The John Boos 4CS6R5-24108-1S Work Table Cabinet Base With Sliding Doors is a commercial-grade kitchen fixture designed for durability and functional storage. It features a 16/300 stainless steel top with a 5-inch backsplash and a Stallion Safety Edge front, providing a sanitary and robust work surface. The unit measures 108 inches in width and 24 inches in depth, making it suitable for busy foodservice environments requiring reliable storage and workspace integration. Constructed with an 18/430 stainless steel body and stainless steel legs with adjustable feet, this cabinet base offers stability and ease of leveling. Its design incorporates sliding doors for smooth access and efficient workflow, ideal for restaurants, cafeterias, or prep stations seeking a high-capacity, resilient work station with professional-grade construction.
Top John Boos 4CS6R5-24108-1S Features
This work table cabinet base offers durable stainless steel construction with a sleek design for commercial kitchens. It features a midshelf for added storage, easy-to-maintain sliding doors, and a rust-resistant 18/430 steel body. The 16 gauge stainless steel top ensures long-term performance under heavy use, while the adjustable stainless steel legs facilitate optimal leveling on uneven floors. Its 108-inch width and 24-inch depth maximize workspace and storage capacity, suitable for high-volume food preparation environments.
- Functionality: Spacious 108" wide storage with sliding doors for quick access
- Durability Traits: 18/430 stainless steel body resists corrosion and damage
- Ease of Maintenance: Smooth sliding doors simplify cleaning and operation
- Use Cases: Ideal for large commercial kitchens, prep areas, and storage needs
- Workflow Integration: Combines workspace with on-demand storage to streamline operations
Great for foodservice facilities needing reliable, NSF-listed stainless steel workstations with integrated storage.
John Boos 4CS6R5-24108-1S Technical Specs
The John Boos 4CS6R5-24108-1S Work Table Cabinet Base is engineered to withstand demanding kitchen environments, featuring a 16 gauge stainless steel top with a 5-inch backsplash for spill containment. Its stainless steel body, composed of 18/430 grade material, ensures resistance to corrosion and ease of cleaning, while the stainless steel legs with adjustable feet allow for secure leveling on uneven floors. The cabinet’s sliding doors provide smooth operation and accessible storage, equipped with a midshelf for organized equipment and supplies. The unit measures 108 inches in width, 24 inches deep, and stands 40.75 inches high, weighing approximately 505 lbs. It is designed for easy maintenance and excellent food safety compliance, ideal for high-volume operations.
- Dimensions: 108"W x 24"D x 40.75"H
- Material: 16 gauge stainless steel top, 18/430 stainless steel body
- Weight: 505 lbs
- Construction: Stainless steel base with adjustable legs, sliding doors for easy access
- Capacity: Generous storage with midshelf and large work surface
- Installation considerations: Requires proper clearance for sliding doors and leveling
What is a commercial work table with a cabinet base?
A commercial work table with a cabinet base is a sturdy, high-capacity stainless steel workstation designed for foodservice environments. It combines a durable work surface with integrated storage features, such as cabinets or shelves, to enhance workflow efficiency in kitchens, prep stations, or catering setups. The John Boos 4CS6R5-24108-1S model includes a 16-gauge stainless steel top, sliding doors, and an 18/430 steel body, making it a resilient solution for establishments requiring reliable, heavy-use kitchen equipment suited for demanding daily operations.
Top stainless steel work tables with storage for foodservice operations
The John Boos 4CS6R5-24108-1S work table with cabinet base provides a robust, NSF-listed solution ideal for medium-volume restaurant kitchens and prep stations. Built with heavy-duty stainless steel for durability and corrosion resistance, it offers an efficient combination of workspace and organized storage. The model's precise dimensions, such as 108 inches wide and 24 inches deep, cater to busy environments needing reliable, commercial kitchen equipment to optimize workflow in foodservice settings.
- Operation type — Suitable for prep kitchens with moderate throughput
- Kitchen type — Fits compact commercial spaces and restaurant setups
- Foodservice category — Serving school cafeterias and catering facilities
- Workload qualifier — Designed for steady, daily use in commercial kitchens
- Use case — Provides organized workspace for food prep and storage
Why Choose John Boos 4CS6R5-24108-1S?
The John Boos 4CS6R5-24108-1S offers a blend of high-quality stainless steel construction, a spacious design, and practical features that surpass many competitor models. Its NSF-listed, durable build ensures longevity and sanitation while seamlessly integrating into professional foodservice workflows. The large storage capacity and sliding doors enhance operational efficiency, making it a preferred choice for high-volume commercial kitchens seeking reliable, restaurant-ready equipment.
- Compact footprint: 108-inch width optimizes space without sacrificing capacity
- Self-contained design: Integrated storage and workspace in a single unit
- Heavy-duty stainless steel: 16 gauge top and 18/430 steel body for durability
- Slide doors: Smooth operation for quick access and hygiene
- Adjustable legs: Facilitates installation on uneven flooring and ensures stability
