The John Boos CUT1618146 Weld-In Undermount Sink is a professional-grade, single-compartment stainless steel sink designed for commercial kitchen installations. Crafted from 16-gauge stainless steel, this undermount unit features a 16"W x 18" front-to-back x 14" deep bowl, optimized for durability and efficient workflow. Its weld-in installation makes it suitable for integrated countertop setup, with a 3-1/2" drain opening for compatibility with standard plumbing connections. Engineered for high-performance foodservice environments, this sink provides a corrosion-resistant, easy-to-maintain surface ideal for food prep and cleaning tasks in busy commercial kitchens, catering operations, and institutional foodservice facilities.
Top John Boos CUT1618146 Features
This weld-in undermount sink offers precise dimensions for seamless countertop integration, with a 16" width by 18" length and 14" depth for accommodating various kitchen tasks. Made from 16/300 stainless steel, it delivers robust durability and corrosion resistance, suitable for demanding foodservice settings. Easy to install with included cutout and plumbing access points, plus straightforward maintenance for high-volume use. Its single-compartment layout maximizes workspace efficiency in commercial kitchens, enabling quick residual removal and cleaning workflows.
- Functionality: Precise 16"W x 18" front-to-back dimensions
- Material durability: 16/300 stainless steel for corrosion resistance
- Ease of maintenance: Seamless weld-in design simplifies cleaning
- Workflow efficiency: Large 14" deep bowl supports multiple pans and prep tasks
- Installation compatibility: Includes cutout, faucet holes, and welding/polishing options
Ideal for commercial kitchens requiring durable, seamless undermount sinks for food prep or cleanup.
John Boos CUT1618146 Technical Specs
Designed for robust commercial use, the John Boos CUT1618146 features a 35 lbs stainless steel construction with 16-gauge thickness, ensuring long-term durability in high-traffic environments. It measures 16 inches wide, 18 inches front-to-back, and 14 inches deep, fitting most standard undermount configurations. The unit is engineered for easy installation, with a 3-1/2" drain opening, and includes a cutout template, faucet holes, and polishing for a finished appearance. Its food-safe corrosion-resistant stainless steel withstands rigorous cleaning routines and daily use. The specifications support installations where efficient drainage and sanitation are priorities, with a maximum operating temperature suitable for typical kitchen activities. The unit's weight and gauge optimize balance between structural strength and ease of handling in installation and maintenance routines.
- Electrical requirements: No electrical connections needed
- Construction & finish: 16 Ga stainless steel, polished finish
- Dimensions: 16" W x 18" front-back x 14" D
- Weight: 35 lbs for easy handling and durability
- Installation: Weld-in undermount with included cutout template
- Cleaning & maintenance: Seamless surface facilitates sanitation, polish finish resists staining
What is a commercial undermount sink?
A commercial undermount sink is a high-capacity, stainless steel plumbing fixture installed beneath the countertop surface to provide a seamless, easy-to-clean work area. Typically fabricated from durable materials like 16-gauge stainless steel, these sinks are designed for intensive use in foodservice environments, such as restaurants and institutional kitchens. The John Boos CUT1618146 model features a single-compartment design with dimensions optimized for quick workflow and efficient drainage, making it suitable for food prep, washing, and sanitation in busy commercial facilities. Installed in undercounter configurations, it supports high-volume cleaning and preparation operations tailored for professional foodservice settings.
Top stainless steel undermount sinks for large foodservice operations
Designed for moderate-volume foodservice settings, the John Boos CUT1618146 combines high-quality construction with precise dimensions, ideal for food prep and cleanup workflows in commercial kitchens. This compact, restaurant-ready undermount model supports efficient operation and sanitation, manufactured by John Boos, model number CUT1618146.
- Operation Type — medium-volume restaurant kitchens
- Kitchen Type — compact commercial spaces
- Foodservice Category — institutional kitchens and cafeterias
- Workload Qualifier — moderate throughput cleaning tasks
- Use Case — food prep station integration
Why Choose John Boos CUT1618146?
Compared to similar stainless steel undermount sinks, the John Boos CUT1618146 offers superior fabrication quality, seamless welds, and a corrosion-resistant surface engineered for high durability. Its precise dimensions and included installation accessories streamline setup within tight commercial workflows, supporting sanitation standards and efficient food preparation. Built for professional foodservice environments, this model emphasizes longevity and ease of maintenance to improve operational efficiency and product presentation in busy kitchens.
- Self-contained design simplifies installation and cleaning routines
- High-quality 16-gauge stainless steel provides durability under demanding use
- Compact footprint fits standard undermount cutouts with ease
- Includes cutout template and faucet holes for streamlined setup
- Polished finish supports hygiene and stain resistance in commercial settings
