The John Boos 4CS6R5-30144 Work Table Cabinet Base With Sliding Doors is a professional-grade storage and workspace solution designed for commercial foodservice environments. It features a durable 16-gauge 300 Series stainless steel top with a 5-inch backsplash, providing a bacteria-resistant surface for food preparation and equipment placement. The unit boasts an 18/430 stainless steel body, stainless steel legs with adjustable feet for stability, and sliding doors for secure, space-efficient access. Its NSF certification underscores compliance with sanitation standards, making it suitable for kitchens that prioritize hygiene and operational efficiency. With dimensions of 144 inches in width and 30 inches in depth, and a weight of 645 lbs, this cabinet base offers substantial capacity and rugged build quality for demanding foodservice applications. The combo of high-quality materials and precise construction makes it an ideal fit for food prep stations, bakery setups, or back-of-house storage in busy restaurant operations.
Top John Boos 4CS6R5-30144 Features
The John Boos 4CS6R5-30144 work table with cabinet base combines high durability with functional design, providing reliable storage and workspace in commercial kitchens. Its stainless steel construction ensures longevity, ease of cleaning, and resistance to corrosion, while sliding doors facilitate quick access in tight spaces. Suitable for moderate throughput kitchens, it supports efficient workflow by integrating seamlessly into prep lines and storage zones, offering a sturdy, sanitary platform essential for foodservice operations.
- 16-gauge stainless steel top: Resilient surface for food prep and equipment.
- Stainless steel body and legs: Ensures corrosion resistance and durability under heavy use.
- Sliding doors for space-saving access: Allows quick retrieval in constrained areas.
- Adjustable feet for stability: Ensures level positioning on uneven floors.
- 144"W x 30"D dimensions: Offers ample storage and workspace capacity for commercial kitchens.
Designed for use in bakery, prep stations, and back-of-house storage setups requiring durable, easy-to-maintain equipment.
John Boos 4CS6R5-30144 Technical Specs
The John Boos 4CS6R5-30144 work table with cabinet base features a 144-inch width and 30-inch depth, constructed from an 18/430 stainless steel body for enhanced corrosion resistance. Its 16-gauge top with a 5-inch backsplash ensures a commercial-grade food prep surface compatible with high-traffic kitchens. The unit operates without electrical requirements, relying on its sturdy stainless steel legs with adjustable feet for stability. Weighing 645 pounds, it supports moderate workloads in busy foodservice settings, with dimensions optimized for efficient workflow integration. The NSF-certified design emphasizes sanitary cleaning and maintenance, while the rounded, rolled, and bullnose edge facilitates safety and ease of cleaning. The unit's sidelock door system and stainless steel components contribute to its restaurant-ready performance and longevity, suitable for use in various food preparation and storage environments.
- Dimensions: 144"W x 30"D x 40.75"H, ideal for commercial kitchen layouts.
- Material Composition: 16 gauge top, 18/430 stainless steel body and legs.
- Weight: 645 lbs for stability and durability during heavy use.
- NSF Certified: Ensures compliance with sanitation standards for food safety.
- Construction: Seamless stainless steel for corrosion resistance and hygiene.
Electrical Requirements: Not applicable; manual operation
Construction & Finish: Stainless steel, polished, with rounded edges
Temperature Resistance: Suitable for typical kitchen environments, operating range not specified
Cleaning & Maintenance: Easily cleaned with stainless cleaner; disassembly not required for routine cleaning
Usage Compatibility: Compatible with standard countertop heights and prep zones
What is a commercial work table with cabinet base sliding doors?
A commercial work table with cabinet base sliding doors is a heavy-duty kitchen station designed to optimize storage and workspace. It features a stainless steel top for food prep, along with sliding doors that provide quick access to stored items while saving space. Installed in professional kitchens and food prep areas, this unit supports efficient workflow and sanitation standards, making it ideal for busy restaurant or bakery environments demanding durability and ease of maintenance.
Top Work Tables for Foodservice Settings
Constructed with high-grade stainless steel and designed for moderate-volume operations, the John Boos 4CS6R5-30144 work table supports efficient, hygienic food prep and storage in busy commercial kitchens. Its robust build and functional sliding doors enable seamless integration into prep lines and storage areas, making it suitable for restaurant, bakery, or catering environments requiring dependable, restaurant-ready equipment.
- Operation Type — Suitable for moderate throughput kitchens
- Kitchen Setting — Ideal for back-of-house prep and storage
- Foodservice Category — Fits restaurant, bakery, and catering facilities
- Workflow — Facilitates efficient space management and quick access
- Use Case — Designed for durable food prep and storage solutions
Why Choose John Boos 4CS6R5-30144?
The John Boos 4CS6R5-30144 work table with cabinet base stands out with its extensive stainless steel construction, space-efficient sliding doors, and precise dimensions tailored for professional kitchens. Its commercial-grade durability and sanitation-friendly design enhance workflow, making it a superior choice over similar models with less resilient materials or limited functionality. This model’s robust build and thoughtful configuration support hygienic food prep and reliable storage, improving operational efficiency in demanding foodservice environments.
- Manufactured with high-quality stainless steel for longevity
- Space-saving sliding doors optimize kitchen layout
- Heavy-duty 645 lbs weight supports demanding workloads
- Designed for quick cleaning and minimal maintenance
- Dimensions tailored for diverse commercial kitchen applications
