The John Boos CHY-RA02 Cutting Board is a professional-grade kitchen essential designed for commercial foodservice environments. Crafted with durable American Cherry wood, this rectangular cutting board measures 20 inches in width, 15 inches in depth, and features a thickness of 2-1/4 inches, providing a substantial surface for food preparation. Its edge grain construction enhances resilience against cuts and moisture absorption, making it suitable for continuous use in restaurant, catering, and institutional kitchens. The reversible design with hand grips on each end facilitates ease of handling and extends the product’s lifespan, while the oil-finished surface ensures optimal cleanliness and ease of maintenance. This board offers a stable, food-safe platform for precise chopping and slicing, suited for high-volume culinary workflows requiring durable, reliable wood surfaces.
Top John Boos CHY-RA02 Features
The John Boos CHY-RA02 cutting board offers a robust edge grain construction for enhanced durability, with a generous surface size suited for commercial prep. Its American Cherry material provides natural resilience and an attractive finish that withstands frequent cleaning, while the reversible design maximizes usage. Built with ergonomics in mind, the hand grips ease repositioning, ideal for busy kitchens requiring quick, safe handling. The 2-1/4-inch thickness adds stability during cutting tasks, ensuring longevity in high-volume food preparation. This cutting board integrates seamlessly into professional culinary workflows, providing a stable, knife-friendly surface that reduces wear and tear on blades.
- Functionality: Reversible design for extended use and versatility.
- Durability: Edge grain American Cherry resists cuts and moisture ingress.
- Ease of Maintenance: Oil finish simplifies cleaning and re-oiling routines.
- Real-World Use Case: Perfect for high-volume prep stations in commercial kitchens.
- Workflow Integration: Supports efficient cross-utilization in food prep processes.
Ideal for restaurant prep areas that require resilient, large-surface cutting boards for daily use.
John Boos CHY-RA02 Technical Specs
The John Boos CHY-RA02 cutting board features a rectangular shape with dimensions of 20 inches in width, 15 inches in depth, and 2-1/4 inches thickness, crafted from premium American Cherry wood with edge grain construction. Weighing approximately 20 lbs, it offers excellent stability for rigorous use in commercial kitchens. The board’s construction includes a durable, food-safe oil finish that facilitates cleaning and reconditioning, with a maximum operating temperature compatible with typical kitchen environments. Designed for professional use, it withstands frequent washings and knife impacts without deterioration. The reversible surface and integrated hand grips support ergonomic handling, while its solid build supports high-volume food prep, ideal for bakeries, restaurants, and catering operations seeking dependable, long-lasting wood cutting surfaces.
- Dimensions: 20" W x 15" D x 2-1/4" H
- Material: American Cherry wood with edge grain construction
- Weight: 20 lbs (product weight)
- Construction: Rectangular shape with oil finish for durability
- Operating Range: Designed for typical kitchen temperature ranges
- Food Safety & Maintenance: Food-safe oil finish; easy cleaning routine
- Usage Compatibility: Suitable for knife work, slicing, and chopping
- Electrical Requirements: Not applicable
- Construction & Finish: Edge grain, oil-finished American Cherry
- Dimensions: 20" W x 15" D x 2-1/4" H
- Weight: 20 lbs
- Temperature Resistance: Up to typical commercial kitchen temps
- Cleaning & Maintenance: Hand wash with mild soap, re-oil periodically
- Storage Features: Flat placement with no special storage requirements
- Ergonomics & Safety: Hand grips on each end for safe handling
What is a commercial wood cutting board ?
A commercial wood cutting board is a sturdy food prep surface designed for high-frequency use in professional kitchens. Typically constructed from durable hardwoods like American Cherry, it provides a knife-friendly surface optimized for slicing, chopping, and dicing. These cutting boards are built to endure constant cleaning, knife impacts, and moisture exposure. The John Boos CHY-RA02 exemplifies these features with its robust edge grain design, large dimensions suited for high-volume prep tasks, and ergonomic handles, making it ideal for restaurant, catering, or institutional kitchen operations for consistent and efficient food preparation.
Top commercial wood cutting boards for high-volume food prep environments
Designed for moderate workloads, the John Boos CHY-RA02 combines professional craftsmanship with functional reliability, suitable for high-volume restaurant and catering kitchens. Constructed from American Cherry with edge grain durability, it offers a stable, knife-friendly surface. Its large size and reversible design enable efficient meal prep workflows in demanding commercial foodservice settings. Manufactured by John Boos, this board supports long-term operational performance and hygienic food handling.
- Designed for medium-volume commercial kitchen operations
- Ideal for prep stations in restaurants and catering
- Supports efficient workflow with large working surface
- Durable American Cherry resists cutting marks and moisture
- Reversible with ergonomic hand grips for quick repositioning
Why Choose John Boos CHY-RA02 Cutting Board
Why choose the John Boos CHY-RA02 over similar wood cutting boards? Its premium American Cherry construction delivers superior durability and aesthetic appeal, while the reversible design maximizes usability in busy kitchen environments. The 2-1/4-inch thickness offers excellent stability, reducing movement during heavy chopping tasks. Its built-in hand grips facilitate safe handling, and the oil-finished surface simplifies cleaning and maintenance. This model is engineered for long-lasting performance and seamless integration into professional food prep workflows, setting it apart from standard commercial cutting boards due to its craftsmanship and functional features.
- Commercial-grade edge grain American Cherry for longevity
- Reversible design enhances surface utilization
- Thick 2-1/4-inch construction improves stability
- Integrated hand grips support ergonomic handling
- Finished with food-safe oil for maintenance ease
