John Boos BHS1684PR 84 Inch Pot Rack Wall Mount Stainless Steel with Hooks

The John Boos BHS1684PR Shelf Wall Mount With Pot Rack is a commercial-grade stainless steel overshelf designed for efficient kitchen storage and organization. Measuring 84 inches in width, 16 inches in depth, and 13 inches in height overall, it features a 1-1/2-inch rear up-turn for secure mounting and a Stallion Safety Edge front for enhanced safety. The unit includes seven stainless steel hooks suitable for holding pots, pans, or utensils, making it an ideal solution for professional foodservice environments such as restaurant kitchens, catering facilities, or institutional kitchens. Constructed from 18-gauge stainless steel, the BHS1684PR combines durability with easy maintenance, supporting rigorous daily use and sanitary standards.

Top John Boos BHS1684PR Features

This wall-mounted overshelf with pot rack provides a robust stainless steel construction with a seamless design for corrosion resistance and longevity. Equipped with seven stainless steel hooks and an 84-inch wide layout, it optimizes storage capacity while facilitating workflow integration. The 16-inch depth and 13-inch height allow for versatile placement in commercial kitchens. Designed for moderate workload environments, it enables organized utensil and pot storage, reducing clutter and streamlining kitchen operations.

• Durable stainless steel construction with 18-gauge gauge material
• Includes seven corrosion-resistant stainless steel hooks for versatile use
• Wide 84-inch design supports high-capacity storage
• Rear up-turn of 1-1/2 inches ensures secure wall mounting
• Safety Front Stallion Safety Edge minimizes injury risk during handling

Designed for installation in professional kitchens requiring efficient storage and organization of pots, pans, and utensils.

John Boos BHS1684PR Technical Specs

The John Boos BHS1684PR overshelf is constructed from 18 gauge stainless steel with a total weight of 41 lbs, ensuring durability and corrosion resistance in demanding kitchen environments. The overall dimensions are 84 inches in width, 16 inches in depth, and 13 inches in height. The unit features a 1-1/2-inch rear up-turn for secure mounting and the front has a Stallion Safety Edge for safety enhancement. It includes seven stainless steel hooks for utensil and pot hanging, suitable for moderate kitchen workloads. The product is NSF-certified, supporting sanitation standards and ease of cleaning, with a maximum temperature tolerance typical for stainless steel kitchen fixtures. Shipping logistics specify a freight class of 55, with typical dispatch within 2-4 weeks, and it weighs approximately 41 lbs not including packaging.

• Electrical Requirements: None, compatible with standard wall mounting
• Construction & Finish: 18 gauge stainless steel, seamless with polished finish
• Dimensions: 84"W x 16"D x 13"H
• Weight: 41 pounds
• Hooks Included: Seven stainless steel hooks for utensil and pot hanging
• Mounting Features: 1-1/2-inch rear up-turn for secure installation

What is a commercial overshelf with pot rack?

A commercial overshelf with pot rack is a wall-mounted storage unit made of stainless steel designed to maximize space and organization in professional kitchens. It features a sturdy surface for additional shelving and integrated hooks for hanging pots, pans, or utensils, typically used in restaurant or catering operations. The John Boos BHS1684PR is installed in foodservice settings such as restaurant kitchens, food prep areas, and institutional cafes, providing practical storage and workflow efficiency for moderate throughput environments.

Top storage and organization solutions for kitchen facilities

The John Boos BHS1684PR overshelf offers durable stainless steel construction with integrated pot hooks, supporting organized utensil storage in moderate-volume kitchens. Ideal for installation in professional foodservice operations, it enhances efficient workflow and space utilization through robust design and safety features.

• Moderate workload support — suited for mid-volume restaurant service
• Commercial kitchen equipment — built for high durability and sanitation
• Wall-mounted installation — saves countertop space in busy kitchens
• Stainless steel construction — corrosion-resistant and easy to sanitize
• Integrated utensil hooks — supports organized and accessible storage

Why choose John Boos BHS1684PR?

John Boos BHS1684PR stands out from similar overshelf solutions through its high-quality stainless steel build, integrated safety features, and comprehensive storage capacity. Its durable design supports consistent daily use, while safety edge details reduce injury risk, and the included hooks facilitate versatile storage. Its seamless construction and secure mounting options optimize kitchen operations and cleanliness, making it a reliable choice for professional environments.

• Enhanced safety features with Stallion Safety Edge
• Robust stainless steel construction for longevity
• Wide 84-inch design maximizes storage capacity
• Inclusion of seven hooks supports multi-purpose use
• Easy to clean and maintain for sanitation standards