John Boos 4CS6R5-30108 108 Inch Work Table Stainless Steel Cabinet Base with Sliding Doors

The John Boos 4CS6R5-30108 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work surface designed for institutional kitchens, food processing facilities, and culinary environments requiring durable, sanitation-friendly furniture. This 108-inch wide by 30-inch deep unit features a 16 gauge, 300 series stainless steel top with a 5-inch backsplash for spill containment and easy cleaning. Its 18/430 stainless steel body ensures resistance to corrosion and impact, while stainless steel legs with adjustable feet allow for secure placement and level operation. The cabinet base incorporates sliding doors, facilitating quick access and efficient workflow, and the Stallion Safety Edge front enhances operator safety. An NSF-certified unit tailored for high-use foodservice settings, this work table provides stable, hygienic surfaces for preparation, storage, and service tasks.

Top John Boos 4CS6R5-30108 Features

The John Boos 4CS6R5-30108 work table features a robust stainless steel construction with a 16 gauge top and 300 series stainless body, ideal for medium-volume kitchen operations. The sliding doors provide secure, space-efficient storage, while the 5" backsplash contains spills during prep. The adjustable stainless steel legs simplify installation on uneven floors, ensuring stable support for heavy loads. Designed for easy cleaning and maintenance, this cabinet base enhances operational efficiency in professional environments demanding durable, corrosion-resistant equipment.

• Heavy-duty stainless steel construction for impact resistance
• Sliding doors for quick, space-efficient access
• Adjustable legs for level setup on uneven flooring
• 16 gauge top with 5" backsplash for spill containment
• NSF-certified for sanitation and reliability in foodservice

Ideal for medium-volume food preparation and storage in commercial kitchens

John Boos 4CS6R5-30108 Technical Specs

The John Boos 4CS6R5-30108 work table features a 16 gauge stainless steel top from the 300 series, offering durability and ease of cleaning. It operates as a non-electrical, static unit suited for busy commercial kitchens, with dimensions of 108 inches in width, 30 inches in depth, and 40.75 inches in height. The unit weighs approximately 510 pounds, with stainless steel legs equipped with adjustable feet for leveling. Its construction involves a stainless steel base and body, ensuring resistance to corrosion and impact. The proven NSF certification affirms compliance with sanitation standards, making it suitable for food preparation and storage tasks. The unit’s splash height is 5 inches, aiding spill management during intensive prep work. The unit ships within 2-4 weeks and includes a comprehensive build with no electrical or specialized plumbing requirements.

• Width: 108 inches, suitable for large prep areas
• Depth: 30 inches for ample working surface
• Weight: 510 lbs for stability and strength
• Materials: 16 gauge 300 series stainless steel top and body
• Adjustable legs: Stainless steel with levelers for uneven flooring
• Cooling method: Not applicable, non-electrical unit
• Construction: Stainless steel base, impact and corrosion-resistant

What is a commercial work table with sliding doors

A commercial work table with sliding doors is a sturdy, stainless steel preparation station designed for professional kitchens and food production environments. It provides a durable surface for processing and handling food, along with enclosed storage accessed via sliding doors for quick, space-efficient accessibility. The John Boos 4CS6R5-30108 model is installed in high-volume kitchens, offering a combination of a 16 gauge stainless steel top, impact-resistant construction, and adjustable leveling legs, making it ideal for medium-volume foodservice operations that require efficient workspace and easy sanitation practices.

Top stainless steel work table for medium-volume commercial kitchens

This stainless steel work table by John Boos, model 4CS6R5-30108, is built for reliable performance in moderate throughput foodservice environments. Featuring a sturdy impact-resistant construction, integrated sliding doors for quick access, and a 16 gauge, NSF-certified surface, it ensures durability and ease of cleaning. Perfect for food prep, storage, and sanitation in busy kitchens with a focus on sanitation and workflow efficiency.

• Operation type — typical for medium-volume food prep stations
• Kitchen type — suited for institutional or commercial hot-food kitchens
• Foodservice category — ideal for restaurant, cafeteria, or catering setups
• Workload qualifier — moderate throughput, high durability demanded
• Use case — efficient storage and prep surface for busy food operations

Why Choose John Boos 4CS6R5-30108?

Choosing the John Boos 4CS6R5-30108 work table with sliding doors offers a combination of heavy-duty stainless steel construction, precise craftsmanship, and functional design tailored for professional foodservice. Its impact-resistant materials, adjustable legs, and NSF certification set it apart from standard models, ensuring longevity, sanitation, and operational efficiency in demanding kitchen environments.

• Designed with a robust 16 gauge stainless top for impact and wear resistance
• Features space-saving sliding doors for rapid access to storage compartments
• Constructed with corrosion-resistant 18/430 stainless steel body
• Includes adjustable stainless steel legs for secure leveling and stability
• Built for commercial kitchens needing durable, low-maintenance equipment