The John Boos CAS22-X Bullet Foot 3" Adjustable Stainless Steel is a commercial-grade foot component designed for foodservice equipment, specifically serving as a supportive and height-adjustable base element. Constructed from durable stainless steel, it features a 3-inch adjustable height mechanism compatible with 1-5/8-inch disassembled legs, making it suitable for establishing stable, level mounting points in professional kitchens. This set of six feet offers precise height customization and corrosion resistance, ideal for demanding food industry environments requiring reliable support and ease of maintenance.
Top John Boos CAS22-X Features
The John Boos CAS22-X Bullet Foot delivers essential stability and adjustability for commercial kitchen applications. Engineered from high-quality stainless steel, it ensures durability under heavy workloads. The 3-inch adjustable feature facilitates precise leveling on uneven floors, while the set of six provides consistent support across multiple equipment installations. Its corrosion-resistant finish simplifies cleaning and sanitation in busy foodservice settings, supporting efficient workflow integration and consistent performance in a variety of kitchen configurations.
- Function and Performance: Facilitates adjustable, secure support for 1-5/8" legs
- Durability Traits: Made from corrosion-resistant stainless steel for long-term use
- Ease of Use and Maintenance: Simple height adjustment with minimal tools required
- Real-World Use Case: Supports equipment stability in mobile prep stations
- Workflow Benefit: Provides quick leveling to ensure safety and consistency in the kitchen
Ideal for mounting food prep tables, sinks, or mobile kitchen equipment requiring adjustable feet
John Boos CAS22-X Technical Specs
The John Boos CAS22-X Bullet Foot features a stainless steel construction designed for durability and easy cleaning, with a weight of approximately 10.5 pounds per set. It accommodates 1-5/8" disassembled legs, with a 3-inch adjustable height mechanism to optimize equipment leveling on uneven surfaces. The set is intended for commercial kitchen use, offering corrosion resistance and compatibility with various support structures. It operates in environments where frequent sanitation is necessary, with a standard freight class of 55 for shipping. Installation involves straightforward attachment with no complex wiring or additional electrical requirements, and the product ships within approximately 2-4 weeks.
- Capacity: Supports 1-5/8" disassembled legs
- Material: Stainless steel construction for maximum durability
- Dimensions: Height adjustable from set base to 3 inches
- Weight: 10.5 lbs per set
- Operating Range: Suitable for environments with standard kitchen temperature ranges
- Cleaning Compatibility: Compatible with standard stainless steel cleaning routines
- Installation: Compatible with disassembled equipment legs for easy setup
- Shipping Class: Freight class 55 with typical shipment time of 2-4 weeks
Electrical Requirements: None
Construction & Finish: Stainless steel with corrosion-resistant surface
Usage Compatibility: Suitable for mounting various foodservice equipment
What is a commercial Bullet Foot?
A commercial Bullet Foot is a stainless steel support component designed to provide adjustable height leveling for equipment legs in foodservice environments. Engineered for durability and stability, it installs easily on disassembled legs with a 3-inch adjustable mechanism, ensuring level placement on uneven floors. This fixture is commonly used to support prep tables, sinks, and mobile units in busy kitchens, making it essential for maintaining safe, compliant, and efficient workflow in high-demand foodservice settings.
Top Support Feet for Foodservice Equipment in Commercial Settings
The adjustable stainless steel support feet from John Boos are engineered for reliable stability in medium-volume commercial kitchens. CAS22-X supports precise leveling of kitchen equipment during operation, with a robust construction ideal for restaurant or institutional applications. Designed for moderate workloads, these feet ensure flexible installation with quick adjustments, supporting consistency and safety in food prep environments. John Boos CAS22-X ensures durable support and straightforward maintenance for efficient workflow in dining establishments and food processing facilities.
- Operation Type — supporting mobile prep stations and supporting equipment
- Kitchen Type — optimal for compact commercial kitchens and prep areas
- Foodservice Category — suited for restaurant, catering, and institutional use
- Workload Qualifier — appropriate for moderate throughput operations
- Use Case — quick leveling of equipment on uneven kitchen floors
Why Choose John Boos CAS22-X Bullet Foot
The John Boos CAS22-X stands out with its robust stainless steel build and precise height adjustment, facilitating secure support for commercial kitchen equipment. Its corrosion-resistant finish ensures longevity in busy, sanitized environments, and the set’s easy installation reduces downtime. Unlike standard support feet, this model provides reliable stability and simple maintenance, making it a preferred choice for restaurant-ready kitchen setups that demand durability and ergonomic operation.
- Self-contained, corrosion-resistant stainless steel construction for longevity
- Precise 3-inch adjustment enhances equipment stability and safety
- Set of six supports allows consistent support across multiple items
- Designed for quick installation and straightforward height adjustments
- Compatible with 1-5/8" disassembled legs, suitable for diverse equipment
