The John Boos E1S8-1824-14R24-X E-Series Sink is a commercial-grade, stainless steel single-compartment sink designed for precise functionality in professional foodservice environments. Crafted from 18-gauge NSF-listed stainless steel, it features a 44-1/2" width, 29-1/2" depth, and an overall height of 43-3/4". The unit includes an 18" wide by 24" front-to-back by 14" deep compartment, a right-hand drainboard for efficient workflow, and a 9-3/4" high boxed splashback with a 45° top and 2" return. Equipped with a set of splash mount faucet holes on 8" centers and 3-1/2" die-stamped drain openings, this sink is engineered for durability and ease of use in high-demand culinary settings, supporting seamless installation and maintenance in commercial kitchens.
Top John Boos E1S8-1824-14R24-X Features
The John Boos E-Series single-compartment stainless steel sink caters to commercial foodservice operators needing reliable, high-performance wash stations. Its 300 series top gauge stainless steel provides exceptional durability, while galvanized legs and gussets enhance stability in busy kitchens. Designed for easy cleaning and sanitation, it facilitates smooth workflow with integrated drainboard and faucet hole setup. Ideal for restaurant prep lines or institutional kitchens, this sink supports moderate throughput with resilient construction and precise dimensions for versatile installation.
- Functionality: Includes built-in faucet mounting with 8" centers for versatile setup
- Durability traits: Crafted from NSF-listed 18 gauge stainless steel for long-term use
- Ease-of-use & maintenance: Waterproof, corrosion-resistant surface simplifies cleaning
- Real-world use case: Suitable for high-volume wash stations in institutional kitchens
- Workflow integration: Sized to fit standard kitchen layouts and plumbing configurations
Designed for commercial kitchen installations requiring durable, easy-to-maintain wash units with standard drainage and faucet integration.
John Boos E1S8-1824-14R24-X Technical Specs
The John Boos E-Series single-compartment sink features a 44-1/2" width, 29-1/2" depth, and 43-3/4" height, constructed from 18 gauge NSF and CSA-sanitation-qualified stainless steel with a 300 series top stainless steel. It includes a front-to-back compartment measuring 18" wide x 24" front-to-back and 14" deep, complemented by a 24" right drainboard and a 9-3/4" high boxed splash backsplash with a 45° top and 2" return. The unit weighs approximately 58 lbs and features galvanized legs with adjustable plastic feet for leveling. It supports standard faucet installation with splash mount holes on 8" centers and has 3-1/2" drain openings, optimized for reliable drainage and sanitation. The unit is designed for easy disassembly and cleaning, supporting efficient maintenance routines in busy commercial kitchens. It operates at ambient temperatures suitable for food prep and washing tasks, with a maximum operating temperature compatible with typical kitchen environments. The 200 freight class ensures straightforward shipping and handling within large kitchen installations.
- Electrical compatibility: No electrical requirements; plumbing connection necessary
- Dimensions: 44.5" W x 29.5" D x 43.75" H for seamless integration
- Construction & finish: 18 gauge stainless steel with galvanized base for strength
- Drainage features: 3-1/2" die-stamped drain openings for reliable water flow
- Installation setup: Suitable for bench-mounted configurations with adjustable feet
What is a commercial sink
A commercial sink is a heavy-duty stainless steel washing station designed for institutional, restaurant, and foodservice operations. It typically features durable construction, precise dimensions, and standard plumbing integrations to support high-volume cleaning and food prep workflows. The John Boos E1S8-1824-14R24-X is a top-tier example, offering a 300 series stainless steel build with a one-compartment design, measuring 44-1/2" wide by 29-1/2" deep with an overall height of 43-3/4". It includes a 24" front-to-back, 14" deep compartment, and a right-hand drainboard, making it especially suitable for medium-volume kitchens such as restaurants, cafeterias, and catering facilities requiring reliable sanitation and workflow efficiency. Its robust construction and integrated features support daily heavy use, ensuring sanitation standards and operational durability.
Top Commercial Sinks for Restaurant and Foodservice Operations
This top industrial stainless steel sink, model John Boos E1S8-1824-14R24-X, provides unmatched durability and precise dimensions ideal for small to medium-sized commercial kitchens. Designed for high-functionality, it supports efficient food prep, washing, and sanitation processes in busy restaurant or institutional environments, ensuring dependable performance in daily operations.
- Operation Type — suitable for moderate-volume kitchen workflows
- Kitchen Setting — supports compact commercial foodservice spaces
- Foodservice Category — optimized for restaurant and institutional use
- Workload Qualifier — supports consistent moderate throughput
- Use Case — ideal for installing in prep and back-of-house stations
Why Choose John Boos E1S8-1824-14R24-X
Why choose the John Boos E1S8-1824-14R24-X over similar stainless steel sinks is its robust 300 series construction, integrated faucet setup, and spacious design tailored for commercial use. Its galvanized legs and gussets provide enhanced stability, supporting rigorous daily operations in busy kitchens. The unit’s thoughtful dimensions and corrosion-resistant finish offer lasting sanitation and easy maintenance, facilitating seamless workflow and reliable performance in foodservice environments.
- Compact footprint: 44-1/2" width fits standard kitchen layouts efficiently
- Heavy-duty materials: 18 gauge NSF stainless steel ensures durability in demanding use
- Integrated drainboard: Enhances workflow with supplementary washing space
- Galvanized legs: Support stability and ease installation in commercial settings
- Standard faucet mounting: Simplifies setup with pre-drilled splash mount holes