John Boos CHYKCT-BL4225-V 42 Inch Blended Edge Grain Kitchen Countertop American Cherry with Varnique Finish

The John Boos CHYKCT-BL4225-V Kitchen Countertop is a professional-grade foodservice surface designed for commercial kitchens. Crafted from durable American Cherry with a blended edge grain construction, this 42" wide by 25" deep, 1-1/2" thick countertop provides a sturdy, aesthetically appealing work platform. Its Varnique finish enhances surface longevity and ease of maintenance, making it suitable for bakery, prep stations, or food assembly areas requiring precise, resilient surfaces. With a weight of 44 lbs, it balances portability and stability, delivering a high-performance work area built for intensive use in bustling foodservice environments.

Top John Boos CHYKCT-BL4225-V Features

Ideal for commercial food prep and assembly, the John Boos CHYKCT-BL4225-V countertop features high-quality American Cherry wood with blended edge grain for enhanced wear resistance. Its 1-1/2" thickness offers durability under rigorous activity, while the Varnique finish simplifies cleaning and prolongs surface life. Designed for seamlessly integrating into modern kitchens, it supports efficient workflow and easy maintenance in medium-volume settings such as restaurants or catering kitchens.

• Precision edge grain construction: Enhances durability under frequent use.
• American Cherry wood: Provides natural resilience and aesthetic appeal.
• Varnique finish: Facilitates easy cleaning and surface protection.
• Dimensionally stable 42" x 25" size: Fits standard prep areas efficiently.
• 1-1/2" thickness: Ensures long-lasting operational stability.

Suitable for food preparation, assembly, and presentation in commercial kitchens requiring reliable, professional-grade surfaces.

John Boos CHYKCT-BL4225-V Technical Specs

The John Boos CHYKCT-BL4225-V countertop features a robust 1-1/2" thick wood construction using premium American Cherry, finished with a protective Varnique coating. Weighing 44 lbs, it is designed for straightforward installation and stable, long-term use in busy foodservice environments. No backsplash is included, and the flat, clean surface supports various prep tasks while maintaining food safety standards. Its dimensions of 42" W x 25" D make it suitable for standard commercial kitchen layouts, with compatibility for bench-mounting or standalone installation. The countertop's operating temperature range is compatible with typical kitchen environments, and it requires minimal maintenance—regular cleaning with mild detergents and routine inspections for surface integrity. Shipping typically occurs within 2-4 weeks, with standard freight class 55 for transportation.

• Electrical Requirements: Not applicable; countertop is non-electric.
• Construction & Finish: American Cherry wood with Varnique coating.
• Dimensions: 42" W x 25" D x 1-1/2" thick; weighs 44 lbs.
• Temperature Resistance: Suitable for standard kitchen operating ranges.
• Food Safety & Maintenance: Surface safe for food prep; clean with mild, non-abrasive cleaners.
• Installation: Flat, countertop installation without backsplash; supports seamless integration.

Power & Utility Compatibility: None required; non-electric.

Operational Environment: Food prep, presentation, and assembly in high-traffic restaurant or catering kitchens.

Weight & Shipping: 44 lbs; typically ships within 2-4 weeks via freight.

Material & Surface: Durable American Cherry with Varnique finish, no backsplash.

Cleaning & Care: Regular wipe-down with mild cleaner; surface inspection recommended periodically.

What is a commercial countertop?

A commercial countertop is a durable surface designed specifically for foodservice applications, offering high resistance to wear, moisture, and staining. The John Boos CHYKCT-BL4225-V countertop is an example of a professional-grade prep surface made from American Cherry with a blended edge grain construction. Installed in restaurant kitchens, catering areas, or bakery stations, it provides an enduring, food-safe platform optimized for high-volume use, featuring a 42" width, 25" depth, and 1-1/2" thickness suitable for demanding culinary environments.

Top Countertops for High-Quality Foodservice Operations

Reliable for medium-volume food prep and presentation, the John Boos CHYKCT-BL4225-V is a premium American Cherry countertop built for longevity and seamless workflow support in commercial kitchens. John Boos CHYKCT-BL4225-V offers robust construction and high-performance features, making it suitable for various foodservice settings such as busy restaurants, cafeterias, or catering kitchens requiring resilient, easy-to-maintain surfaces.

• Medium-volume food prep — optimized for sustained commercial operation
• Commercial kitchen equipment — designed for durability and sanitation
• Contemporary kitchen design — enhances workspace aesthetics
• Workload versatility — suitable for cutting, assembling, and plating
• Foodservice efficiency — supports streamlined kitchen workflows

Why Choose John Boos CHYKCT-BL4225-V?

Why Choose John Boos CHYKCT-BL4225-V? It stands out among commercial countertops due to its high-quality American Cherry construction, blended edge grain durability, and a premium Varnique finish that simplifies cleaning and maintenance. Its precise dimensions and sturdy 1-1/2" thickness make it an excellent fit for high-traffic foodservice environments, providing a reliable work surface that withstands rigorous daily use while maintaining aesthetic appeal.

• Compact footprint with ample food prep space in busy kitchens
• Self-contained design requiring no additional utility integration
• Superior edge grain construction enhances wear resistance
• Finished with Varnique for easy cleaning and surface longevity
• Made from premium American Cherry for natural resilience and appearance