The John Boos BUNPR-V Tray Rack Slide Holds is a commercial-grade storage solution designed for efficient organization of oval trays in foodservice environments. Constructed from durable 3/8" stainless steel uprights, it features vertically aligned supports on 1-3/4" centers, optimizing space for up to nine oval trays. Ideal for busy kitchens, catering, and bakery operations, this pan rack enhances workflow by providing stable, accessible surface-mounted tray storage with reliable corrosion resistance and straightforward maintenance. The precise spacing and robust materials cater to high-traffic foodservice workflows, ensuring longevity and ease of handling in demanding culinary settings.
Top John Boos BUNPR-V Features
The John Boos BUNPR-V Tray Rack Slide is engineered for heavy-duty use, supporting up to nine oval trays with stainless steel uprights for durability. Its open-sided design simplifies loading and cleaning, while the vertical configuration maximizes storage density and access in commercial kitchens. Designed for seamless integration into various prep and storage areas, it offers stability and corrosion resistance suitable for high-volume foodservice operations. The precise 1-3/4" center spacing ensures compatibility with standard oval tray sizes, facilitating efficient workflow and quick retrieval. Its construction supports frequent cleaning routines, making it suitable for busy operation environments.
- Supports nine oval trays with 1-3/4" center spacing
- Made from corrosion-resistant stainless steel for durability
- Open-sided design promotes ease of cleaning and maintenance
- Vertical upright configuration optimizes storage density
- Heavy-gauge stainless steel construction withstands rigorous use
Ideal for high-volume kitchen storage and workflow efficiency in commercial foodservice environments.
John Boos BUNPR-V Technical Specs
The John Boos BUNPR-V Tray Rack Slide features a stainless steel construction designed for durability and corrosion resistance in demanding foodservice applications. It includes open sides for unobstructed tray access and end loading for efficient workflow. The uprights are 3/8" thick, supporting a capacity of nine oval trays spaced on 1-3/4" centers, ensuring secure placement and easy retrieval. The model typically ships within 2-4 weeks, with a freight class of 55, suitable for commercial kitchens requiring robust storage solutions. It is designed for use in environments where regular cleaning with compatible sanitizers is necessary, and maintains stability at operating temperatures common in foodservice settings. Dimensions align with standard tray sizes, making it adaptable across various high-volume workflows.
- Construction: Stainless steel
- Material Thickness: 3/8" stainless steel uprights
- Capacity: Supports (9) oval trays
- Spacing: 1-3/4" center-to-center
- Shipping Time: Typically ships within 2-4 weeks
- Freight Class: 55
- Dimensions: Specific dimensions match standard oval tray sizes; details available upon request
- Tools Required for Assembly: None, designed for end loading installation
What is a commercial pan rack?
A commercial pan rack is a heavy-duty storage unit designed to organize and support multiple pans or trays within foodservice operations. These racks are typically constructed with durable materials like stainless steel to withstand rigorous cleaning and frequent handling. The John Boos BUNPR-V tray rack, for example, is built to hold nine oval trays on equally spaced vertical supports, making it suitable for professional kitchens, bakeries, and catering services. Its open-sided, end-loading design facilitates quick access and efficient workflow in high-traffic environments, and its robust construction supports continuous use in demanding settings. Best suited for stabilizing tray storage in busy food preparation areas, this rack improves organization and minimizes handling time for staff.
Top commercial tray racks for high-volume foodservice environments
Constructed with high-quality stainless steel, the John Boos BUNPR-V supports a moderate workload, ideal for busy kitchens and catering operations. Its stable, open-sided design enhances workflow efficiency, and the corrosion-resistant build ensures longevity in demanding environments. The rack's precise spacing supports standard oval trays, making it highly functional for professional foodservice use. For kitchens requiring durable, easy-to-maintain storage, this model offers reliable performance and convenient accessibility for high-volume tray management.
- Moderate workload — suitable for busy catering and food prep stations
- Commercial kitchen equipment — built from stainless steel for durability
- High-volume workflow — supports nine trays with 1-3/4" spacing
- Periodic cleaning — open-sided design simplifies sanitization routines
- Restaurant-ready — facilitates quick tray access and handling
