The John Boos 4CS6R1.5-36144-1S Work Table Cabinet Base With Sliding Doors offers a durable, professional-grade stainless steel solution designed for high-traffic commercial kitchens. This model features a 16-gauge stainless steel top with a 1-1/2" high rear up-turn for spill containment and ease of cleaning. The body is constructed from 18/430 stainless steel, providing resistance to corrosion and frequent sanitation. Equipped with sliding doors, the cabinet base provides convenient access to storage, making it suitable for foodservice environments needing practical organization combined with robust construction. Its overall dimensions include a 144" width by 36" depth and a height of 37.25", making it compatible with standard kitchen layouts for optimal workflow efficiency. This work table is ideal for food prep stations, line setups, and storage integration in commercial kitchens requiring reliable, NSF-compliant stainless steel equipment.
Top John Boos 4CS6R1.5-36144-1S Features
The John Boos 4CS6R1.5-36144-1S work table combines a stainless steel top with a sturdy, rust-resistant body, making it suitable for demanding foodservice applications. Its sliding doors facilitate quick access to storage, while the midshelf enhances organization. Crafted from high-grade materials, it ensures long-term durability and ease of maintenance, fitting seamlessly into busy commercial kitchens with frequent sanitization routines. The unit supports moderate workloads with its 675 lbs weight capacity, making it ideal for food prep and storage in restaurant, cafe, or institutional settings.
- Functionality: Sliding doors provide easy, space-efficient access to stored items
- Material Durability: 16-gauge stainless steel top with corrosion-resistant 18/430 steel body
- Ease of Maintenance: Seamless construction simplifies cleaning and sanitation routines
- Application Fit: Designed for food prep stations, line work, and storage in commercial kitchens
- Workflow Integration: General dimensions optimize placement in standard foodservice layouts
Best suited for medium-volume food production and prep tasks requiring sturdy organization solutions.
John Boos 4CS6R1.5-36144-1S Technical Specs
The John Boos 4CS6R1.5-36144-1S work table features a robust 16-gauge stainless steel top with a 1-1/2" up-turn for spill containment and ease of sanitation, complemented by an 18/430 stainless steel body for corrosion resistance and longevity. Its overall dimensions are 144" wide, 36" deep, and 37.25" high, with a shipping weight of 675 lbs, suitable for heavy-duty applications. The unit’s construction supports NSF standards, making it compliant for commercial foodservice environments. The stainless steel legs are equipped with adjustable feet to ensure stability on uneven flooring, while the rounded, bullnose edge enhances safety and ergonomic use. The integrated sliding doors enable quick access to internal storage, supporting organized workflows in busy kitchens. The table’s design emphasizes durability, ease of cleaning, and compatibility with standard kitchen operations.
- Electrical Requirements: Not applicable
- Construction & Finish: 16-gauge stainless steel top, 18/430 stainless steel body, adjustable stainless steel legs
- Dimensions: 144"W x 36"D x 37.25"H
- Weight: 675 lbs for the complete work table
- Material Safety: High-grade stainless steel compatible with frequent sanitation
- Temperature Tolerance: Suitable for standard foodservice environments, maximum safe temperatures not specified
- Cleaning & Maintenance: Seamless surfaces with rounded edges simplify sanitation
- Storage Features: Sliding doors and midshelf for organized, accessible storage
- Usage Compatibility: Compatible with standard food prep and storage applications in commercial kitchens
- Installation & Setup: Includes adjustable stainless steel legs for stability on uneven floors
What is a commercial work table with cabinet base and sliding doors?
A commercial work table with cabinet base and sliding doors is a heavy-duty stainless steel workstation designed for foodservice environments requiring durable prep surfaces combined with organized storage. Usually constructed with 16-gauge stainless steel tops and stainless steel bodies, these units are installed in kitchens, prep stations, or line areas. The John Boos 4CS6R1.5-36144-1S exemplifies this category, featuring a 144" wide top, sliding doors for quick access, and a reinforced stainless steel frame—ideal for mid-volume restaurant, cafeteria, and institutional foodservice operations seeking reliable, hygienic, and space-efficient solutions.
Top Commercial Work Table with Sliding Doors for Foodservice Environments
This durable commercial work table with sliding doors from John Boos (model 4CS6R1.5-36144-1S) offers a reliable platform for food prep and storage in busy kitchens. Built with NSF-compliant stainless steel, it manages moderate workloads efficiently, supporting operations in restaurant kitchens, cafeterias, and catering facilities. Its premium materials and precise dimensions ensure longevity, safety, and functionality for high-demand foodservice settings.
- Moderate workload capacity supports busy food prep lines
- Constructed from NSF-grade stainless steel for sanitation
- Sliding doors facilitate space-efficient access
- Perfect for restaurant, cafeteria, and institutional kitchens
- Built for durability with 16-gauge top and corrosion-resistant body
Why Choose John Boos 4CS6R1.5-36144-1S?
John Boos 4CS6R1.5-36144-1S stands out with its premium stainless steel construction, robust dimensions, and thoughtful design optimized for commercial kitchen operations. Its combination of a high-quality 16-gauge top, sliding doors, and adjustable legs enhances workflow efficiency, sanitation, and long-term performance. This model ensures a resilient, restaurant-ready solution that outperforms typical stainless steel work tables with its integration features and durability.
- Self-contained storage with sliding doors for quick access
- Built from 16-gauge stainless steel for corrosion resistance
- Designed with a 144" width to maximize workspace in compact kitchens
- Supports moderate foodservice workloads with a 675 lbs capacity
- Features adjustable stainless steel legs for stable installation
