in diverse industrial kitchens. It operates without electrical requirements, emphasizing straightforward setup and maintenance. The unit measures 72" wide, 30" deep, and stands 40.75" high, with a total weight of approximately 280 lbs, ensuring stability in high-traffic areas. Its stainless steel base is resistant to corrosion and scratches, and features an undershelf for storing utensils or small appliances. The product’s NSF compliance ensures sanitation standards are met, suitable for busy foodservice environments. Constructed for durability, it handles food prep and storage without deformation or deterioration over time.

• Dimensions: 72"W x 30"D x 40.75"H, supports ergonomic workflow
• Material: 14 gauge stainless steel top with stainless steel base
• Weight: 280 lbs for stability and durability
• Construction: All-welded, corrosion-resistant stainless steel
• Finish: Smooth, easy-to-clean surface with rounded / rolled / bullnose edges
• Installation: Requires minimal clearance for undershelf and foot leveling

What is a commercial work table with hinged doors?

A commercial work table with hinged doors is a sturdy, industrial-grade surface designed for food preparation environments. Typically constructed with stainless steel for durability and sanitization, it features a reinforced top and a base with accessible hinged doors for secure storage of utensils, ingredients, or small equipment. Installed in kitchens, cafes, or catering facilities, it supports efficient workflow by combining stable workspace with convenient storage. The John Boos EBHS4R5-3072 exemplifies this functionality, making it ideal for medium-volume foodservice operations where durability, sanitation, and accessibility are paramount.

Top Work Tables for Medium-Volume Foodservice Settings

Constructed with high-grade stainless steel and designed for reliable performance, the John Boos EBHS4R5-3072 serves as an essential component in commercial kitchens with moderate throughput. Its durable build and integrated storage address workflow efficiency in busy prep stations and food assembly areas, making it well-suited for restaurants and cafeterias handling medium workloads.

• Operation type — ideal for medium-volume food prep workflows
• Kitchen setting — suitable for compact commercial kitchen spaces
• Foodservice category — optimal for restaurant, cafeteria, and catering use
• Workload qualifier — supports moderate throughput processing
• Use case — streamline food prep and storage in busy kitchens

Why Choose John Boos EBHS4R5-3072?

Designed with durable stainless steel and welded construction, this work table offers exceptional longevity and sanitation compared to standard models. Its ample workspace, combined with secure hinged door storage, improves operational efficiency while maintaining cleanliness. The unit's stability and ease of maintenance make it suitable for demanding high-traffic kitchens and food prep areas, elevating workflow in commercial settings.

• Built with 14/300 stainless steel for superior corrosion resistance
• Welded design enhances long-term stability in busy kitchens
• Includes hinged doors for quick, secure storage access
• Dimensions support efficient use in medium-sized commercial spaces
• Adjustable bullet feet ensure level setup on uneven floors