The John Boos 4CS6R5-3072-1S Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work station designed for professional foodservice environments. Measuring 72 inches in width and 30 inches in depth, it features a durable 16/300 series stainless steel top with a 5-inch backsplash, providing a sanitary and protected work surface. The base includes sliding doors for convenient access to internal storage, reinforced with a stainless steel body and adjustable legs for stability and customization. Its construction emphasizes longevity and ease of sanitation, suitable for use in busy kitchens, prep stations, or back-of-house applications where durability and efficiency are paramount.
John Boos 4CS6R5-3072-1S Features
The John Boos 4CS6R5-3072-1S work table cabinet base is optimized for commercial kitchens requiring robust storage and workspace solutions. Its stainless steel construction ensures resistance to corrosion and impact, while the midshelf enhances internal organization. The unit’s sliding doors facilitate quick access to stored items, streamlining kitchen workflows. Ideal for medium-volume food prep and service operations, it supports efficient ergonomic positioning with a 40.75-inch height and adjustable legs for leveling. Its NSF compliance guarantees food safety and cleanliness, making it suitable for high-demand foodservice settings.
- Functionality: Provides organized storage with sliding doors for quick access
- Durability: Constructed from 18/430 stainless steel body and 16 gauge top
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning routines
- Workplace Integration: Large 72" width fits in standard prep areas or behind counters
- Workflow Benefit: Adjustable stainless steel legs enable stable setup on uneven floors
Designed for medium-volume food prep stations needing durable, efficient storage and workspace solutions.
John Boos 4CS6R5-3072-1S Technical Specs
The John Boos 4CS6R5-3072-1S work table features a 72-inch width by 30-inch depth stainless steel base with a 16-gauge top and a 5-inch backsplash for splash containment. The unit’s construction capitalizes on high-quality 18/430 stainless steel for the body and stainless steel legs with adjustable feet, supporting stable placement and easy leveling. Weighing approximately 390 pounds, it is built for durability and ease of disassembly for cleaning and maintenance. No electrical requirements are specified, emphasizing its reliance on passive, corrosion-resistant materials suitable for continuous commercial use. The NSF listing assures safety and sanitation compliance, making it appropriate for food prep and storage environments in institutional or restaurant kitchens.
- Dimensions: 72"W x 30"D x 40.75"H; weight 390 lbs
- Construction & Finish: 18/430 stainless steel body, 16 gauge top with rear backsplash
- Material & Safety: Food-safe stainless steel, NSF certified for sanitation
- Legs & Height Adjustment: Stainless steel with adjustable feet for stability
- Shipping & Handling: Typically ships within 2-4 weeks, freight class 125
- Electrical Requirements: None specified
- Mounting: Free-standing with adjustable legs for uneven floors
- Cleaning Method: Wipe with stainless steel cleaner or disinfectant
- Compatibility: Suitable for continuous food prep environments
- Installation Clearance: Minimum floor clearance for leveling and cleaning
- Maintenance: Disassemble for thorough cleaning; no additional components required
What is a commercial work table and cabinet base with sliding doors?
A commercial work table and cabinet base with sliding doors is a heavy-duty foodservice workstation designed to optimize workspace efficiency and storage in professional kitchens. Typically constructed from durable stainless steel, these units feature spacious surfaces and enclosed storage compartments accessible via sliding doors, facilitating quick access and organization. Installed in prep areas, back-of-house stations, or behind counters, they support medium workload operations where durability, sanitation, and workflow efficiency are critical, making the John Boos 4CS6R5-3072-1S ideal for medium-volume food prep and storage needs.
Top stainless steel work table with sliding doors for medium-volume foodservice environments
This professional-grade stainless steel work table with sliding doors by John Boos offers a robust and sanitary solution for kitchen storage and prep operations. Built with 16-gauge stainless steel and featuring a midshelf, it supports efficient workflow in busy foodservice settings. Designed for medium workloads, the unit’s sturdy construction and adjustable stainless steel legs ensure stability and long-term durability, suitable for commercial kitchens seeking reliable equipment for daily use.
- Medium-duty operation ideal for standard kitchen workflows
- Compact footprint fits well in tight prep areas
- Corrosion-resistant stainless steel construction
- Designed for moderate throughput foodservice facilities
- Supports organized storage and sanitation compliance
Why Choose John Boos 4CS6R5-3072-1S?
John Boos 4CS6R5-3072-1S outperforms comparable models by combining high-quality stainless steel construction with a streamlined design optimized for efficient workflows. Its durable materials, adjustable leveling legs, and practical sliding doors make it a restaurant-ready, self-contained solution that enhances sanitation, stability, and organization. The unit’s precise dimensions and NSF compliance support seamless integration into professional kitchen layouts, improving operational efficiency and safety.
- Compact footprint supporting tight kitchen configurations
- Heavy-duty stainless steel for extended durability
- Equipped with sliding doors for quick access
- Adjustable stainless steel legs for stable setup
- Built for consistent, medium-volume foodservice operations
