The John Boos BHS1836-16/304 Shelf Wall-mounted is a commercial-grade stainless steel shelving unit designed for precise industrial use in foodservice environments. With dimensions of 36" width, 18" depth, and 13" height, this wall-mounted shelf features a 1-1/2" rear up-turn for secure load containment and a Stallion Safety Edge front for added safety. Constructed from durable 16/300 series stainless steel with a satin finish, it combines corrosion resistance and easy maintenance, making it ideal for prepped workstations, storage zones in commercial kitchens, and back-of-house applications requiring strong, sanitary surfaces. Its design provides a reliable solution for organizing supplies while maintaining compliance with safety and cleanliness standards critical for high-volume foodservice operations.
Top John Boos BHS1836-16/304 Features
The John Boos BHS1836-16/304 shelf is engineered for durability and safety in professional kitchen settings. Its stainless steel construction ensures resistance to corrosion and staining, while the 36"W x 18"D dimensions optimize storage capacity. The wall-mounted design facilitates efficient workspace organization and easy cleaning. Features like the rear up-turn improve load retention, and the Stallion Safety Edge front enhances safety on bustling kitchen floors. Suitable for moderate workloads, this shelf supports an efficient workflow in commercial kitchens, prep areas, and storage facilities requiring robust, hygienic shelving solutions.
- Functionality and Load Support: Provides secure storage with 36"W x 18"D capacity
- Durability Traits: Constructed from 16/300 series stainless steel for corrosion resistance
- Ease of Maintenance: Satin finish simplifies cleaning and sanitization
- Workplace Safety and Efficiency: Stallion Safety Edge reduces injury risk in busy kitchens
- Precise Dimensions: 13" overall height with 1-1/2" rear up-turn for stability
Ideal for installing in back-of-house prep or storage areas requiring sturdy, hygienic shelving
John Boos BHS1836-16/304 Technical Specs
The John Boos BHS1836-16/304 wall-mounted shelf is built with 16 gauge stainless steel, ensuring manufacturing strength and corrosion resistance suitable for high-use kitchen environments. It measures 36" in width, 18" in depth, and stands 13" tall, with a net weight of 19 lbs for manageable installation and repositioning. This model features a satin finish for ease of cleaning and maintenance, with a rear up-turn of 1-1/2" to prevent items from falling. It is designed for straightforward wall installation, supporting typical workloads in food prep, storage, or staging areas. Compatible with commercial kitchen workflows, it is suited to settings demanding robust, easy-to-clean surfaces, and safe load handling.
- Dimensions: 36"W x 18"D x 13"H for versatile storage
- Material: 16 Gauge stainless steel with satin finish
- Weight: 19 lbs for ease of handling and installation
- Load Support: Reinforced rear up-turn for secure items
- Compliance: Certified NSF for food safety standards
- Wall Mount Compatibility: Designed for straightforward, secure wall installation
- Electrical & Plumbing Needs: No electrical or plumbing connection required
- Cleaning & Maintenance: Simple wipe-down using compatible stainless steel cleaners
- Space Efficiency: Compact footprint supports optimal kitchen layout
- Safety Features: Stallion Safety Edge front prevents injury during handling
What is a commercial wall-mounted shelf?
A commercial wall-mounted shelf is a robust storage component designed for installation on kitchen or sanitary walls in professional foodservice settings. It provides a clean, organized surface that maximizes vertical space, supporting workflow efficiency for preparation, storage, or ingredient staging. The John Boos BHS1836-16/304 shelf exemplifies this category with its stainless steel construction, precise dimensions, and safety features, making it an optimal choice for institutional kitchens, restaurants, or catering operations requiring durable, sanitary shelving solutions. It is primarily used to enhance operational efficiency, facilitate sanitation, and optimize storage in various high-volume foodservice environments.
Top Commercial Wall-Mounted Shelves for Foodservice Operations
Built with premium stainless steel and designed for moderate workloads, the John Boos BHS1836-16/304 ensures high durability, safety, and easy maintenance, making it suitable for commercial kitchen storage and prep areas vital for efficient restaurant operations.
- Moderate workload support—ideal for busy restaurant storage
- Compact commercial kitchen—maximizes wall space efficiency
- Foodservice storage—supports organized ingredient and tool access
- Durable stainless steel—resists corrosion and staining
- Wall-mounted design—facilitates sanitation and easy cleaning
Why Choose John Boos BHS1836-16/304?
Why choose the John Boos BHS1836-16/304 wall-mounted shelf over similar models? This unit combines stainless steel durability with a compact footprint, optimized safety features, and straightforward installation, supporting hygienic, efficient storage in commercial kitchens. Its corrosion-resistant design and safety edge enhance operational performance while maintaining sanitary standards.
- Built from 16/300 series stainless steel for longevity
- Wall-mounted with rear up-turn for secure load support
- Safety-enhanced Stallion Safety Edge front
- Designed for quick, easy cleaning and maintenance
- Supports organized storage for high-volume foodservice environments
