John Boos 4CS6R1.5-3084 84 Inch Work Table Cabinet Base with Sliding Doors Stainless Steel

The John Boos 4CS6R1.5-3084 Work Table Cabinet Base With Sliding Doors is a durable commercial-grade work station designed for efficient kitchen workflow in foodservice environments. Constructed with an 18/430 stainless steel body and featuring a 16/300 stainless steel top with a 1-1/2" rear up-turn, this 84" W x 30" D cabinet base provides robust support for heavy-duty culinary tasks. Its Stallion Safety Edge front and adjustable stainless steel legs ensure stability and ease of maintenance, while the sliding doors facilitate quick access to storage. Suitable for professional kitchens, prep stations, and catteries, this unit combines strength, hygiene, and practical design for seamless integration into high-volume food operations.

John Boos 4CS6R1.5-3084 Features

The John Boos 4CS6R1.5-3084 work table features a stainless steel top and cabinet base optimized for durability in demanding foodservice settings. Its sliding doors provide streamlined access for efficiency, while the stainless steel construction ensures longevity and ease of cleaning. Designed for moderate workflow capacity, it supports prep, storage, and work surfaces in commercial kitchens, with ergonomic features aiding sanitation and maintenance. The unit’s dimensions and materials enable integration into varied kitchen configurations, ensuring reliable performance during daily operations.

• Functionality: Sliding doors enable quick access and efficient workflow
• Durability traits: 18/430 stainless steel body withstands heavy use
• Ease-of-maintenance: Rounded edges and stainless steel finish simplify cleaning
• Use case fit: Ideal for prep stations and kitchen storage areas
• Workflow benefits: Adjustable stainless steel legs support uneven flooring

Optimal for commercial kitchens requiring sturdy storage with seamless access

John Boos 4CS6R1.5-3084 Technical Specs

The John Boos 4CS6R1.5-3084 work table features a 16 gauge, 300 series stainless steel top with a rear up-turn for spill containment and durability. It measures 84" in width, 30" in depth, and stands at a height of 37.25". The unit weighs approximately 415 lbs, with a stainless steel body constructed from 18/430 material designed for commercial sanitation and longevity. It operates with NSF compliance, ensuring safe food contact surfaces. The unit’s overall design includes a rounded, rolled edge and adjustable stainless steel legs for stability. Dimensions and weight support heavy-duty kitchen tasks, and the unit’s construction withstands typical operating temperatures and frequent cleaning routines.

• Dimensions: 84"W x 30"D x 37.25"H, 415 lbs
• Material: 18/430 stainless steel body, 16 gauge top
• Construction: Stainless steel base with adjustable legs
• Warranty & Certification: NSF compliant, durable design for food safety
• Features: Rear up-turn splash guard, Stallion Safety Edge front

What is a commercial work table with cabinet base and sliding doors

A commercial work table with cabinet base and sliding doors is a heavy-duty kitchen workstation designed to enhance efficiency and organization in foodservice environments. Usually made from stainless steel for durability and hygiene, it features a spacious flat work surface complemented by accessible storage compartments behind sliding doors. Installed in prep areas, dish stations, or catering setups, this type of equipment supports moderate throughput operations, providing sturdy support for food preparation, storage, and tool organization. The John Boos 4CS6R1.5-3084 exemplifies this category with its robust construction and functional features tailored for busy commercial kitchens.

Top Work Tables and Cabinets for Foodservice Operations

Designed for moderate operation types in commercial kitchens, the John Boos 4CS6R1.5-3084 offers high-quality stainless steel construction, reliable storage, and seamless workflow integration. Its durable frame suits restaurant prep stations, cafeteria lines, and catering services, ensuring operational efficiency and sanitation in medium-volume foodservice settings.

• Operation Type — for moderate throughput kitchens
• Kitchen Setting — suitable for prep and storage areas
• Foodservice Category — ideal for restaurants and catering
• Workload Qualifier — supports medium-volume food prep
• Use Case — enhances workflow with accessible storage

Why Choose John Boos 4CS6R1.5-3084

Compared to similar stainless steel work tables, the John Boos 4CS6R1.5-3084 offers superior build quality, featuring a 16/300 gauge top and robust stainless steel body. Its sliding doors maximize access and storage efficiency, while the adjustable legs and rounded edges facilitate ease of maintenance and placement in diverse kitchen layouts. Designed for durability and performance, it enhances workflow and sanitation in professional foodservice environments.

• Self-contained design with ample storage capacity
• Commercial kitchen equipment built for long-term durability
• Compact footprint suited for tight prep spaces
• Restaurant-ready with ergonomic, easy-to-clean surfaces
• Enhanced stability with adjustable stainless steel legs