The John Boos 4PB244-1D24L Pro-Bowl Sink is a commercial four-compartment stainless steel sink designed for high-volume foodservice operations. Measuring 124-3/16 inches wide by 29-1/2 inches deep and 44-1/16 inches high, this professional-grade sink features four 24-inch wide by 14-inch deep compartments, a 24-inch front-to-back by 24-inch wide left drainboard, and a 10-inch boxed backsplash with a 45° top and 2-inch return for enhanced sanitation and splash control. Constructed from durable 16-gauge 300 series stainless steel, it offers superior corrosion resistance and easy maintenance, suited for demanding kitchen environments requiring robust and reliable sanitation solutions. The unit includes stainless steel legs, adjustable front and side crossbracing, and adjustable bullet feet for stable installation in commercial kitchens with space constraints or custom requirements. Equipped with two sets of splash mount faucet holes with 8-inch centers and 3-1/2 inch die-stamped drain openings, it supports efficient workflow integration and multiple faucet setups for streamlined operation. Overall, this Pro-Bowl sink provides technical specifications tailored for high-traffic kitchen settings, ensuring durability and performance where every detail counts.
Top John Boos 4PB244-1D24L Features
This commercial four-compartment stainless steel sink offers optimized drainage, durable 16-gauge construction, and versatile faucet compatibility. Designed for high-use environments, it facilitates efficient workflow with accessible compartments and a large drainboard, simplifying cleaning and maintenance in busy kitchen settings.
- Four 24" wide x 14" deep compartments support high-volume washing, rinsing, and sanitation tasks
- Built from 16-gauge stainless steel offers enhanced durability and corrosion resistance
- Includes stainless steel legs with adjustable bullet feet for quick leveling on uneven surfaces
- Side and front crossbraced legs provide stability during intensive use
- Two sets of faucet holes with 8" centers allow for versatile faucet configurations and ease of plumbing integration
Ideal for large commercial kitchens and warewashing stations requiring durable, versatile, and easy-to-maintain sink solutions.
John Boos 4PB244-1D24L Technical Specs
The John Boos 4PB244-1D24L Pro-Bowl Sink features a robust 16-gauge, 300 series stainless steel construction with an overall size of 124-3/16 inches in width, 29-1/2 inches depth, and 44-1/16 inches in height. It includes four compartments measuring 24 inches wide by 14 inches deep, with a 24-inch left drainboard for efficient workspace utilization. The sink is equipped with a 10-inch boxed backsplash with a 45° top and 2-inch return, enhancing splash control and sanitation. The unit's overall weight is approximately 208 pounds, with a freight class of 250. It supports multiple faucet configurations through two sets of splash mount faucet holes with 8-inch centers. This model is NSF and CSA-Sanitation approved, suitable for demanding commercial foodservice environments. The installation involves stainless steel legs with adjustable front and side crossbracing, and adjustable bullet feet for proper leveling. It measures 124-3/16 inches wide, 29-1/2 inches deep, and 44-1/16 inches high, with a maximum operating temperature range suitable for standard kitchen use. Maintenance involves routine cleaning with compatible stainless steel cleaners and disassembly for thorough sanitation, supported by included accessories. This sink is designed for use in high-traffic dishwashing and warewashing stations requiring reliable durability and sanitation compliance.
- Electrical Requirements: Not applicable; plumbing-ready design
- Dimensions: 124-3/16"W x 29-1/2"D x 44-1/16"H
- Construction & Finish: 16 Gauge stainless steel, polished finish
- Compartment Capacity: Four 24" x 14" compartments for extensive warewashing
- Drainboard: 24" left drainboard for workspace efficiency
- Faucet Compatibility: Two sets of 8" center splash mount faucet holes
- Weight: 208 lbs for durable stability during heavy use
What is a commercial four-compartment sink?
A commercial four-compartment sink is a high-capacity stainless steel basin used in foodservice operations for washing, rinsing, sanitizing, and draining dishes and utensils. Designed for maximum efficiency, it typically features four large compartments, heavy-duty construction, and accessories like splash mounts and drainboards. The John Boos 4PB244-1D24L Pro-Bowl Sink with four 24-inch wide compartments and a large drainboard offers reliable performance for institutional kitchens, fast-paced cafeterias, and large-scale restaurants handling volume dishwashing tasks. Its robust 16-gauge stainless steel construction and detailed features support demanding workflows, ensuring sanitation and operational efficiency in busy environments.
Top commercial four-compartment sinks for high-volume foodservice
Constructed from durable stainless steel, the John Boos 4PB244-1D24L is ideal for large-scale warehousing and dishwashing stations, supporting reliable sanitation and workflow efficiency, suitable for high-traffic commercial kitchens and food prep environments.
- Operation Type — Food prep and warewashing in busy restaurant kitchens
- Kitchen Setting — High-capacity commercial kitchen environments
- Foodservice Category — Large institutional and cafeteria facilities
- Workload Qualifier — Moderate throughput demanding heavy use
- Use Case — Dedicated warewashing and sanitation stations
Why Choose John Boos 4PB244-1D24L?
Designed with superior 16-gauge stainless steel and a robust four-compartment layout, the John Boos 4PB244-1D24L offers unmatched durability and versatility in high-volume kitchens. Its detailed construction features, including adjustable crossbracing and multiple faucet mounting options, enhance operational efficiency while simplifying maintenance. This model’s large size and corrosion-resistant material make it a reliable solution for demanding foodservice environments, providing a restaurant-ready, long-lasting work station that meets expert standards for sanitation and workflow integration.
- Unique large four-compartment layout for high-volume dishwashing
- Constructed from 16-gauge stainless steel for extreme durability
- Includes adjustable stainless steel legs and stable crossbracing for heavy-duty use
- Versatile faucet mounting with two sets of 8" centers
- Optimal size supports efficient workflow in commercial kitchens
