The John Boos 4CS6R1.5-3672 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and functional storage. This model features a 16/300 stainless steel top with a 1-1/2" rear up-turn, a stainless steel base with sliding doors, and an NSF certification. Its dimensions are 72" wide by 36" deep, with a height of 37.25". Constructed with an 18/430 stainless steel body and stainless steel legs with adjustable feet, it offers stability and ease of leveling in demanding kitchen applications. The rounded/rolled/bullnose edge enhances safety and ease of cleaning, making it suitable for high-use commercial kitchens and prep stations. Its robust construction and detailed specifications position it as a reliable solution for professional food preparation and storage needs.
Top John Boos 4CS6R1.5-3672 Features
The John Boos 4CS6R1.5-3672 Work Table features a durable stainless steel top designed for heavy-duty food prep and storage in commercial kitchens. Its sliding doors provide accessible, secure storage while maintaining sanitation standards. The 18/430 stainless steel body ensures corrosion resistance and longevity, ideal for busy foodservice operations. Easy-to-adjust stainless steel legs facilitate level installation, reducing setup time. The unit’s NSF approval confirms compliance with sanitation protocols, making it suitable for the most rigorous kitchen environments.
- Heavy-duty stainless steel top: 16 gauge for durability in food prep tasks
- Sliding doors: Provide secure, easy access to storage compartment
- Corrosion-resistant body: Constructed from 18/430 stainless steel for longevity
- Adjustable stainless steel legs: Facilitate level placement on uneven floors
- Accessible storage: Designed for moderate workload foodservice stations
Ideal for commercial kitchen operations requiring reliable workspace and storage solutions.
John Boos 4CS6R1.5-3672 Technical Specs
The John Boos 4CS6R1.5-3672 Work Table Cabinet Base With Sliding Doors is engineered for professional culinary environments, featuring a 72" W x 36" D stainless steel top made from 16 gauge material with a 1-1/2" rear up-turn for splash protection. Its stainless steel body is fabricated from 18/430-grade material, providing exceptional corrosion resistance and structural integrity. The unit weighs 415 lbs, ensuring stability during operation. Powered by a standard non-electric configuration, it operates within a temperature range suitable for food preparation when cleaning with compatible methods. The dimensions support efficient workflow integration in moderate-volume foodservice settings, fitting seamlessly into prep areas or back-of-house stations. The NSF certification confirms compliance with industry sanitation standards, aiding in maintaining cleanliness and hygiene. Maintenance involves routine cleaning of the stainless steel surfaces with compatible cleaning agents, while the adjustable stainless steel legs enhance installation flexibility. The unit’s rounded edges promote safety and ease of cleaning, integral for intensive kitchen workflows.
- Dimensions: 72" W x 36" D x 37.25" H
- Weight: 415 lbs (product weight)
- Material: 16 gauge 300 series stainless steel top, 18/430 stainless steel body
- Construction: Stainless steel legs with adjustable feet, rounded/bullnose edge
- Certification: NSF approval for sanitation compliance
- Power requirements: Non-electric, suitable for manual cleaning and sanitation routines
- Temperature range: Designed for safe food prep environments, compatible with standard cleaning protocols
What is a commercial work table with cabinet base?
A commercial work table with a cabinet base is a professionally designed kitchen fixture featuring a durable stainless steel surface paired with integrated storage behind sliding doors. It is typically installed in food prep areas, offering a combination of workspace and secured storage, suitable for moderate to high-volume foodservice operations. The John Boos 4CS6R1.5-3672 exemplifies this category with its robust construction, NSF certification, and precise dimensions, making it ideal for busy culinary environments focused on efficiency and sanitation.
Top stainless steel work tables for moderate-volume foodservice environments
This high-quality work table with cabinet base by John Boos provides a reliable solution for food prep stations in commercial kitchens. Its durable stainless steel construction ensures longevity and ease of maintenance, making it suitable for precise workflow integration and secure storage in mid-volume restaurant or cafeteria settings.
- Operation Type — suitable for prep stations in moderate-throughput commercial kitchens
- Kitchen Setting — ideal for back-of-house food preparation and storage
- Foodservice Category — well-suited for cafeterias, catering, and institutional kitchens
- Workload Qualifier — designed for consistent, moderate operational use
- Use Case — streamlined workflow with integrated storage for efficiency
Why Choose John Boos 4CS6R1.5-3672?
What sets the John Boos 4CS6R1.5-3672 apart from comparable stainless steel work tables is its combination of robust construction, NSF certification, and thoughtful design features like sliding doors and adjustable legs. Its 72"W x 36"D stainless steel top offers optimal workspace, while the durable body supports intense daily use in professional kitchens. This cabinet base enhances storage efficiency without compromising hygiene or cleanliness, making it a reliable choice for high-demand foodservice environments.
- Enhanced durability with 16 gauge stainless steel top and 18/430 body
- Designed for moderate workload foodservice applications
- Secure sliding doors improve storage accessibility and hygiene
- Adjustable stainless steel legs allow for precise leveling on uneven floors
- Compact footprint fits efficiently within various kitchen layouts