The John Boos C4825-2S Classic Country Work Table is a commercial-grade wood top workstation designed for foodservice environments requiring durable and functional prep space. Measuring 48 inches in width, 25 inches in depth, and standing at a height of 34-3/4 inches, this work table features a 1-1/2-inch thick edge grain Northern Hard Rock Maple top with an oil finish, optimized for heavy-duty kitchen tasks. The painted base includes two slatted undershelves for utensil and ingredient storage, supported by tapered legs for stability and ease of cleaning, making it suitable for moderate-volume food preparation and assembly lines in restaurants or institutional kitchens.
John Boos C4825-2S Features
The John Boos C4825-2S work table combines a robust maple top with a painted open base featuring dual undershelves, delivering enhanced durability for demanding commercial kitchens. Its technical construction prioritizes resistance to impacts and stains, while the open understructure facilitates streamlined workflow and easy access for cleaning. Designed for moderate throughput environments, this work table supports efficient food prep, batching, and assembly tasks through its resilient materials and ergonomic height. Perfect for kitchen stations that require sturdy surfaces with integrated storage to improve operational efficiency.
- Heavy-duty edge grain maple top: Provides impact resistance and longevity for high-volume prep.
- Durable Northern Hard Rock Maple: Ensures consistent performance under frequent use.
- Oil finish for easy maintenance: Facilitates simple cleaning and protection against moisture.
- Painted base with slatted undershelves: Maximizes storage and supports organized workflow.
- Support for moderate foodservice workloads: Ideal for mid-volume kitchen operations requiring reliable surfaces.
Best suited for use in commercial kitchens needing durable prep stations with integrated storage.
John Boos C4825-2S Technical Specs
The John Boos C4825-2S work table features a 1-1/2-inch thick edge grain maple top with an oil finish, measuring 48 inches wide by 25 inches deep and standing at 34-3/4 inches tall. Its weight is approximately 138 pounds, constructed with a painted wood base incorporating two slatted undershelves for added storage. The unit is designed for versatile installation in busy kitchen environments, with a freight class of 55 and a typical shipping timeline of 2-4 weeks. It’s a non-certified product suitable for food prep areas, with a straightforward construction that prioritizes durability and ease of maintenance for commercial foodservice operations.
- Dimensions: 48" W x 25" D x 34-3/4" H, lightweight at 138 lbs for maneuverability
- Construction: Edge grain maple top with oil finish, wood base with two undershelves
- Weight: 138 lbs, supporting steady kitchen workflow without compromise
- Material Safety & Finish: Maple top with oil finish, designed for easy cleaning and stain resistance
- Shipping & Handling: Typically ships within 2-4 weeks, freight class 55, no electrical or refrigeration components
Electrical requirements: None, designed for manual use
Assembly required: Yes, minimal tools needed for setup
Installation considerations: Adequate clearance for cleaning underneath, level placement for stability
Maintenance: Regular cleaning with mild detergent, oil reapplication as needed
Storage: Open undershelves offer accessible storage for utensils and supplies
What is a commercial work table?
A commercial work table is a sturdy, professionally designed surface used in foodservice operations for meal prep, assembly, and staging. It is typically constructed from durable materials such as hardwood or stainless steel to withstand heavy daily use. The John Boos C4825-2S work table, with its maple top and painted base, is specifically crafted to meet the demands of busy kitchens, providing reliable support and ample storage for moderate throughput environments like restaurants, catering services, and institutional facilities. Its design emphasizes durability, ease of cleaning, and ergonomic use for continuous workflow in food preparation areas.
Top Work Tables for Food Preparation in Commercial Settings
Designed for moderate-volume food prep and assembly, the John Boos C4825-2S work table exemplifies high build quality, durable construction, and functional integration for intensive kitchen environments. Featuring a robust maple top and practical storage, it suits operations like restaurant prep stations and institutional kitchens requiring reliable, restaurant-ready wood top work surfaces.
- Operation Type — Suitable for moderate food prep and assembly
- Kitchen Setting — Ideal for compact commercial kitchens
- Foodservice Category — Fits restaurant and institutional use
- Workload Qualifier — Supports moderate throughput tasks
- Use Case — Efficient food staging and prep station
Why Choose John Boos C4825-2S ?
Compared to other commercial work tables, the John Boos C4825-2S offers superior craftsmanship with a heavy-duty maple top and a painted base designed for longevity. Its open undershelf supports organized kitchen workflows, and its straightforward design simplifies maintenance. The unit’s solid construction ensures consistent performance in demanding food prep applications, making it a reliable choice among professional kitchen equipment.
- Built with high-impact Northern Hard Rock Maple for durability
- Open base with slatted undershelves enhances accessibility
- Designed for moderate-volume foodservice workflows
- Resistant to impacts and stains with oil finish
- Compact footprint supports efficient kitchen layouts
