John Boos BHS16120-16/304 120 Inch Stainless Steel Wall Mounted Shelf with Safety Edge

The John Boos BHS16120-16/304 wall-mounted stainless steel shelving unit is a commercial-grade storage solution designed for professional foodservice environments. Measuring 120 inches in width, 16 inches in depth, and standing 13 inches high overall, this heavy-duty shelf features a 1-1/2-inch rear up-turn to prevent items from falling. Crafted from 16-gauge, 300 series stainless steel with a satin finish, it offers exceptional durability and corrosion resistance suitable for bustling kitchens, prep stations, and dishwashing areas. Its structure incorporates a Stallion Safety Edge front for safety and ease of cleaning, making it an optimal choice for high-volume restaurant, cafeteria, or hospitality applications requiring reliable, hygienic storage.

Top John Boos BHS16120-16/304 Features

The John Boos BHS16120-16/304 wall-mounted shelf is engineered for commercial kitchens needing robust, space-efficient storage. Its stainless steel construction ensures longevity under frequent cleaning and heavy loads, while the rear up-turn prevents equipment and supplies from slipping. The Stallion Safety Edge front provides safety during handling, and the 16/300 gauge material withstands rigorous operations. Designed for easy mounting and maintenance, this unit supports smooth workflow integration in food prep and dishwashing zones.

• Heavy-duty 16-gauge stainless steel for durable, corrosion-resistant support
• 120"W x 16"D dimensions maximize storage capacity in tight spaces
• Rear up-turn prevents items from falling off during use
• Stallion Safety Edge front enhances safety for staff handling supplies
• Easy wall-mount installation for quick setup and cleaning

Ideal for high-throughput dish areas and storage stations in commercial kitchens.

John Boos BHS16120-16/304 Technical Specs

The John Boos BHS16120-16/304 is a self-supporting, stainless steel shelving unit with a width of 120 inches, depth of 16 inches, and height of 13 inches, constructed from 16-gauge, satin-finish stainless steel. The unit weighs 48 lbs and features a rear up-turn of 1-1/2 inches for enhanced item retention. It is designed for wall mounting, with compatibility for standard commercial installation. The shelf incorporates safety features such as the Stallion Safety Edge front and is NSF compliant for hygiene standards. Handling and cleaning are straightforward, with surfaces compatible with most commercial-grade stainless steel cleaners. The configuration supports typical foodservice workflows in dishwashing and prep areas, providing reliable support for utensils, containers, and small equipment.

• Dimensions: 120"W x 16"D x 13"H for optimal space utilization
• Construction: 16-gauge stainless steel with satin finish
• Weight: 48 lbs for durable, stable support
• Rear up-turn: 1-1/2" height to prevent items from falling
• Mounting: Wall-mounted with straightforward installation

What is a commercial wall-mounted shelving unit?

A commercial wall-mounted shelving unit is a stainless steel storage system designed for professional foodservice settings, providing organized, space-efficient support for utensils, supplies, and equipment. The John Boos BHS16120-16/304 features a 120-inch width and 16-inch depth, suitable for busy kitchen floors, dish stations, and prep areas. Its heavy-duty construction and safety features make it ideal for high-volume environments requiring hygienic, durable storage solutions, supporting workflows in restaurants, cafeterias, and hospitality operations.

Top stainless steel wall-mounted shelves for high-volume foodservice environments

Designed for high-volume restaurant kitchens and prep stations, the John Boos BHS16120-16/304 is a robust, industrial-grade stainless steel shelving solution built for durability and efficient storage. Its 120-inch width and 16-inch depth support busy workflows, with safety features and corrosion resistance making it ideal for operational reliability in professional foodservice settings.

• Medium-traffic operations — optimal for mid-volume commercial kitchens
• Restaurant kitchens — supports high-turnover food prep areas
• Moderate workload — suitable for busy dishwashing and storage zones
• Foodservice support — effective for organization in hospitality environments

Why Choose John Boos BHS16120-16/304?

John Boos BHS16120-16/304 stands out for its superior construction from high-quality 16-gauge stainless steel, safety-oriented features, and straightforward wall-mount design. Its corrosion resistance and safety edge improve sanitation and staff protection, while the large surface area enhances workflow efficiency. This shelf is built to meet the rigorous demands of commercial kitchens, making it a reliable, restaurant-ready choice for organized storage.

• Self-contained design with reinforced stainless steel construction
• Optimized 120-inch width for extensive storage capacity
• Wear-resistant Stallion Safety Edge front for safety
• Corrosion-resistant material suited for heavy cleaning routines
• Easy installation and maintenance in high-traffic environments