The John Boos 4PB1824-1D24R Pro-Bowl Sink is a commercial-grade stainless steel four-compartment sink designed for high-volume foodservice environments. Featuring four 18" W x 24" front-to-back x 12" deep compartments for adaptable prep and cleanup tasks, it offers a robust 100-3/16" width and 29-1/2" depth with an overall height of 44-1/16". Constructed from 16-gauge stainless steel in the 300 Series, the Pro-Bowl Sink provides exceptional durability, corrosion resistance, and easy sanitation. Its integrated right drainboard enhances workflow efficiency, facilitating seamless utensil, produce, and dish processing in busy kitchens. This unit is ideal for commercial kitchens requiring multifunctional sinks with sizable capacity, durable construction, and versatile features for intensive use.
Top John Boos 4PB1824-1D24R Features
The John Boos 4PB1824-1D24R Pro-Bowl Sink offers four spacious compartments and a right-hand drainboard, optimized for high-volume kitchen workflows. Its stainless steel legs with adjustable bullet feet ensure stability, while the 16 gauge construction guarantees long-term durability in demanding environments. Designed for easy cleaning, it features a 10" splash height and a 12" deep basin, making maintenance straightforward. The integrated splash mount faucet holes with 8" centers support multiple utilities, streamlining daily operations. Perfect for prep, washing, and sanitizing stations in commercial kitchens and institutional foodservice facilities.
- Functionality — Four 18" W x 24" front-to-back x 12" deep compartments for versatile tasks
- Durability— 16 gauge stainless steel (300 series) construction resists corrosion and damage
- Ease of Maintenance— Smooth stainless steel surface simplifies cleaning routines
- Workflow Integration— Includes right-hand drainboard for efficient utensil and produce handling
- Design Compatibility— Legs with adjustable bullet feet for secure installation and leveling
Ideal for high-volume food prep and dishwashing in busy commercial kitchens.
John Boos 4PB1824-1D24R Technical Specs
The John Boos 4PB1824-1D24R stainless steel Pro-Bowl Sink features overall dimensions of 100-3/16" W x 29-1/2" D x 44-1/16" H, with four compartments measuring 18" W x 24" front-to-back x 12" deep. Its construction utilizes 16-gauge stainless steel from the 300 Series, ensuring resistance to corrosion, impacts, and daily wear. The unit includes a right-hand drainboard and a 10" splash height for splash containment. Mounting is facilitated via stainless steel legs with adjustable bullet feet, providing stability and precise leveling. The sink incorporates two sets of splash mount faucet holes with 8" centers and 3-1/2" drain openings. It is furnished with a boxed 10" backsplash with a 45° top and 2" return, supporting sanitation standards and spill containment. The total weight is approximately 163 lbs, making it suitable for permanent installation in commercial settings requiring durable, high-capacity sinks with NSF and CSA-Sanitation approval. Power and plumbing requirements include standard connections for wastewater and water supply systems, compatible with existing facility infrastructure. The unit is designed for easy cleaning, maintenance, and long-lasting performance in demanding kitchen environments.
- Overall Dimensions: 100-3/16" W x 29-1/2" D x 44-1/16" H
- Compartment Size: 18" W x 24" front-to-back x 12" deep
- Material: 16 Gauge stainless steel, 300 Series finish
- Drainboard: Right-hand, integrated for workflow efficiency
- Faucet Holes: Two sets with 8" centers for utility versatility
- Backsplash: 10" height, boxed with 45° top and 2" return for spill containment
- Mounting: Stainless steel legs with adjustable bullet feet for stability
What is a commercial four-compartment sink
A commercial four-compartment sink is a heavy-duty stainless steel plumbing fixture designed for high-capacity foodservice operations. It provides four separate basins to facilitate washing, rinsing, and sanitizing multiple items simultaneously, streamlining kitchen workflows. The John Boos 4PB1824-1D24R model, with its four spacious compartments, right-hand drainboard, and durable construction, is commonly installed in restaurant prep stations, cafeterias, and institutional kitchens. It supports efficient cleaning and food handling, making it suitable for environments with moderate to high throughput requirements.
Top stainless steel four-compartment sinks for high-volume foodservice settings
Built with robust 16-gauge stainless steel, the John Boos 4PB1824-1D24R offers reliable performance for busy commercial kitchens. Its four compartments and integrated drainboard support efficient workflow in restaurant prep, dishwashing, and sanitation stations, suitable for moderate throughput operations. This model is ideal for institutional and high-volume foodservice environments requiring durable, functional commercial kitchen equipment.
- Operation Type — Mid-volume restaurant or institutional kitchens
- Kitchen Setting — Commercial kitchens with high prep and sanitation needs
- Foodservice Category — Multi-use prep and cleaning stations
- Workload Qualifier — Moderate throughput operations
- Use Case — Heavy-duty dishwashing, prep, and sanitation workflows
Why Choose John Boos 4PB1824-1D24R?
The John Boos 4PB1824-1D24R stands out among commercial sinks with its superior stainless steel durability, spacious compartments, and integrated drainboard accessories designed for high-volume workflows. Its sturdy construction, precise dimensions, and versatile faucet mounting capabilities enhance operational efficiency, reduce maintenance time, and optimize sanitation standards in demanding foodservice environments.
- Superior 16-gauge stainless steel construction for longevity
- Large four-compartment configuration improves workflow efficiency
- Includes right-hand drainboard for enhanced utility handling
- Adjustable bullet feet ensure stable installation on uneven floors
- Designed for easy cleaning and minimal maintenance
