The John Boos 4PB204-1D18L Pro-Bowl Sink is a commercial-grade four-compartment stainless steel sink tailored for foodservice environments requiring durable, efficient washing solutions. Featuring a 16-gauge stainless steel construction and a top stainless steel series of 300 series, this sink provides reliable performance in busy kitchens. Its overall size measures 102-3/16" width by 25-1/2" depth and 44-1/16" height, accommodating large volume workflows. Its four 20" width by 20" front-to-back compartments with 14" depth, accompanied by an 18" left drainboard, optimize multi-tasking in commercial kitchens, while the boxed backsplash with a 10" height and 45° top ensures splash containment and sanitation. The unit is designed with two sets of faucet holes with 8" centers and includes 3-1/2" die-stamped drain openings, making it suitable for high-use environments requiring easy cleaning and maintenance. Its stainless steel legs, adjustable front and side bracing, and bullet feet ensure stability and precise leveling during installation. This model is ideal for food prep, warewashing, and sanitation stations in high-volume foodservice operations.
Top John Boos 4PB204-1D18L Features
The John Boos 4PB204-1D18L Pro-Bowl Sink offers four spacious 20" x 20" compartments ideal for multi-step sanitizing tasks, reinforced with 16-gauge stainless steel for durability. Its integrated left drainboard facilitates quick drying and workflow efficiency, while the boxed backsplash prevents splashes and simplifies cleaning. The unit's design supports easy faucet installation and maintenance, with drain openings engineered for reliable drainage. Its sturdy legs, equipped with adjustable bullet feet, ensure stability on uneven floors, making it suitable for high-volume kitchen environments that demand quick, sanitary turnaround. Ideal for warewashing, food prep, and multi-purpose sanitation lines in commercial kitchens seeking reliable stainless steel solutions.
- Dimensions: 102-3/16" W x 25-1/2" D x 44-1/16" H for ample workspace
- Material: 16-gauge corrosion-resistant stainless steel for longevity
- Design: Four 20" x 20" compartments optimize workflow efficiency
- Ease of Maintenance: Drop-in drain openings simplify cleaning and drainage
- Stability: Adjustable bullet feet provide secure leveling on uneven floors
Ideal for large-scale warewashing, food prep stations, or sanitation setups in commercial kitchens requiring durable stainless steel construction and efficient compartmentalization.
John Boos 4PB204-1D18L Technical Specs
The John Boos 4PB204-1D18L Pro-Bowl Sink operates with a robust stainless steel construction, featuring a 16-gauge top suitable for intensive use. It measures 102-3/16" wide, 25-1/2" deep, and 44-1/16" high, supporting large volume workflows in commercial kitchens. The unit is equipped with two sets of faucet holes with 8" centers, accommodating multiple fixtures for versatile operation. Drain openings are 3-1/2" die-stamped for effective drainage. The sink's base comprises stainless steel legs with adjustable bullet feet, ensuring stability and ease of leveling. The overall weight is approximately 170 lbs, designed for stationary installation with minimal maintenance. No electrical requirements are specified, and the unit is built for durability and sanitation compliance, with a splash height limit of 10". The unit’s water-resistant stainless steel construction guarantees long-term performance in busy foodservice environments. The unit typically ships within 2-4 weeks and is ideal for installation in high-use warewashing, prep, and sanitation stations.
- Dimensions: 102-3/16" W x 25-1/2" D x 44-1/16" H
- Material: 16 gauge stainless steel for durability and corrosion resistance
- Faucet Compatibility: Two sets of faucet holes, 8" centers
- Drainage: 3-1/2" die-stamped drain openings with effective drainage design
- Installation: Stainless steel legs with adjustable bullet feet for stable setup
What is a commercial four-compartment sink
A commercial four-compartment sink is a heavy-duty stainless steel fixture designed for large-scale foodservice operations, such as restaurants and institutional kitchens. It typically features four separate washing chambers, each measuring around 20" by 20", facilitating multi-stage cleaning and sanitation processes. The John Boos 4PB204-1D18L model exemplifies this with its durable 16-gauge construction, 102-3/16" width, and integrated drainboard for efficient workflow. These sinks support high-volume tasks including warewashing, equipment cleaning, and food prep, often installed in undercounter or wall-mounted configurations to maximize space utilization. Their design emphasizes sanitation, ease of maintenance, and stability for intensive daily use in demanding foodservice settings.
Top commercial four-compartment sinks for high-capacity foodservice operations
Designed for mid-volume kitchens, the John Boos 4PB204-1D18L provides robust stainless steel construction with extensive compartments, suitable for warewashing, food prep, and sanitation in busy foodservice environments. Manufactured by John Boos, it supports reliable operation with a compact footprint, ideal for serveries and prep stations.
- Operation Type — moderate throughput warewashing stations
- Kitchen Setting — compact commercial kitchen spaces
- Foodservice Category — institutional cafeterias, restaurants
- Workload Qualifier — high-use sanitation and prep areas
- Use Case — multi-tasking food prep and warewashing solutions
Why Choose John Boos 4PB204-1D18L?
Crafted with heavy-duty stainless steel, the John Boos 4PB204-1D18L exceeds typical commercial sink standards by combining durability, spacious compartmentalization, and ease of maintenance. Its integrated features streamline workflow and sanitation performance in demanding foodservice settings, making it a reliable, restaurant-ready fixture that enhances operational efficiency.
- Self-contained design enables quick installation and setup
- Deep compartments support thorough multi-stage cleaning
- Stainless steel legs with adjustable feet improve stability
- Designed to withstand high-volume usage with corrosion resistance
- Includes integrated faucet holes for multi-operation flexibility
