John Boos 4PB30244 125 Inch Sink Four Compartment Stainless Steel with Backsplash

The John Boos 4PB30244 Pro-Bowl Sink is a commercial-grade, four-compartment stainless steel sink designed for high-efficiency foodservice operations. Measuring 125-1/8 inches in width, 29-1/2 inches in depth, and 44-1/16 inches in height, this unit features four spacious 30-inch-wide by 24-inch front-to-back, 14-inch-deep compartments. Its construction from 16-gauge stainless steel ensures durability, corrosion resistance, and ease of maintenance, making it suitable for demanding kitchen environments. Key features include an extra 10-inch-high boxed backsplash with a 45° top and 2-inch return, two sets of splash mount faucet holes with 8-inch centers, and 3-1/2 inch die-stamped drain openings, facilitating efficient workflow and sanitation for high-volume dishwashing and prep stations.

Top John Boos 4PB30244 Features

This commercial Pro-Bowl Sink provides four large, easy-to-access compartments optimized for dishwashing, food prep, and sanitation tasks in busy kitchens. Its 16-gauge stainless steel construction ensures long-lasting performance under rigorous use. The unit’s stainless steel legs, adjustable front and side bracing, and bullet feet simplify installation and maintenance. Designed for integration with standard commercial plumbing, it supports efficient workflow in high-throughput foodservice environments, ideal for restaurants and institutional kitchens.

• Multiple 30"W x 24" front-to-back compartments for versatile food prep and sanitation uses.
• Constructed from durable 16-gauge stainless steel for corrosion resistance and longevity.
• Stainless steel legs with adjustable feet facilitate easy leveling and stability on uneven floors.
• Designed for streamlined plumbing integration with two faucet sets and standard drain openings.
• High splash protection and backsplash aid in keeping work areas clean and compliant with sanitation standards.

Ideal for high-volume commercial kitchens needing durable, large-capacity sink infrastructure for efficient workflow.

John Boos 4PB30244 Technical Specs

The John Boos 4PB30244 Pro-Bowl Sink features a robust 16-gauge stainless steel construction, contributing to its resistance to corrosion and structural integrity. With overall dimensions of 125-1/8 inches in width, 29-1/2 inches in depth, and 44-1/16 inches in height, it incorporates four compartments measuring 30 inches by 24 inches each, with a depth of 14 inches. Its installation includes an 10-inch-high boxed backsplash with a 45° top and 2-inch return, supporting high sanitation standards. The unit’s drain openings are 3-1/2 inches, compatible with common foodservice drainage fixtures. The overall weight is approximately 222 lbs, with a freight classification of 175 for shipping. The unit requires no electrical connections but supports standard plumbing with two sets of faucet holes at 8-inch centers. It is designed for easy disassembly for cleaning and robust daily use in commercial environments.

• Dimensions: 125-1/8"W x 29-1/2"D x 44-1/16"H, with four 30"W x 24" x 14" compartments
• Material: 16 Gauge stainless steel for durability and corrosion resistance
• Drain Openings: 3-1/2" die-stamped drain openings for efficient drainage
• Backsplash: 10" high boxed backsplash with 45° top and 2" return for splash containment
• Construction & Finish: stainless steel legs with adjustable feet and crossbracing for stability and ease of installation

What is a commercial four-compartment sink?

A commercial four-compartment sink is a heavy-duty stainless steel fixture designed for high-capacity dishwashing, food prep, and sanitation in professional kitchens. It typically features four large compartments to separate tasks, with dimensions suitable for large sheet pans and cookware. The John Boos 4PB30244 is installed in high-volume restaurant kitchens, providing reliable performance with four spacious compartments, 16-gauge stainless steel construction, and integrated plumbing compatibility. Its robust build supports sanitation standards and continuous operation, making it ideal for restaurant, cafeteria, and institutional foodservice settings.

Top four-compartment sinks for high-volume foodservice environments

Designed for commercial foodservice settings requiring durable and functional wash stations, this model by John Boos ensures dependable performance and integration with standard plumbing, supporting mid-volume restaurant operations. With rugged stainless steel construction, it optimizes workflow with four large compartments, suited for busy institutional kitchens and high-capacity prep areas. The build quality and technical features promote efficient, compliant, and sanitation-focused kitchen management.

• Operation for high-capacity dishwashing in busy commercial kitchens
• Compact footprint supports tight kitchen layouts and workflow efficiency
• Designed for stainless steel installation in restaurant and institutional foodservice
• Moderate workload suitability for medium-throughput kitchen applications
• Supports rigorous cleaning routines and sanitation practices

Why Choose John Boos 4PB30244 ?

The John Boos 4PB30244 Pro-Bowl Sink stands out for its robust 16-gauge stainless steel construction, extensive four-compartment design, and reliable plumbing integration solutions. Its large capacity and sturdy frame support demanding commercial kitchen operations, providing durability and sanitation without compromise. This model’s keen focus on long-term performance and ease of maintenance enhances operational efficiency far beyond typical stainless steel sinks.

• Superior corrosion-resistant 16-gauge stainless steel construction
• Generous four-compartment design optimizes workflow efficiency
• Heavy-duty stainless steel legs with adjustable feet for stability
• Large drain openings support standard plumbing setups
• 10-inch-high splash back for splash containment and sanitation