The John Boos 4CS6R5-3684-1S Work Table Cabinet Base With Sliding Doors is a professional-grade kitchen workstation designed for commercial foodservice applications. It features an 84-inch wide by 36-inch deep stainless steel base equipped with sliding doors for secure storage and streamlined workflow. The unit includes a 16-gauge stainless steel top with a 5-inch backsplash, promoting hygiene and ease of cleaning in busy food preparation environments. Built with 300 series stainless steel for durability and corrosion resistance, it combines a stainless steel body with adjustable stainless steel legs to accommodate leveling in various setups, making it ideal for high-demand kitchen operations.
Top John Boos 4CS6R5-3684-1S Features
The John Boos 4CS6R5-3684-1S Work Table Cabinet Base offers a robust storage and prep solution tailored for commercial kitchens. Its sliding doors enhance accessibility, while the stainless steel construction ensures long-term durability under frequent cleaning and heavy use. The midshelf provides efficient space management, and adjustable legs facilitate stable placement on uneven floors—perfect for mid-volume foodservice settings requiring reliable workspace organization and sanitation.
- Functionality: Sliding doors enable quick access to storage compartments.
- Durability: Constructed from 18/430 stainless steel for corrosion resistance.
- Ease of Maintenance: Seamless stainless steel surface simplifies cleaning routines.
- Workflow Integration: 84"W x 36"D footprint fits compact commercial kitchens.
- Stability and Leveling: Stainless steel legs with adjustable feet accommodate uneven floors.
Ideal for high-traffic food prep areas needing durable, easy-to-clean workstation furniture.
John Boos 4CS6R5-3684-1S Technical Specs
The John Boos 4CS6R5-3684-1S Work Table Cabinet Base features a 16-gauge stainless steel top with a 5-inch backsplash, designed to withstand intensive kitchen use. Its overall dimensions of 84 inches wide by 36 inches deep and a height of 40.75 inches provide ample workspace, while the stainless steel body and legs ensure longevity and corrosion resistance. The unit weighs approximately 475 pounds, making it a stable foundation for continuous operation. With a rated NSF compliance, this work table meets industry sanitation standards, supporting efficient cleaning and maintenance routines. Power requirements are not applicable, as the unit is non-electric, focusing purely on structural durability and functionality.
- Dimensions: 84"W x 36"D x 40.75"H for maximized workspace
- Top Gauge: 16-gauge stainless steel surface for durability
- Construction: 18/430 stainless steel body and legs with adjustable feet
- Weight: 475 lbs for stability and ruggedness
- Material Finish: Polished stainless steel surface for ease of cleaning
- Proper installation clearance: Minimum 2 inches for airflow and maintenance access
- Flooring compatibility: Adjustable feet for uneven surfaces
- Cleaning routine: Use stainless steel cleaner and soft cloths for upkeep
- Workspace setup: Fits seamlessly into kitchens needing durable prep stations
- Storage access: Sliding doors facilitate quick storage retrieval
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a heavy-duty kitchen station designed for food preparation and storage in high-volume foodservice environments. It integrates a sturdy stainless steel top with a cabinet base featuring sliding doors for secure storage, making it ideal for restaurants, catering, and institutional kitchens. The John Boos 4CS6R5-3684-1S model, with its 84-inch width, 36-inch depth, and 16-gauge stainless steel surface, provides a durable platform for daily culinary activities, supporting efficient workflow and sanitation standards commonly required in professional kitchens.
Top Work Table Cabinets for high-demand foodservice settings
Designed for moderate- to high-volume kitchens, the John Boos 4CS6R5-3684-1S work table with cabinet base combines rugged stainless steel construction with a functional design. It supports continuous operation in busy food prep areas, providing ample workspace, secure storage, and easy maintenance. John Boos 4CS6R5-3684-1S fits well in restaurant kitchens and institutional foodservice venues requiring reliable, restaurant-ready equipment for efficient operations.
- Operation Type — moderate-volume restaurant prep stations
- Kitchen Type — compact commercial kitchens
- Foodservice Category — institutional and restaurant environments
- Workload Qualifier — consistent daily throughput
- Use Case — food prep with organized storage requirements
Why Choose John Boos 4CS6R5-3684-1S?
Why choose the John Boos 4CS6R5-3684-1S Work Table Cabinet Base? Its heavy-gauge stainless steel construction, combined with a thoughtfully designed sliding door cabinet, ensures long-lasting durability and streamlined workflow in demanding commercial kitchens. The unit’s corrosion-resistant materials and adjustable legs improve operational efficiency and sanitation, making it a durable choice for high-volume foodservice environments with frequent cleaning demands.
- Unique stainless steel construction enhances longevity beyond standard models
- 84" width maximizes workspace while maintaining a compact footprint
- Sliding doors improve access and workflow efficiency
- Adjustable stainless steel legs facilitate stable installation on uneven floors
- Designed for high-traffic food prep areas requiring reliable, hygienic surfaces
