The John Boos 4CS6R5-36120-1S Work Table Cabinet Base With Sliding Doors is a commercial-grade kitchen storage solution designed for efficient workflow in professional foodservice environments. Constructed with an 18/430 stainless steel body and a durable 16/300 stainless steel top, it features a 5-inch backsplash and Stallion Safety Edge front for enhanced safety and hygiene. Its spacious 120-inch width and 36-inch depth provide ample storage, while the cabinet includes a midshelf for organization. As a stainless steel work table with a versatile base, it is optimized for busy kitchens requiring reliable, NSF-approved equipment for both utility and sanitation. The unit’s technical design facilitates seamless integration into restaurant, cafeteria, or catering operations seeking robust, easy-to-maintain cabinetry combined with high durability and performance.
Top John Boos 4CS6R5-36120-1S Features
The John Boos 4CS6R5-36120-1S work table cabinet combines stainless steel construction with practical storage features, ideal for moderate-volume foodservice operations. Its sliding doors offer smooth access, while the adjustable stainless steel legs ensure stability on uneven floors. Equipped with a midshelf for enhanced organization, this unit supports efficient workflow in commercial kitchens. Easy to clean and maintain, it withstands daily cleaning routines typical in high sanitation standards environments. Suitable for installation in restaurant prep stations, this cabinetry enhances product presentation and operational flow in busy culinary settings.
- Functionality: Spacious storage with sliding doors improves accessibility
- Durability: Constructed with 18/430 stainless steel body and 16-gauge top
- Ease-of-Use: Adjustable stainless steel legs facilitate leveling on uneven floors
- Use Case: Optimal for kitchen stations requiring organized, sanitized workspace
- Workflow Benefit: Supports efficient prep and storage in medium-use foodservice settings
Ideal for cafés, catering, and restaurant prep stations needing reliable stainless steel cabinetry.
John Boos 4CS6R5-36120-1S Technical Specs
The John Boos 4CS6R5-36120-1S Work Table Cabinet Base is built with a robust 600-pound weight capacity and features a 16-gauge stainless steel top with a 5-inch backsplash, providing a durable surface resistant to heat and moisture. Its stainless steel legs include adjustable feet for precise leveling, supporting stable operation in high-traffic environments. The offset NSF approval signifies its compliance with sanitation standards suitable for commercial kitchens, cafeterias, and hospitality venues. This unit measures 120 inches in width, 36 inches in depth, and stands at 40.75 inches high, designed for optimal ergonomic operation. Shipping weight is approximately 600 lbs, and its construction emphasizes easy cleaning and maintenance, supporting daily sanitation routines. The use of high-grade stainless steel ensures longevity and resistance to corrosion, making it an ideal integral component of restaurant kitchen setups.
- Width: 120 inches for extensive storage capacity
- Material: 18/430 stainless steel body with 16-gauge top
- Weight: 600 lbs for stability and durability
- Dimensions: 40.75" H x 120" W x 36" D for standard kitchen installation
- Construction: Commercial-grade stainless steel with adjustable feet
- Sanitation: NSF-approved for food safety compliance
- Shipping: Typically ships within 2-4 weeks, weight 600 lbs
- Electrical Requirements: Not electrical, suitable for standard kitchen power setups
- Drainage & Ventilation: Requires proper clearance for airflow and cleaning access
- Installation: Boxed for in-place assembly with included hardware
- Cleaning & Maintenance: Surfaces compatible with stainless steel cleaners, disassembly not required
- Usage Compatibility: Heat and moisture resistant, suitable for high-humidity environments
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a stainless steel workstation designed for kitchens and foodservice environments, combining a durable, easy-to-clean surface with integrated storage solutions. The John Boos 4CS6R5-36120-1S features a 16-gauge stainless steel top with a 5-inch backsplash and a sliding door cabinet base, suitable for food prep stations, kitchen organization, or catering setups. Installed in restaurant or cafeteria kitchens, it supports food preparation and storage needs, making it ideal for medium-volume foodservice operations requiring reliable and hygienic equipment.
Top Work Table Cabinets for Medium-Volume Foodservice Settings
Designed for reliable mid-volume operations, the John Boos 4CS6R5-36120-1S work table cabinet combines robust stainless steel construction with practical storage. Built for moderate throughput in restaurant or cafeteria kitchens, it enhances workflow efficiency and sanitation standards. With features such as sliding doors and adjustable legs, it provides versatile, restaurant-ready cabinetry that integrates seamlessly into professional culinary environments.
- Operation Type — moderate-volume food prep kitchens
- Kitchen Setting — compact commercial spaces
- Foodservice Category — restaurant and catering stations
- Workload Qualifier — suitable for moderate throughput environments
- Use Case — organized food prep and storage solutions
Why Choose John Boos 4CS6R5-36120-1S?
John Boos 4CS6R5-36120-1S stands out among commercial work tables for its high-quality stainless steel construction, versatile sliding door cabinet design, and durable design tailored for busy foodservice settings. Its combination of ergonomic features, corrosion resistance, and NSF approval enhances sanitation and operational efficiency compared to competing models. The unit’s large storage capacity and stable structure optimize workflow in medium-volume kitchens, supporting consistent sanitation protocols and easy maintenance.
- More spacious with 120-inch wide footprint than standard units
- Built with 18/430 stainless steel for superior durability and corrosion resistance
- Equipped with sliding doors for quick access in busy kitchens
- Adjustable stainless steel legs facilitate precise leveling
- Designed for seamless integration into commercial kitchen workflows
