John Boos CUFC-M1830 30 Inch Removable Cutting Board with Stainless Steel Base
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- Optimized footprint with versatile configuration
- Supports moderate throughput; sturdy structure
- Heavy-duty wood top; easy sanitation
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The John Boos CUFC-M1830 Formaggio Cart is a versatile commercial utility table designed for professional foodservice environments. Measuring 30" in width, 18-1/8" deep, and 36-3/8" high, this cart features a removable 1-1/2" thick edge grain cutting board top crafted from Northern Hard Rock Maple with an oil finish. Equipped with a stainless steel base, two perforated stainless steel undershelves, and a stainless steel towel bar, it provides durable support for food preparation and service. The unit is mounted on three-inch locking casters for mobility and stability, making it ideal for high-volume kitchens, butchers, and catering operations requiring sturdy, easy-to-clean workstations with ample storage capacity.
The John Boos CUFC-M1830 Formaggio Cart is engineered for efficient food prep in commercial kitchens, offering a durable wood cutting surface with stainless steel support components. Its oversized, removable maple top simplifies sanitation and maintenance, while perforated undershelves facilitate airflow and drainage. Designed for moderate throughput, the stainless steel construction ensures longevity and ease of cleaning, supporting seamless workflow integration in prep areas and catering stations.
Ideal for food prep and service stations demanding sturdy, mobile surface solutions.
The John Boos CUFC-M1830 is a commercial-grade utility table with a 36" width, 18-1/8" depth, and 36-3/8" height, constructed with a heavy-duty maple top and stainless steel base. It weighs 102 lbs and features a 1-1/2" thick edge grain maple top with an oil finish, providing a resilient work surface suitable for frequent sanitation. Powered by three 3" locking casters for mobility and stability, it is designed for moderate workload environments such as catering, prep stations, and deli operations. The stainless steel undershelves support storage needs, while the open base maximizes workspace efficiency. The unit operates in standard commercial kitchen conditions, with food-safe materials and easy maintenance, offering a practical solution for busy foodservice settings. These features make the CUFC-M1830 suitable for versatile use within food prep, spreading, and staging functions.
A commercial utility table is a robust work surface designed for foodservice environments such as kitchens, catering, or prep stations. Typically constructed with durable materials like hardwood and stainless steel, these tables support various food preparation functions, including chopping, staging, and assembly. The John Boos CUFC-M1830 Formaggio Cart features a heavy-duty maple top on a stainless steel base, offering resilience and sanitation suited for high-demand, moderate-volume food operations. Installed in prep and staging areas, it enhances workflow efficiency and maintains hygiene standards. Its mobility and storage capacity make it ideal for flexible kitchen configurations and service environments.
Built with durable construction and functional design, the John Boos CUFC-M1830 utility table is ideal for moderate throughput kitchens, catering setups, and prep stations. Its sturdy maple top supports heavy use, while the stainless steel base ensures longevity and ease of maintenance. Designed for operational flexibility and sanitation, this utility table suits busy food preparation environments requiring reliable, mobile work surfaces.
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