John Boos 4CS6R5-2448 48 Inch Cabinet Base Work Table with Sliding Doors

The John Boos 4CS6R5-2448 Work Table Cabinet Base With Sliding Doors is a commercial-grade kitchen workstation designed for durable storage and workspace integration in foodservice environments. Built with an 16-gauge stainless steel top featuring a 5-inch backsplash and Stallion Safety Edge front, this model ensures robust durability and ease of cleaning. The 18/430 stainless steel body combined with stainless steel legs with adjustable feet provides stability and adaptability to various kitchen layouts. Its dimensions of 48 inches in width and 24 inches in depth make it suitable for medium-volume food preparation stations, making it an essential piece of equipment for busy restaurant or institutional kitchens requiring efficient storage and workspace solutions.

Top John Boos 4CS6R5-2448 Features

The John Boos 4CS6R5-2448 work table combines a sturdy stainless steel construction with a spacious design for efficient workflow. Its cabinet base with sliding doors offers accessible storage, while the stainless steel top provides corrosion resistance and effortless sanitation. Suitable for moderate throughput foodservice operations, the unit's adjustable feet facilitate level setup in diverse kitchen conditions, supporting streamlined food prep and storage integration.

• Functionality: Provides dedicated storage with sliding doors for quick access.
• Durability: Constructed from 18/430 and 16 gauge stainless steel for longevity and corrosion resistance.
• Ease of Maintenance: Smooth stainless steel surfaces enable fast cleaning and sanitization.
• Application Fit: Designed for medium-volume kitchen operations requiring reliable workstations.
• Workflow Optimization: Combines workspace and storage for seamless food prep and organization.

Ideal for establishing or modernizing commercial kitchens requiring durable surfaces and efficient storage solutions.

John Boos 4CS6R5-2448 Technical Specs

The John Boos 4CS6R5-2448 model features a 48"W x 24"D stainless steel top with a 5" backsplash, constructed from durable 16 gauge stainless steel in the top and 18/430 stainless steel for the body. It operates as a non-electrical, self-contained unit, designed for versatility in various kitchen environments. Weighing approximately 280 lbs, it supports heavy-duty use in moderate workload settings. The unit’s height of 40.75" aligns with ergonomic standards for food prep, while its NSF certification indicates compliance with sanitation requirements for commercial kitchens.

• Dimensions: 48"W x 24"D x 40.75"H, 280 lbs weight
• Construction: 16 gauge top with stainless steel body and legs with adjustable feet
• Materials: 18/430 stainless steel body, 16/300 stainless steel top
• Finish & Safety: NSF approved with Stallion Safety Edge front and rounded edges for safety
• Operational Range: Suitable for indoor foodservice environments with standard sanitation practices
• Additional: No electrical requirements, designed for durability and ease of maintenance

Electrical Compatibility: None required

Construction Materials: 16 gauge stainless steel top, 18/430 stainless steel body

Cleaning & Maintenance: Easy-to-clean stainless surfaces and disassembly for thorough sanitation

Storage Features: Sliding door cabinet base for organized access

Mobility & Stability: Stainless steel legs with adjustable feet for stability on uneven floors

What is a commercial work table with cabinet base sliding doors?

A commercial work table with cabinet base sliding doors is a durable, professionally designed foodservice workstation that combines a spacious stainless steel top with integrated storage compartments accessed via sliding doors. Typically installed in restaurant kitchens and prep areas, these units are optimized for moderate workload environments where reliable storage, sanitation, and workspace are essential. The John Boos 4CS6R5-2448, with its stainless steel construction and functional features, is ideal for supporting consistent food preparation and storage needs in busy culinary settings.

Top Stainless Steel Work Table Cabinets for Foodservice Operations

These work table cabinets provide robust durability, precise dimensions, and optimal functionality for moderate-volume commercial kitchens, supporting efficient food prep, storage, and sanitation workflows. The John Boos 4CS6R5-2448 is designed for reliable performance in restaurant, institutional, and catering environments requiring dependable equipment built for longevity and ease of maintenance.

• Operation Type — suited for medium-volume food prep stations
• Kitchen Setting — ideal for restaurant or institutional kitchens
• Foodservice Category — supports various food prep and storage applications
• Workload Qualifier — designed for moderate throughput operations
• Use Case — essential for organized food preparation and storage efficiency

Why Choose John Boos 4CS6R5-2448?

John Boos 4CS6R5-2448 distinguishes itself through comprehensive stainless steel construction, combining durability, sanitation, and versatile storage in a compact footprint. Its robust design enhances operational efficiency while enduring the demands of busy kitchens. Additionally, the sliding doors facilitate quick access to stored items, contributing to streamlined foodservice workflows and maintaining a professional kitchen environment.

• Self-contained design reduces installation complexity compared to custom cabinetry
• Constructed with high-grade stainless steel for enhanced longevity
• Features a 48"W x 24"D workspace tailored for moderate food prep tasks
• Equipped with adjustable feet for stable setup on uneven floors
• Designed for easy cleaning and sanitation, supporting hygiene standards