John Boos 4CS6R5-36132 132 Inch Work Table Cabinet Base with Sliding Doors

The John Boos 4CS6R5-36132 Work Table Cabinet Base with Sliding Doors is a commercial-grade kitchen workstation designed for high-efficiency storage and prep operations. Measuring 132 inches in width by 36 inches in depth, this stainless steel work table features a durable 16/300 series top with a 5-inch backsplash, providing a hygienic and corrosion-resistant surface suitable for demanding foodservice environments. The unit’s 18/430 stainless steel body offers exceptional structural integrity, complemented by stainless steel legs with adjustable feet for precise leveling. Equipped with sliding doors for streamlined access, this cabinet base is ideal for organized storage in busy commercial kitchens, buffets, or prep stations, ensuring reliable performance and ease of maintenance in high-volume settings.

Top John Boos 4CS6R5-36132 Features

This work table cabinet merges robust stainless steel construction with precision-engineered sliding doors for seamless access. Its 16 gauge top with back splash facilitates food prep while resisting dents and corrosion. The stainless steel finish ensures easy cleaning, enhancing sanitation standards. Equipped with adjustable stainless steel legs, it can be adapted to uneven floors, optimizing workflow efficiency in commercial kitchens. Designed for moderate throughput operations, it provides durable storage and surface space for food preparation and ingredient organization, perfect for restaurant and catering environments.

• Corrosion-resistant 18/430 stainless steel body improves longevity
• 16 gauge stainless steel top with splash backsplash for hygiene
• Sliding doors facilitate quick access to stored items
• Adjustable stainless steel legs for leveling on uneven floors
• Efficient workspace with 132" width and 36" depth design

Ideal for food prep stations requiring durable storage and easy access.

John Boos 4CS6R5-36132 Technical Specs

This work table features a stainless steel base constructed from 18/430 stainless steel, providing high corrosion resistance suited for heavy-duty use. The 16 gauge stainless steel top includes a 5-inch backsplash, supporting unhindered food prep and spill containment. With dimensions of 132 inches in width and 36 inches in depth, it offers substantial workspace in commercial kitchens, accommodating various prep tasks and storage needs. The unit operates without electrical requirements, relying solely on manual adjustment of its stainless steel legs with adjustable feet for stability and proper leveling. Its weight of approximately 633 lbs ensures permanent placement and structural stability during intensive use. Designed for food safety, its all-stainless steel surfaces are easy to clean and maintain, supporting hygiene standards essential in professional kitchens.

• Electrical Requirements: None; manual adjustment of stainless steel legs
• Construction & Finish: 18/430 stainless steel body with stainless steel top
• Dimensions: 132"W x 36"D x 40.75"H
• Weight: 633 lbs
• Temperature Resistance: Suitable for typical kitchen operating ranges
• Food Safety: All stainless steel surfaces facilitate cleaning and sanitation
• Material Gauge: 16 gauge top, 18/430 stainless steel body

• Clearance and installation: Requires focused clearance for leveling and access
• Maintenance: Easy to clean with standard stainless steel cleaner
• Mounting: Freestanding design with adjustable feet
• Workflow compatibility: Facilitates organized prep and storage in moderate-volume kitchens
• Usage conditions: Operates within typical commercial kitchen temperature ranges

What is a commercial work table with cabinet base?

A commercial work table with a cabinet base is a durable foodservice workstation designed for food prep and storage in professional kitchens. It typically features a stainless steel surface for sanitation and corrosion resistance, combined with built-in storage, such as sliding doors or hinged panels. Installed in restaurant, catering, or institutional settings, this unit—like the John Boos 4CS6R5-36132—is ideal for moderate-volume operations requiring organized storage, accessible workspace, and reliable performance under demanding conditions.

Top Stainless Steel Work Table Cabinets for Moderate Foodservice Workflows

Constructed with premium stainless steel for durability and sanitation, the John Boos 4CS6R5-36132 work table features sliding doors for efficient access, perfect for organized kitchen environments. Its robust design with a 16 gauge top and adjustable legs makes it suitable for medium-workload kitchens such as restaurants and catering operations, supporting reliable storage and prep space for daily foodservice activities.

• Moderate-volume operations — ideal for restaurant prep stations
• Commercial kitchen equipment — built for durability and sanitation
• Foodservice furniture — designed for organized storage and workspace
• Medium workload — supports continuous use in busy kitchens
• Food prep and storage — enhances workflow efficiency for chefs

Why Choose John Boos 4CS6R5-36132?

Compared to similar work table cabinets, the John Boos 4CS6R5-36132 offers superior construction with stainless steel components designed for longevity and sanitation. Its 132-inch width provides ample workspace, while the sliding doors maximize storage access. The unit’s durable stainless steel top and body ensure easy cleaning and resistance to damage, improving operational hygiene and efficiency in demanding foodservice environments.

• Enhanced build quality — all stainless steel for longevity and sanitation
• Spacious design — 132" width with efficient storage
• Streamlined access — sliding doors for quick item retrieval
• Professional-grade materials — 16 gauge top for durability
• Construction optimized for commercial use — stainless steel legs and adjustable feet