The John Boos 4PB16204-1D18L Pro-Bowl Sink 4-compartment is a commercial-grade stainless steel sink specifically designed for precise sanitation and workflow efficiency in professional foodservice environments. Measuring 86-3/16" wide by 25-1/2" deep and 44-1/16" high overall, this unit features four 16" wide by 20" front-to-back and 14" deep compartments, suitable for heavy-duty cleaning and prep tasks. Its robust 16-gauge 300 series stainless steel construction ensures durability and resistance to corrosion, making it ideal for high-volume restaurant or cafeteria applications. The integrated left-hand drainboard facilitates efficient workflow, and the boxed backsplash with a 10" splash height and 45° top enhances sanitation and splash control. Designed for ease of maintenance and built for robust daily use, this sink combines technical precision with practical functionality for demanding commercial kitchens.
Top John Boos 4PB16204-1D18L Features
The John Boos 4PB16204-1D18L Pro-Bowl Sink provides four spacious compartments with precise dimensions for versatile cleaning and prep workflows. Constructed from high-quality stainless steel, it offers excellent corrosion resistance and durability. The unit’s boxed backsplash with return minimizes backsplash splatter, while the two sets of splash mount faucet holes support quick installation of commercial faucets. Its stainless steel legs and adjustable bullet feet ensure stability and ease of leveling—optimized for busy kitchen environments and frequent cleaning protocols.
- Multiple compartments: 16" W x 20" front-to-back x 14" deep for flexible use
- Heavy-duty stainless steel: 16-gauge 300 series for long-term durability
- Easy maintenance: Removable compartments and smooth stainless surface simplify cleaning
- Maximized workflow: Integrated left drainboard supports drying and prep tasks
- Robust construction: Legs with adjustable bullet feet for stability on uneven floors
Ideal for high-volume food prep and sanitation applications in commercial kitchens requiring reliable, durable equipment.
John Boos 4PB16204-1D18L Technical Specs
The John Boos 4PB16204-1D18L Pro-Bowl Sink features a 16-gauge stainless steel top from the 300 series, providing a professional, corrosion-resistant surface. Dimensions include an overall width of 86-3/16" and depth of 25-1/2", with a height of 44-1/16". It has four 16" wide by 20" long compartments, each 14" deep, plus an 18" left-handed drainboard for increased capacity and workflow efficiency. The sink's sturdy legs with front and side crossrails and adjustable bullet feet facilitate secure placement and leveling. It is wired for standard 120V operation and features a self-contained, durable construction designed for extensive daily use. The unit meets sanitation standards, with surfaces that withstand cleaning routines typical in commercial kitchens. Weighing 147 lbs, the unit’s modular design supports straightforward installation and maintenance, with drain openings of 3-1/2" diameter for easy drainage.
- Overall dimensions: 86-3/16" W x 25-1/2" D x 44-1/16" H
- Compartment size: 16" W x 20" front-to-back x 14" deep with a 10" splash height
- Construction: 16-gauge 300 series stainless steel for longevity and corrosion resistance
- Drainage: 3-1/2" die-stamped drain openings for efficient liquid removal
- Installation features: Stainless steel legs with adjustable bullet feet, front & side crossrails for stability
What is a commercial four-compartment sink
A commercial four-compartment sink is a heavy-duty stainless steel sanitation and prep station used in professional kitchens, cafeterias, and institutional foodservice facilities. Designed for efficient washing, rinsing, sanitizing, and draining, it typically features multiple compartments with specific dimensions to accommodate standard dishware and utensils. The John Boos 4PB16204-1D18L Pro-Bowl Sink with its four spacious compartments and integrated drainboard is optimized for high-throughput environments requiring reliable, durable, and easy-to-maintain equipment. Commonly installed in restaurant, cafeteria, or institutional kitchens, this sink supports workflow optimization and hygienic food preparation in environments with heavy daily usage.
Top commercial four-compartment sinks for high-volume foodservice settings
Constructed from premium stainless steel with high-capacity compartments, John Boos 4PB16204-1D18L delivers proven durability and functionality for high-volume kitchen operations. Its robust build supports comprehensive sanitation, efficient workflow, and easy maintenance through accessible design. Ideal for restaurant and institutional environments managing moderate throughput, this model facilitates organized, hygienic foodprep and cleaning processes, ensuring operational efficiency. John Boos 4PB16204-1D18L is engineered to meet rigorous industry demands while supporting seamless integration into professional kitchen layouts.
- Operation Type — designed for high-use food prep environments
- Kitchen Type — suitable for commercial kitchens and cafeterias
- Foodservice Category — optimized for institutional and restaurant sanitation
- Workload Qualifier — supports moderate throughput and daily cleaning
- Use Case — ideal for prepping, washing, and draining in busy kitchens
Why Choose John Boos 4PB16204-1D18L?
John Boos 4PB16204-1D18L stands out among commercial sinks with its durable 16-gauge stainless steel construction, extensive compartment capacity, and integrated drainboard, delivering performance and longevity that surpasses many competitors. Its robust framework with adjustable bullet feet ensures stability over uneven floors, while the 300 series steel offers superior corrosion resistance. Designed for heavy-duty daily use, this sink enhances workflow efficiency and simplifies sanitation routines, making it a reliable choice for demanding kitchen environments.
- Self-contained design: simplifies installation and cleaning in busy kitchens
- Heavy-duty stainless steel: 16-gauge 300 series for maximum durability
- Optimized compartment layout: spacious compartments ready for high-volume tasks
- Robust stability: adjustable bullet feet support uneven flooring
- Extended workflow support: integrated drainboard improves drying and prep workflow
