John Boos EBHS4R5-2472 72 Inch Cabinet Base Work Table with Hinged Doors Stainless Steel

The John Boos EBHS4R5-2472 Work Table Cabinet Base with Hinged Doors is a commercial-grade kitchen workstation designed for durability and functionality. Featuring a 14/300 stainless steel top with a 5-inch backsplash, it provides a hygienic and robust surface suitable for food prep environments. The unit measures 72 inches in width by 24 inches in depth, with a stainless steel base and an undershelf, making it ideal for high-volume foodservice applications demanding reliable storage and workspace. Its welded construction ensures structural integrity, while the NSF approval confirms compliance with sanitation standards for professional kitchens.

John Boos EBHS4R5-2472 Features

This work table with a cabinet base offers a stainless steel top with a 14-gauge thickness and a 5-inch backsplash for spill containment. The hinged doors facilitate secure storage access, and the Stallion Safety Edge front enhances safety by preventing injuries. Designed for moderate workload environments, it supports efficient prep lines with its easy-to-clean, durable construction and integrated undershelf for additional storage. The 90° turndown on sides ensures seamless integration within kitchen workflows, making maintenance straightforward for busy foodservice operations.

• Corrosion-resistant 300 series stainless steel top for durability
• Integrated hinged doors for secure, accessible storage
• Stainless steel base with adjustable bullet feet for stability
• Welded construction ensures long-term structural integrity
• 5" backsplash prevents spills and simplifies cleaning

Designed for commercial food prep facilities needing reliable work surfaces with integrated storage.

John Boos EBHS4R5-2472 Technical Specs

The John Boos EBHS4R5-2472 features a 14-gauge stainless steel top from the 300 series, providing exceptional strength and corrosion resistance. With dimensions of 72" W x 24" D x 40.75" H, it weighs 220 lbs, emphasizing its sturdy welded stainless steel base. The unit is NSF certified, ensuring compliance with sanitation standards. The construction includes a stainless steel base and an undershelf that supports storage and workflow efficiency. Electrical requirements are not applicable, but proper clearances for ventilation and cleaning routines are recommended to maintain optimal hygiene. The unit's operating temperature range supports food safety and durability in typical commercial kitchen conditions, and its rounded, rolled, and bullnose edges enhance safety and ease of cleaning.

• Dimensions: 72"W x 24"D x 40.75"H for versatile kitchen placement
• Weight: 220 lbs for stability and durability
• Construction: 14 gauge, 300 series stainless steel top
• Finish: Stainless steel with NSF certification for sanitation
• Adjustable Feet: Bullet feet for leveling on uneven flooring
• Cooling Method & Usage: Not applicable, designed for food prep surfaces and storage

• Ensure clearance for airflow and cleaning access when installing
• Use within temperature ranges compatible with food safety standards
• Incorporate proper drainage in adjacent areas for spill management
• Install in areas with suitable electrical and ventilation support
• Maintain regular cleaning with stainless steel-safe agents for longevity

What is a commercial work table with hinged doors

A commercial work table with hinged doors is a stainless steel kitchen station designed for food preparation and storage in professional environments. Featuring durable, NSF-certified surfaces and hinged access doors, it provides a hygienic and organized workspace suitable for high-frequency use. Installed in restaurant kitchens, cafes, or foodservice outlets, the John Boos EBHS4R5-2472 model offers a robust and easy-to-maintain solution for medium-volume operations requiring reliable surface area and integrated storage capacity.

Top stainless steel work tables for foodservice environments

These commercial stainless steel work tables with hinged doors from John Boos, model EBHS4R5-2472, deliver machine-grade durability and built-in storage for efficient kitchen workflows, ideal for medium-volume food prep spaces and restaurant operations requiring dependable, NSF-approved equipment.

• — suitable for moderate throughput in restaurant kitchens
• — designed for compact commercial spaces with high durability
• — ideal for food prep stations and bulk storage in foodservice
• — supports efficient workflow with easy-to-clean stainless steel surfaces
• — built for reliable operation in busy kitchen environments

Why Choose John Boos EBHS4R5-2472?

Designed for long-lasting performance in professional kitchens, the John Boos EBHS4R5-2472 combines sturdy stainless steel construction with a practical design that enhances workflow and sanitation. Its welded build and NSF certification ensure compliance and durability, enabling optimal functionality for a variety of foodservice operations. This model’s thoughtful design features, including hinged doors and adjustable feet, set it apart from standard work tables by offering superior stability, ease of cleaning, and storage efficiency.

• Self-contained stainless steel construction for longevity and sanitation
• Hinged doors provide secure, quick access to storage
• Large 72-inch width maximizes workspace in busy kitchens
• Precision-welded for structural integrity under high workload
• Adjustable bullet feet ensure stability on uneven floors