The John Boos CAS22 Bullet Foot 3" Adjustable Stainless Steel is a durable and precisely engineered support foot designed for commercial foodservice installations. Crafted from high-grade stainless steel, this adjustable bullet foot provides a secure foundation for equipment legs with a 1-5/8" diameter, ensuring stability and long-term performance. Its 3-inch adjustable mechanism allows for versatile height calibration, facilitating level setup across various work surfaces or equipment. This component is essential for establishing a stable base in food prep stations, shelving units, and equipment stands, with the ability to fine-tune height for uneven surfaces or specific workflow requirements.
Top John Boos CAS22 Features
The John Boos CAS22 Bullet Foot offers a high-strength stainless steel construction with a 3" adjustable height, designed for quick installation and maintenance in commercial kitchens. Its set of six ensures flexibility for multiple equipment supports. Engineered for durability, it withstands rigorous cleaning routines and industrial use. The adjustable mechanism simplifies leveling and installation, reducing setup time and improving workflow consistency in foodservice environments. Ideal for supporting equipment and shelving in restaurant, hotel, or catering operations, it enhances operational stability and safety.
- Functionality: Precise 3" height adjustment for leveling uneven flooring
- Material Durability: Made from corrosion-resistant stainless steel for long-term use
- Ease of Maintenance: Smooth surface simplifies cleaning and corrosion resistance
- Application Fit: Suitable for supporting heavy equipment with 1-5/8" diameter legs
- Workflow Integration: Enables stable installation in prep stations and storage units
Ideal for supporting equipment in commercial kitchen setups requiring adjustable, robust support feet.
John Boos CAS22 Technical Specs
The John Boos CAS22 Bullet Foot features a robust stainless steel construction, offering a 3-inch adjustable height and designed to support equipment legs with a 1-5/8" diameter. It weighs 10.5 lbs per set, ensuring substantial stability without adding excessive weight. The unit typically ships within 2-4 weeks and does not require electrical or refrigeration connections, operating solely as a mechanical support component. It conforms to standard commercial kitchen equipment dimensions and offers excellent corrosion resistance and ease of cleaning, suitable for high-turnover foodservice environments. Its design incorporates anti-slip features and rounded edges for safety and sanitation, with disassembly straightforward for maintenance purposes.
- Capacity: Supports equipment with 1-5/8" diameter legs
- Construction & Finish: Stainless steel finish for corrosion resistance and easy cleaning
- Dimensions: 3" adjustable height, compatible with standard equipment legs
- Weight: 10.5 lbs per set for stability and durability
- Material Thickness: Stainless steel gauge suitable for commercial use
What is a commercial foot Support?
A commercial foot support is a precisely machined support device designed to elevate and stabilize equipment legs in foodservice environments. Typically made from stainless steel, these supports feature adjustable heights to accommodate varying floor levels and installation requirements. They are installed in prep stations, shelving units, and equipment stands to ensure stability, reduce wobbling, and facilitate sanitation. Specifically, the John Boos CAS22 Bullet Foot, with its 3" height adjustment, is ideal for supporting equipment with 1-5/8" diameter legs in high-volume kitchen operations, offering a combination of durability and precise leveling that enhances workflow efficiency and safety.
Top Commercial Feet for Foodservice Settings
The John Boos CAS22 Bullet Foot is built for stable equipment support in commercial kitchens with moderate throughput, such as restaurants and catering facilities. Featuring a robust stainless steel construction and 3" adjustable height, it is designed for reliable operation in food prep and storage areas. This product, crafted by John Boos, optimizes equipment stability and ergonomic setup in foodservice environments requiring dependable footing in mid-volume applications.
- Operation Type — Suitable for moderate-volume foodservice kitchens
- Foodservice Category — Best for restaurant, catering, and cafeteria environments
- Workload Qualifier — Designed for consistent, everyday support of equipment
- Use Case — Supports equipment legs in leveling and stability applications
Why Choose John Boos CAS22 Bullet Foot
Why choose the John Boos CAS22 Bullet Foot over comparable models? Its stainless steel construction ensures superior corrosion resistance, while the 3" adjustable height provides flexibility for uneven floors. The set of six allows scalable support in commercial foodservice setups. Its robust design minimizes wobbling, enhances sanitation, and simplifies installation, making it a reliable choice for supporting heavy equipment and shelving units with ease and precision.
- Compact footprint complements diverse kitchen layouts
- Corrosion-resistant stainless steel prolongs lifespan in demanding environments
- Adjustable height expedites leveling for uneven floors
- Set of six for versatile, multi-point support configurations
- Supports equipment legs with 1-5/8" diameter for broad compatibility
