The John Boos C-ELIP7230150-2S Elliptical C-Table is a commercial-grade island workstation designed for foodservice environments requiring durable and functional prep space. Crafted with a 1-1/2" thick edge grain butcher block top made from Northern Hard Rock Maple, this table offers resilience against daily kitchen use while providing an attractive surface. The open wood base with two slatted undershelves enhances stability and storage efficiency, suitable for high-traffic culinary operations. Its precise dimensions of 72" width by 30" depth and 35" height optimize workflow in restaurant, catering, or institutional settings focused on food prep and service.
John Boos C-ELIP7230150-2S Features
The John Boos C-ELIP7230150-2S elliptical utility table offers a robust work surface tailored for commercial kitchens. The 1-1/2" thick Northern Hard Rock Maple butcher block top ensures long-term durability, resistance to impact, and ease of maintenance through oil finish application. Its open wood base with integrated slatted undershelves provides generous storage capacity, enabling kitchen staff to optimize workflow and utensil management. Designed for island installation, it accommodates moderate throughput food prep activities with a focus on sanitation and ease of cleaning. Ideal for high-volume culinary environments seeking a reliable, restaurant-ready work table
- Functionality: 72" x 30" x 35"H elliptical work surface for versatile prep tasks
- Durability Traits: 1-1/2" thick edge grain butcher block with oil finish enhances longevity
- Ease-of-Use: Open base with 2 slatted undershelves for simplified storage
- Workflow Integration: Fits seamlessly into medium-volume kitchen operations
- Material Strength: Northern Hard Rock Maple resists impact and wear with minimal maintenance
Suitable for installation in commercial food prep areas requiring sturdy surfaces and efficient storage
John Boos C-ELIP7230150-2S Technical Specs
The John Boos C-ELIP7230150-2S utility table features a sturdy wood construction with a 72" wide by 30" deep butcher block top that measures 1-1/2" in thickness, providing a durable and knife-friendly surface. It is equipped with a wood base that supports two slatted undershelves for organized storage. The unit weighs approximately 211 lbs, designed for stable placement in high-traffic kitchen environments. The oil finish on the maple top facilitates easy cleaning and maintenance, supporting sanitation standards without specialized electrical requirements. The open base configuration allows for easy maneuverability and accessible workflow. Shipping typically occurs within 2-4 weeks, with freight class 55, optimized for commercial kitchen equipment transport. The dimensions and construction materials are selected for rigorous use, with a focus on long-term food safety and operational performance.
- Dimensions: 72" W x 30" D x 35" H, weighs 211 lbs
- Construction: Edge grain Northern Hard Rock Maple with oil finish
- Base Design: Open with two slatted undershelves for storage
- Work Surface: 1-1/2" thick butcher block, food-safe and impact-resistant
- Shipping & Handling: Typically ships within 2-4 weeks, freight class 55
- Material Safety: Compatible with routine cleaning protocols, no special electrical needs
- Installation: Requires sufficient clearance for transportation and placement
- Cleaning: Oil finish facilitates routine cleaning and sanitation
- Storage: Slatted undershelves for utensil and supply organization
- Application: Ideal for intermediate food prep tasks in kitchens or catering
- Material Compatibility: Suitable for use with standard food-safe cleaners
What is a commercial utility table
A commercial utility table is a heavy-duty work surface designed for food preparation and storage in professional kitchens. It typically features durable materials like butcher block, stainless steel, or heavy wood to withstand frequent use and impact. The table's dimensions and construction support efficient workflow, with optional undershelves and ample surface area for various culinary tasks. Installed in prep stations, catering setups, or bakery environments, the John Boos C-ELIP7230150-2S offers a robust elliptical work surface combined with integrated storage, making it an essential piece of restaurant-ready kitchen equipment for moderate throughput operations.
Top Utility Tables for Foodservice Settings
The John Boos C-ELIP7230150-2S utility table provides a robust and stable workspace, ideal for medium-volume food preparation in commercial kitchens and catering facilities. Its durable butcher block top and open base with storage enhance workflow efficiency and sanitation. Designed for operation in restaurant and institutional foodservice environments, this table combines build quality with functional versatility for professional culinary use.
- Operations — suited for moderate throughput culinary environments
- Kitchen Type — ideal for compact, high-use food prep areas
- Foodservice Category — suited for restaurants, catering, and institutional kitchens
- Workload Qualifier — reliable for medium-volume daily operations
- Use Case — general food prep, utensil storage, and surface management
Why Choose John Boos C-ELIP7230150-2S?
The John Boos C-ELIP7230150-2S stands out from similar utility tables with its high-quality Northern Hard Rock Maple butcher block top, exceptional durability, and open wood base with integrated undershelves. Its construction prioritizes longevity, sanitation, and workflow efficiency, making it a dependable choice for busy commercial kitchens. Unlike standard tables, this model offers a superior finish and stable design that supports rigorous food prep tasks and organized storage, ensuring optimal operational performance in restaurant environments.
- Compact footprint with open, accessible workspace for busy kitchens
- Thick, impact-resistant butcher block surface for prolonged durability
- Open base with slatted undershelves for efficient storage and cleaning
- Designed to integrate seamlessly into medium-volume foodservice workflows
- Built with food-safe oil finish supporting sanitation standards