John Boos 4PB18244-1D30R 106 Inch Stainless Steel Sink with Right Drainboard

The John Boos 4PB18244-1D30R Pro-Bowl Sink is a commercial-grade four-compartment stainless steel sink designed for high-demand foodservice environments. Measuring 106-3/16" in width, 29-1/2" in depth, and 44-1/16" in height, it features four 18" wide by 24" front-to-back by 14" deep compartments. Equipped with a 30" right drainboard, a 10" boxed splashback with a 45° top and 2" return, and dual sets of faucet holes with 8" centers, this model is built from durable 16-gauge 300 series stainless steel, ensuring longevity and resistance to corrosion. The unit includes stainless steel legs with adjustable front and side bracing, as well as adjustable bullet feet for stable installation. Its design supports efficient workflow in commercial kitchens with ample compartment space and integrated drainage, optimized for industry-standard sanitation and durability.

Top John Boos 4PB18244-1D30R Features

The Pro-Bowl Sink is engineered for high-volume foodservice operations, with four spacious compartments ideal for prep and wash stations. Its sturdy stainless steel construction ensures long-term durability in busy kitchens. The integrated drainboard facilitates workflow efficiency, while adjustable legs enable precise placement. Designed for ease of maintenance, its seamless surfaces simplify cleaning. Suitable for restaurant, cafeteria, or institutional use, it supports efficient sanitation standards with heavy-duty materials and corrosion resistance.

• Functionality: Four spacious compartments for multi-tasking
• Durability Traits: 16 Gauge stainless steel for longevity
• Ease-of-Use: Adjustable bullet feet simplify leveling
• Real-World Fit: Compatible with standard kitchen plumbing
• Workflow Benefit: Integrated drainboard streamlines prep processes

Ideal for installation in medium-volume commercial food prep areas requiring durable, multiple-compartment sinks.

John Boos 4PB18244-1D30R Technical Specs

The John Boos 4PB18244-1D30R is a commercial sink featuring a robust 16-gauge stainless steel construction suitable for intensive usage. It measures 106-3/16" wide, 29-1/2" deep, and 44-1/16" high, with four 18" x 24" front-to-back compartments and a 30" drainboard on the right side. The unit includes a boxed splashback standing 10" high, designed for maximum sanitation and spill management. It is equipped with two sets of faucet holes spaced at 8" centers, compatible with standard commercial faucets, and drain openings measuring 3-1/2". The overall weight of the product is approximately 180 lbs. Power and electrical specifications are not applicable, as the unit is purely plumbing and fixtures-oriented. Its construction supports food safety and sanitation, with smooth, corrosion-resistant surfaces that ease cleaning and maintenance. The unit ships without electrical connections, designed for straightforward installation with durable legs featuring adjustable crossbracing and bullet feet, supporting stable setup in commercial foodservice settings.

• Overall Dimensions: 106-3/16" W x 29-1/2" D x 44-1/16" H
• Material: 16 Gauge stainless steel for strength and corrosion resistance
• Drainboard: Right-hand 30" drainboard for workflow efficiency
• Faucet Compatibility: Two sets of 8" center faucet holes included
• Mounting & Stability: Stainless steel legs with adjustable front & side crossrails

What is a commercial four-compartment sink

A commercial four-compartment sink is a heavy-duty water containment unit designed for high-volume food preparation and sanitation. Constructed from durable stainless steel, it features multiple compartments to facilitate washing, rinsing, and sanitizing tasks within busy kitchens. The John Boos 4PB18244-1D30R Pro-Bowl Sink incorporates four spacious compartments with dimensions optimized for standard pans and utensils, along with integrated drainage and faucet compatibility—perfect for restaurant, cafeteria, or institutional foodservice operations. Its size and configuration support efficient workflow and sanitation compliance, making it suitable for medium-volume kitchen environments requiring reliable, industry-standard equipment.

Top Four-Compartment Sinks for Medium-Volume Foodservice

A highly durable and functional commercial four-compartment sink designed for medium-demand kitchen workflows, the John Boos 4PB18244-1D30R offers optimal size, stability, and sanitation performance. Built from robust stainless steel, it supports efficient multi-tasking in busy foodservice settings, ideal for restaurant prep stations and institutional kitchens. The model combines build quality with practical features essential for reliable operation and sanitation compliance in professional environments.

• Medium-Volume Workflows — robust for restaurant, cafeteria use
• Commercial Kitchen Equipment — built for durability and sanitation
• Institutional Foodservice — supports multiple prep and cleaning zones
• Steady Operation — adjustable setup for even, stable placement
• Functional Design — integrated drainboard enhances workflow efficiency

Why Choose John Boos 4PB18244-1D30R?

John Boos 4PB18244-1D30R offers superior craftsmanship, with a heavy-gauge stainless steel construction that ensures longevity in demanding foodservice environments. Its integrated drainboard and adjustable legs streamline installation and workflow, reducing setup time and improving sanitation. This model combines industrial durability with functional features tailored for busy kitchens, providing a reliable and restaurant-ready solution that outperforms competing products in stability and ease of maintenance.

• Self-contained design with integrated drainboard for efficiency
• Heavy-duty 16 gauge stainless steel construction
• Adjustable legs with front & side crossrails
• Compatible with industry-standard plumbing fixtures
• Optimized for reliable performance in restaurant environments