John Boos 4CS6R5-30120 120 Inch Work Table Cabinet Base With Sliding Doors

The John Boos 4CS6R5-30120 Work Table Cabinet Base With Sliding Doors is a professional-grade foodservice workstation engineered for durable performance and efficient storage in commercial kitchens. Featuring a 16/300 stainless steel top with a 5-inch backsplash, it provides a hygienic and sturdy surface ideal for food prep and equipment placement. The stainless steel body and legs with adjustable feet ensure stability and ease of leveling, making it suitable for busy culinary environments requiring reliable, high-capacity storage and workspace integration. With dimensions of 120 inches in width and 30 inches in depth, this model offers a substantial footprint tailored for medium-volume food preparation, featuring a cabinet base with sliding doors to optimize workflow and sanitation within foodservice operations.

Top John Boos 4CS6R5-30120 Features

The John Boos 4CS6R5-30120 work table combines a robust stainless steel construction with user-friendly features designed for commercial foodservice settings. Its 16-gauge top provides durability against heavy use, while the sliding doors facilitate quick access to stored items. The stainless steel legs with adjustable feet enable precise leveling on uneven floors, ensuring stability during operation. Designed for moderate workloads, it supports efficient workflow in kitchens, prep stations, or catering operations, with easy-to-clean surfaces that meet sanitation standards. The cabinet base maximizes storage capacity without sacrificing mobility or hygiene.

• Functionality: Provides ample storage with sliding doors for quick access
• Durability: Constructed with 18/430 stainless steel body and 16-gauge top
• Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines
• Workflow Optimization: Supports organized food prep with spacious cabinet base
• Stability & Adjustability: Stainless steel legs with adjustable feet for level installation

Ideal for medium-volume kitchens requiring sturdy storage and prep surfaces.

John Boos 4CS6R5-30120 Technical Specs

This commercial work table features a 16/300 stainless steel top with a 5-inch backsplash, designed for durability and easy maintenance in busy kitchens. Its stainless steel body is constructed from 18/430 grade material, offering resistance to corrosion and staining. The cabinet base is equipped with sliding doors that allow seamless access to internal storage while maintaining a clean appearance. The overall dimensions are 120 inches in width, 30 inches in depth, and 40.75 inches in height, with a weight of approximately 560 pounds for stability. The unit does not specify electrical requirements, focusing solely on manual operation and corrosion-resistant construction. It requires standard installation clearance for stable setup and features NSF compliance for sanitation standards. Shipping typically completes within 2–4 weeks, with a freight class of 125, and handling costs estimated at $75, excluding mandatory shipping fees.

• Dimensions: 120"W x 30"D x 40.75"H for optimal workspace fit
• Weight: 560 lbs for stability on uneven floors
• Construction: 18/430 stainless steel body with 16 gauge top
• Splash Height: 5 inches for spill containment and backsplash protection
• Operational Environment: Suitable for environments requiring NSF-sanctioned surfaces
• Shipping & Handling: Typically ships in 2–4 weeks via freight class 125

What is a commercial work table with cabinet base with sliding doors?

A commercial work table with a cabinet base and sliding doors is a heavy-duty kitchen workstation designed for organized storage and efficient food prep in professional foodservice settings. Constructed from durable stainless steel, it features a 16-gauge top with a backsplash to contain spills and a cabinet with sliding doors for quick access and sanitation. Installed in bustling kitchens or prep areas, the John Boos 4CS6R5-30120 supports medium workloads, providing a stable, easy-to-clean surface and ample storage for utensils or supplies, critical for operational productivity and hygiene in restaurant, catering, or institutional kitchens.

Top commercial stainless steel work tables for medium-volume foodservice settings

The John Boos 4CS6R5-30120 offers a durable, construction-grade work table suited for efficient kitchen operations, ideal for medium-volume establishments needing robust workspace and storage. Its high-quality materials and precise design make it a reliable choice for busy culinary environments requiring stable, sanitary, and accessible equipment, supporting seamless workflow in professional kitchens with moderate throughput.

• Medium-volume operation — supports steady kitchen throughput
• Commercial kitchen equipment — built for durability and hygiene
• Stainless steel construction — ensures sanitation and longevity
• Compact footprint — suits space-conscious foodservice environments
• Robust design — withstands heavy daily use in professional kitchens

Why Choose John Boos 4CS6R5-30120?

Why Choose John Boos 4CS6R5-30120? This model stands out for its high-grade stainless steel construction, featuring a 16-gauge top and stainless steel body that delivers longevity and sanitation. Its sliding doors maximize storage accessibility while maintaining a clean, professional appearance. Designed for stability with adjustable legs, it ensures level operation on uneven flooring, streamlining workflow and organization in commercial kitchens. Its optimal dimensions and durable materials make it an efficient, restaurant-ready choice for medium-volume food production environments.

• Self-contained design for integrated storage and prep work
• Commercial stainless steel build for enduring performance
• Equipped with sliding doors for easy access and sanitation
• Ideal for medium-volume kitchens requiring organized workspace
• Versatile, stable, and built to meet operational demands