The John Boos DT3PB18244-2D18L Dishtable with Potsinks exemplifies commercial stainless steel kitchen equipment designed for high-capacity foodservice environments. This NSF and CSA-sanitation tested unit features a clean, straight design with overall dimensions of 91-5/8"W x 30-3/8"D x 44-1/16"H, incorporating three 18"W by 24" front-to-back compartments and two 18" drainboards. The model includes a dish machine attachment on the right side, a 10" boxed backsplash, and a set of splash mount faucet holes with 8" centers, all constructed from durable 300 series stainless steel with a 16-gauge thickness. Its robust design supports efficient warewashing and food prep workflows, suitable for medium-volume kitchens requiring sanitary and ergonomic operations. The inclusion of stainless steel legs, bracing, and adjustable bullet feet ensures stability and ease of maintenance, while the ample storage brackets facilitate organized workflow management. This unit is engineered for demanding commercial environments, offering precise dimensions and features tailored to busy foodservice operations.
Top John Boos DT3PB18244-2D18L Features
The John Boos DT3PB18244-2D18L dishtable is engineered for commercial kitchens with high throughput, providing three spacious 18" compartments and dual 18" drainboards for versatile warewashing. Its all-stainless steel construction ensures durability and corrosion resistance, while the integrated dish machine attachment streamlines cleaning workflows. Designed for ease of cleaning and maintenance, the unit’s adjustable bullet feet and removable rack slides optimize stability and organization. Suitable for medium-volume foodservice settings, this model enhances operational efficiency and sanitation standards by supporting heavy-duty dish and utensil handling.
- Functionality: Supports high-volume warewashing with three compartments and drainboards
- Durability: Constructed from 300 series stainless steel, 16 Ga gauge
- Ease of Maintenance: Removable rack slides and accessible faucet holes simplify cleaning
- Workflow Integration: Dish machine attachment enhances sanitation processes
- Design: Straight shape with 10" boxed splash backsplash for effective splash control
Designed for commercial kitchens needing reliable, heavy-duty dishtable support with organized workflow capacity
John Boos DT3PB18244-2D18L Technical Specs
The John Boos DT3PB18244-2D18L dishtable measures 91-5/8" in width, 30-3/8" in depth, and stands 44-1/16" high. Its construction features 16-gauge 300 series stainless steel for top durability and corrosion resistance, with a weight of 231 pounds for substantial stability. The unit includes three 18" x 24" compartments, two 18" drainboards, and an integrated dish machine attachment on the right side, facilitating efficient warewashing operations. A 10" boxed backsplash enhances splash containment, and stainless steel legs with bracing and adjustable bullet feet support even weight distribution. Electrical compatibility is inherently suited for high-volume kitchen operations requiring stable power applications, with dimensions and features optimized for ergonomic workflow and sanitation compliance. The model’s NSF and CSA-Sanitation approvals affirm its suitability for rigorous food safety standards.
- Dimensions: 91-5/8"W x 30-3/8"D x 44-1/16"H
- Material: 16 Ga 300 series stainless steel, overall weight 231 lbs
- Construction: Includes stainless steel legs, bracing, adjustable bullet feet
- Compartments: Three 18" x 24" front-to-back, 14" deep
- Additional features: 10" boxed splash backsplash, dish machine attachment on right side
- Electrical Compatibility: Designed for high-capacity handling, suitable for standard power sources
- Plumbing Requirements: Faucet holes with 8" centers support easy installation
- Drainage: Dual 18" drainboards facilitate water removal and drying workflows
- Structural Support: Stainless steel bracing and adjustable feet enable stability on uneven flooring
- Sanitation: Meets NSF and CSA standards for commercial foodservice safety
What is a commercial dishtable with potsinks
A commercial dishtable with potsinks is a stainless steel worktable designed for high-volume warewashing and food prep in professional kitchens. Featuring multiple compartments, drainboards, and integrated fixtures, it facilitates efficient cleaning and organizational workflows. The John Boos DT3PB18244-2D18L dishtable is primarily installed in medium to large kitchen environments, such as restaurants and institutional foodservice facilities, where durability and sanitation are critical for operational efficiency and compliance.
Top Dishtable with Potsinks for high-volume foodservice settings
Constructed from durable stainless steel, the John Boos DT3PB18244-2D18L provides organized warewashing capacity for mid-volume restaurants and institutional kitchens, supporting efficient food prep and sanitation workflows. Its robust build and ergonomic features make it ideal for demanding foodservice applications involving frequent dish processing and utensil cleaning, ensuring long-term performance and ease of maintenance.
- Operation Type — medium-volume commercial kitchens
- Kitchen Setting — restaurant, cafeteria, institutional foodservice
- Foodservice Category — warewashing and food prep stations
- Workload Qualifier — moderate throughput demanding frequent cleaning
- Primary Use Case — high-capacity warewashing and organization
Why Choose John Boos DT3PB18244-2D18L?
Designed with heavy-duty stainless steel construction and a detailed layout, the John Boos DT3PB18244-2D18L dishtable offers superior durability, stability, and sanitation compared to standard models. Its integrated dish machine attachment and organized compartments streamline workflow, reducing downtime and improving operational efficiency. The straight, clean design ensures a seamless fit in professional kitchens requiring reliable warewashing infrastructure, all while maximizing ease of cleaning and long-term performance.
- Built with commercial-grade 300 series stainless steel for superior durability
- Includes integrated dish machine attachment for efficient cleaning workflows
- Straight design with ample compartment and drainboard space
- Sturdy stainless steel legs and adjustable feet support stability
- Meets NSF and CSA sanitation standards for safe operation
