The John Boos E1S8-18-12-X E-Series Sink is a commercial-grade, single-compartment stainless steel sink designed for precise durability and efficiency in foodservice environments. Featuring an 18-gauge corrosion-resistant stainless steel construction, its overall dimensions of 23 inches width by 23-1/5 inches depth and 43-3/4 inches height accommodate heavy-duty washing and prep tasks. The unit includes an 18-inch wide by 18-inch front-to-back by 12-inch deep compartment, complemented by a 9-3/4-inch high boxed backsplash with a 45° top and 2-inch return for splash control, making it ideal for high-volume kitchens. Equipped with a set of splash mount faucet holes spaced at 8 inches, and 3-1/2-inch die-stamped drain openings, this sink addresses essential workstation needs with robust galvanized legs, gussets, and adjustable plastic bullet feet for stable installation. Designed for institutional and commercial use, this model offers precise dimensions and materials suited for demanding foodservice applications, providing both durability and functional performance in busy kitchen settings.
Top John Boos E1S8-18-12-X Features
The John Boos E1S8-18-12-X is engineered for efficient workflow in commercial kitchens, with a focus on durability and ease of maintenance. Its 18-gauge stainless steel surface resists corrosion while supporting heavy usage, and the insulated compartment provides ample space for multiple tasks. The unit’s galvanized base and adjustable plastic feet ensure stability on uneven floors, simplifying installation. Designed for high-use foodservice environments like prep stations and dishwashing areas, it combines rugged construction with straightforward cleaning access to reduce downtime and maintenance costs.
- Heavy-duty stainless steel construction (18 gauge) for durability
- Galvanized legs and gussets for structural stability
- Adjustable plastic bullet feet facilitate leveling and ease installation
- Spacious 18" x 18" x 12" compartment for versatile use
- Simplified maintenance with minimal crevices and robust materials
Recommended for high-volume prep and washing stations in commercial kitchens.
John Boos E1S8-18-12-X Technical Specs
The John Boos E1S8-18-12-X features a robust 18-gauge top stainless steel finish from the 300 Series, offering excellent corrosion resistance and sanitary surface quality. The overall dimensions of 23 inches width by 23-1/5 inches depth and 43-3/4 inches height accommodate standard plumbing and ergonomic considerations. It includes a spacious 18" x 18" x 12" compartment, with a 9-3/4-inch splash height and a galvanized base for structural integrity. The sink is equipped with a set of faucet holes spaced at 8 inches, and die-stamped 3-1/2-inch drain openings for efficient drainage. Weighing approximately 36 pounds, it is designed for quick installation, with NSF and CSA-Sanitation approvals ensuring compliance with sanitation standards. Power requirements are not applicable, as this unit is solely mechanical with drain and faucet provisions.
- Dimensions: 23" W x 23-1/5" D x 43-3/4" H
- Material: 18-gauge, 300 Series stainless steel finish
- Compartment: 18" width, 18" front-back, 12" deep for versatile tasks
- Base: Galvanized legs with adjustable plastic feet
- Drain openings: 3-1/2" die-stamped for efficient drainage
- Backsplash: 9-3/4-inch height with 45° top and 2-inch return
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel, galvanized base, NSF and CSA-Sanitation approvals
- Rating & Certification: NSF-certified for sanitation safety
- Weight: 36 lbs for transport and installation ease
- Mounting Type: Leg-supported for flexible installation
- Cleaning & Maintenance: Seamless steel surface with minimal crevices for easy cleaning
- Plumbing Compatibility: Faucet holes with 8" centers, 3-1/2" drain fitting
- Installation Clearance: Ensure sufficient access for water supply and drainage connections
- Sanitation & Cleaning: Use stainless steel-safe cleaning agents for longevity
- Floor Support & Leveling: Levelers on adjustable plastic feet for uneven flooring
- Workstation Integration: Fits entire workspaces with 23-inch width and standard plumbing
What is a commercial sink?
A commercial sink is a heavy-duty, industrial-grade plumbing fixture designed for high-volume foodservice operations, constructed primarily from durable stainless steel for longevity and sanitation. The John Boos E1S8-18-12-X is a top-rated single-compartment stainless steel sink with precise dimensions and features tailored for prep and washing in commercial kitchens. Installed in institutional or restaurant environments, it supports vigorous workflow needs and complies with sanitation standards, making it suitable for moderate throughput tasks and heavy usage settings.
Top stainless steel single-compartment sinks for high-volume foodservice settings
Robust and reliable, the John Boos E1S8-18-12-X offers a durable construction ideal for high-volume commercial kitchens requiring versatile prep and cleaning operations. Built to withstand demanding environments, it ensures long-term performance and sanitation in institutional, restaurant, or catering facilities. Designed specifically for steady operation, this model supports foodservice workflows with its spacious compartment and sturdy galvanized base. John Boos model E1S8-18-12-X combines build quality and functional design for mid-volume restaurant and institutional foodservice applications.
- Medium-workload environments—optimized for busy commercial kitchens
- Compact footprint—fits seamlessly into tight prep areas
- Commercial kitchen equipment—designed for frequent use and cleaning
- Moderate throughput—supports steady workflow in institutional settings
- Food prep and washing—ideal for restaurant, cafeteria, and catering use
Why Choose John Boos E1S8-18-12-X ?
The John Boos E1S8-18-12-X stands out among commercial sinks with its heavy-duty 18-gauge stainless steel construction, galvanized base, and comprehensive size dimensions supporting versatile foodservice operations. Its thoughtful design includes an ample compartment, splash-resistant backsplash, and stable installation features that enhance efficiency and sanitation. This model offers superior durability and ease of maintenance compared to standard units, enabling streamlined workflow and long-lasting performance in demanding kitchen environments.
- Self-contained design—integrates seamlessly into existing kitchen layouts
- Robust 18 gauge stainless steel—resists corrosion and impact
- Galvanized legs and gussets—support heavy workloads reliably
- Adjustable feet—aid in leveling on uneven surfaces
- Optimal size—fits standard prep stations with ample capacity
