John Boos BHS16108-16/304 108 Inch Wall Mounted Shelf Stainless Steel with Safety Edge

The John Boos BHS16108-16/304 Wall-mounted Shelving Unit offers a durable and precisely engineered storage solution for commercial foodservice environments. Designed with a 108-inch width, 16-inch depth, and 13-inch height, this stainless steel shelf provides a robust platform for organized ingredient, utensil, or equipment storage. The 1-1/2" rear up-turn enhances stability and containment, while the Stallion Safety Edge front ensures safety during handling. Constructed from 16-gauge, 300 Series stainless steel with a satin finish, it combines longevity and ease of maintenance, ideal for high-demand kitchens seeking efficient, sanitary storage options.

Top John Boos BHS16108-16/304 Features

This wall-mounted shelving offers a technical solution optimized for commercial foodservice environments, featuring a 108"Wx16"D surface with a 16 gauge stainless steel construction. The rear up-turn provides secure load containment; the Stallion Safety Edge front simplifies cleaning and enhances safety. Designed for easy installation and maintenance, it supports high-volume storage workflows, suitable for busy kitchens, prep stations, and storage areas seeking strength, durability, and food-safe materials.

• Robust 16-gauge stainless steel construction for maximum durability and sanitation
• 108"W x 16"D dimensions for ample storage capacity in tight spaces
• Rear up-turn and Safety Edge front enhance load containment and safety
• Wall-mounted design for space efficiency and streamlined workflow integration
• Fits common commercial kitchen setups with NSF-reporting for easy cleaning and sanitation

Ideal for installing in food prep areas, storage rooms, or behind service counters requiring sturdy, stainless steel shelving.

John Boos BHS16108-16/304 Technical Specs

The John Boos BHS16108-16/304 shelf employs a self-supporting stainless steel construction from 16-gauge, 300 series material with a satin finish, ensuring resistance to corrosion and easy cleaning. Its overall dimensions measure 108" in width, 16" deep, and 13" high, with a total weight of 44 lbs. The shelf is NSF-listed for sanitation compliance and features a rear up-turn of 1-1/2" for containment. It is designed for wall mounting, with a freight class of 55 and typically ships within 2-4 weeks. Maintenance involves routine cleaning of the satin finish, with assembly instructions provided for straightforward installation, and no electrical requirements apply. The shelf supports a standard load capacity aligned with industry expectations for commercial shelving, suitable for high-use environments requiring durable, food-safe surfaces.

• Dimensions: 108" W x 16" D x 13" H
• Material: 16 gauge stainless steel, satin finish
• Weight: 44 lbs (product weight)
• Mounting: Wall-mounted with rear up-turn for containment
• NSF-listed: Yes, for sanitation and food safety

What is a commercial wall-mounted shelf?

A commercial wall-mounted shelf is a sturdy, corrosion-resistant storage platform designed for high-demand foodservice settings, installed directly onto walls to optimize space and workflow. The John Boos BHS16108-16/304 wall-mounted shelving unit features a 108-inch length, 16-inch depth, and 13-inch height, made from 16-gauge stainless steel ideal for supporting kitchen tools, ingredients, and equipment in busy environments like restaurant prep stations, catering kitchens, or institutional foodservice areas, making storage accessible and organized for efficient operation.

Top stainless steel wall shelf for mid-volume foodservice settings

This high-quality stainless steel wall-mounted shelf from John Boos, model BHS16108-16/304, is designed for medium-volume restaurant kitchens, catering, or institutional food prep. Built with 16-gauge steel, it ensures long-term durability and sanitation, supporting organized storage with a space-efficient wall installation. Its robust construction and safety features make it suitable for busy culinary environments seeking reliable, hygienic storage solutions.

• Commercial kitchen equipment suited for moderate throughput operations
• Designed for compact commercial spaces requiring efficient storage
• Ideal for restaurant prep stations, catering, and institutional kitchens
• Supports organized workflows in medium-volume foodservice environments
• Built with durable stainless steel for longevity and easy cleaning

Why Choose John Boos BHS16108-16/304

Why Choose John Boos BHS16108-16/304? This wall-mounted stainless steel shelf offers a durable, corrosion-resistant design with precise dimensions tailored for commercial kitchens. Its safety features, easy maintenance, and robust construction distinguish it from competitors, enhancing operational efficiency and sanitation standards in busy foodservice settings, supporting reliable storage and workflow management.

• Self-contained design optimized for quick installation in commercial kitchens
• Heavy-duty 16-gauge stainless steel for long-term durability
• Wall-mounted configuration maximizes space efficiency in tight environments
• Stainless steel Safety Edge simplifies cleaning and enhances user safety
• Appropriate for high-demand applications with NSF-compliant, food-safe materials