The John Boos BHS1636-16/304 Wall-mounted Shelf is a commercially designed stainless steel shelving unit measuring 36 inches in width, 16 inches in depth, and 13 inches in height. Crafted from 16/300 stainless steel with a satin finish, it exhibits high durability and corrosion resistance suitable for demanding foodservice environments. This model features a 1-1/2 inch rear up-turn and Stallion Safety Edge front for enhanced safety and stability. Its robust construction supports heavy loads, making it an ideal solution for storage and organization in professional kitchens, cafeterias, and prep areas that require reliable wall-mounted shelving for efficient workflow and sanitation.
Top John Boos BHS1636-16/304 Features
The John Boos BHS1636-16/304 wall-mounted shelf offers precise dimensional control and heavy-duty stainless steel construction for high-use commercial kitchens. Its 16-gauge material ensures strength and longevity, while the rear up-turn simplifies installation. Designed to support moderate workloads, this shelf enhances space utilization in foodservice operations, facilitating quick cleaning and maintenance through its streamlined surface. Its front safety edge minimizes injury risk during tasks, making it suitable for storage in busy culinary environments.
- Robust stainless steel construction supports heavy loads
- 16-gauge material ensures durability for daily use
- Side mounting provides stable, flush wall attachment
- Enhanced safety with Stallion Safety Edge front design
- Easy to clean and maintain with smooth satin finish
Ideal for foodservice establishments seeking reliable wall-mounted storage solutions
John Boos BHS1636-16/304 Technical Specs
The John Boos BHS1636-16/304 shelf is constructed entirely from stainless steel with a satin finish, measuring 36 inches in width, 16 inches in depth, and 13 inches in height. It weighs approximately 17 pounds, with a model number BHS1636-16/304 and gauge of 16. Its design incorporates a 1-½ inch rear up-turn, featuring a Stallion Safety Edge front to reduce injury risk. The shelf is NSF-listed for food safety and supports moderate workloads typical in restaurant, cafeteria, and prep kitchen applications. Installation requires wall mounting with appropriate clearance for the rear up-turn and safety features, ensuring compliance with sanitation and safety standards, and facilitating easy cleaning and upkeep.
- Electrical requirements: Not applicable, designed for structural mounting
- Material: 16-gauge stainless steel with satin finish
- Dimensions: 36"W x 16"D x 13"H
- Weight: 17 lbs
- Construction: Durable stainless steel with safety edge features
What is a commercial wall-mounted shelf
A commercial wall-mounted shelf is a heavy-duty storage unit designed for installation on walls in foodservice settings. It is typically made from stainless steel or similar durable materials, intended to maximize space efficiency while providing reliable support for kitchen tools, ingredients, or supplies. The John Boos BHS1636-16/304 model exemplifies this category, featuring a stainless steel construction, safety edge, and precise dimensions suitable for professional kitchen environments that require sanitation, durability, and ease of maintenance. Used in restaurants, cafeterias, or prep stations, it offers organized storage for moderate workloads and ensures a clean, safe workflow for culinary staff.
Top commercial wall-mounted shelves for foodservice environments
Constructed for moderate workload application, the John Boos BHS1636-16/304 offers durable stainless steel build and safety features, ideal for professional kitchens and prep areas requiring reliable wall-mounted storage solutions. Designed with efficiency and sanitation in mind, it supports effective workflow in foodservice operations, including cafeterias and restaurant prep stations.
- Operation type — food prep and storage in commercial kitchens
- Kitchen setting — compact, high-demand foodservice spaces
- Category — wall-mounted stainless steel shelving
- Workload qualifier — moderate throughput in busy culinary environments
- Use case — organizing ingredients and tools in restaurant or cafeteria kitchens
Why Choose John Boos BHS1636-16/304
Compared to similar stainless steel wall-mounted shelves, this model offers superior safety features, including the Stallion Safety Edge front and a robust 16-gauge construction, which enhances durability and longevity. Its precise dimensions and front-to-back design ensure compatibility with a variety of kitchen configurations. The ease of installation and maintenance, combined with NSF listing for food safety, make it a versatile choice for demanding culinary environments, optimizing workflow and sanitation standards.
- Compact footprint fits efficiently in tight kitchen spaces
- Self-contained stainless steel design resists corrosion and staining
- Safety features reduce risk of injury during handling
- Supports moderate workloads with sturdy construction
- Easy to clean and maintain for quick turnover