The John Boos BHS1884-14/304 Shelf Wall-mounted 84"W X 18"D X 13"H Overall Size is a professional-grade stainless steel shelving unit designed for precise storage and organization in commercial foodservice environments. Constructed from durable 14-gauge stainless steel with a satin finish, this wall-mounted shelf features a 3-series design for strength and reliability. Its 84-inch width and 18-inch depth make it suitable for maximizing vertical storage in kitchens, prep stations, and food processing areas. Notable features include a 1-1/2" rear up-turn for improved containment, a Stallion Safety Edge front for safety and ease of cleaning, and NSF approval, ensuring compliance with food safety standards. Its robust construction and technical specifications position it as an ideal solution for high-demand hospitality and foodservice operations seeking durable, easy-to-maintain shelving solutions.
Top John Boos BHS1884-14/304 Features
The John Boos BHS1884-14/304 wall-mounted shelf offers a 84“W x 18“D x 13“H stainless steel surface with a 1-1/2” rear up-turn for spill containment and a Stallion Safety Edge for enhanced safety. Designed for commercial kitchens, it provides corrosion-resistant durability, a seamless satin finish, and NSF approval, making maintenance straightforward. Its design supports organized storage in busy food prep areas, improving workflow efficiency and hygiene standards.
- Robust stainless steel construction optimizes durability and sanitation
- 84" width with 18" depth supports high-volume storage needs
- 1-1/2" rear up-turn prevents spillover from food prep surfaces
- Stallion Safety Edge front enhances safety during handling and cleaning
- Designed for easy maintenance with seamless satin finish and NSF approval
Suitable for large prep areas and storage walls requiring sturdy, cleanable shelving.
John Boos BHS1884-14/304 Technical Specs
The John Boos BHS1884-14/304 wall-mounted shelf features a 14-gauge stainless steel construction with a satin finish, offering a rugged yet hygienic surface suitable for food contact applications. It measures 84 inches in width, 18 inches in depth, and stands 13 inches high, with a weight of approximately 58 pounds. The shelf includes a rear up-turn of 1-1/2" for spill containment and a Stallion Safety Edge front for safety. Its NSF approval confirms compliance with food safety standards, ideal for installation in commercial kitchens, bakeries, or food prep stations. The unit's design supports moderate workloads, supporting daily operations with ease. Maintenance involves regular cleaning with compatible detergents and wiping down, with no disassembly required for routine upkeep. The shelf can be securely mounted on walls with anchoring hardware suitable for stainless steel surfaces.
- Strongly recommends wall mounting with proper anchors for safety and stability
- Electrical requirements: Not electric, no power needed
- Material: 14-gauge stainless steel for corrosion resistance
- Dimensions: 84" W x 18" D x 13" H
- Weight: 58 lbs for durable handling and installation
What is a commercial wall-mounted shelving unit?
A commercial wall-mounted shelving unit is a robust storage system designed to optimize vertical space in busy foodservice environments. Made from corrosion-resistant stainless steel, these shelves support high-volume operations, facilitate hygiene and sanitation, and enable organized storage of equipment and supplies. The John Boos BHS1884-14/304 shelf is installed in food prep areas and is ideal for restaurant kitchens, catering, and institutional facilities needing durable, easy-to-clean open shelving with spill containment features, supporting efficient workflow during daily foodservice activities.
Top durable shelving for foodservice operations
The John Boos BHS1884-14/304 is a high-quality stainless steel wall-mounted shelf engineered for moderate workloads in commercial kitchens. Its sturdy construction supports organized storage and easy cleaning, making it suitable for busy food prep and storage spaces. This model from John Boos, known for precision fabrication, is suited for facilities that demand reliable, hygienic, and restaurant-ready stainless steel shelving solutions.
- Applications for moderate workload commercial kitchens
- Ideal for compact or high-traffic foodservice environments
- Suitable for food prep stations and organizational walls
- Designed for durable, corrosion-resistant performance
- Supports efficient workflow and sanitation standards
Why Choose John Boos BHS1884-14/304?
Why choose the John Boos BHS1884-14/304 wall-mounted shelf over similar models? Its superior stainless steel build offers enhanced durability and ease of maintenance. The integrated spill containment features, along with NSF approval, make it a restaurant-ready option that withstands rigorous food prep conditions. Its robust design simplifies cleaning routines and optimizes storage efficiency for demanding foodservice environments.
- Extra-wide 84" surface supports large storage volumes
- Constructed from heavy-duty 14-gauge stainless steel
- Features spill containment with rear up-turn design
- Designed for quick cleaning with seamless satin finish
- Includes safety front edge for enhanced security during use