John Boos 4CS6R1.5-30144 144 Inch Work Table Stainless Steel Cabinet Base with Sliding Doors

The John Boos 4CS6R1.5-30144 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work station designed to optimize storage and workflow in foodservice environments. Featuring a 16/300 series stainless steel top with a 1-1/2" rear up-turn for spill containment, the unit measures 144 inches wide by 30 inches deep, offering extensive workspace. The stainless steel body and legs with adjustable feet provide durability and stability, while sliding glass doors enable swift access and secure storage. Ideal for busy kitchens requiring reliable, hygienic surfaces and organized storage, this model is a versatile addition to restaurants, catering operations, and institutional foodservice settings that demand high performance and easy maintenance.

John Boos 4CS6R1.5-30144 Features

The John Boos 4CS6R1.5-30144 work table features a durable stainless steel base with sliding doors, large 144"W x 30"D workspace, and a high-quality stainless steel top suitable for heavy-duty kitchen tasks. Equipped with stainless steel legs with adjustable feet for level installation, it integrates seamlessly into commercial kitchen workflows. The unit's NSF-approved construction simplifies cleaning, while the rear up-turn prevents spills from spreading. Perfect for food prep, storage, and organization in high-volume foodservice operations, this work table combines robustness with ease of use.

• Large 144"W x 30"D work surface: Supports high-volume food prep tasks efficiently
• Heavy-duty 16/300 stainless steel top: Resists corrosion and withstands rigorous use
• Stainless steel body with adjustable legs: Ensures stability on uneven surfaces
• Sliding glass doors for quick access: Facilitates organized storage and fast retrieval
• Secure rear up-turn splash guard: Contains spills and enhances sanitation in busy kitchens

Optimized for medium workload kitchens needing dependable storage and prep space.

John Boos 4CS6R1.5-30144 Technical Specs

The John Boos 4CS6R1.5-30144 work table is constructed with a 16-gauge stainless steel top from the 300 Series, offering a resilient surface suitable for continuous heavy-duty use. It measures 144 inches in width, 30 inches in depth, and stands 37.25 inches high, with a total weight of 635 lbs. The stainless steel body is made from 18/430 series material, ensuring longevity and cleanliness, complemented by stainless steel legs with adjustable feet for leveling. The unit operates without electrical requirements but features NSF compliance and a 125 freight class. Cleaning involves routine stainless steel maintenance, with disassembly for thorough sanitation straightforward due to its design. It is ideal for installation in custom kitchen configurations, providing ample workspace with integrated storage. Dimensions are precise for seamless integration into compact or expansive kitchens, supporting moderate to high-throughput food preparation and storage needs.

• Dimensions: 144" W x 30" D x 37.25" H, with 635 lbs weight
• Material: 16 gauge top, 18/430 stainless steel body
• Construction: Stainless steel base with adjustable legs
• Top Series and Finish: 300 Series stainless steel with Bullnose edge
• Operational features: NSF approved, rear up-turn splash guard

What is a commercial work table with sliding doors?

A commercial work table with sliding doors is a robust, food-safe stainless steel station designed for efficient food prep and storage in professional kitchens. These units typically feature a durable stainless steel top, versatile storage compartments with sliding doors for easy access, and a sturdy frame suitable for high-volume environments. The John Boos 4CS6R1.5-30144 model, installed in foodservice operations such as restaurants and catering kitchens, provides an organized workspace with enhanced sanitation, facilitating workflow in medium- or large-scale culinary settings.

Top stainless steel work tables for foodservice operations

Built for reliability and durable performance, the John Boos 4CS6R1.5-30144 is an ideal choice for food prep areas requiring dependable storage and workspace. Designed for moderate-volume kitchens, its stainless steel construction, sliding doors, and large surface support efficient meal production and organized storage, making it a restaurant-ready solution for commercial kitchens needing compact, high-functionality equipment.

• Operation Type — Ideal for moderate-volume commercial kitchens
• Kitchen Setting — Suitable for food prep stations and storage areas
• Foodservice Category — Fits restaurant, catering, and institutional needs
• Workload Qualifier — Supports medium to high throughput tasks
• Use Case — Effective for organized prep and storage processes

Why Choose John Boos 4CS6R1.5-30144?

The John Boos 4CS6R1.5-30144 offers a superior combination of durability, technical precision, and functional design compared to similar commercial work tables. Its NSF-approved stainless steel construction ensures high sanitation standards, while the sliding doors improve workflow efficiency. The adjustable legs and rear up-turn splash guard enhance stability and spill containment, making it a reliable option for demanding foodservice environments.

• Additional width and depth optimize workspace capacity
• Heavy-duty stainless steel top withstands rigorous daily use
• Sliding glass doors facilitate quick, organized access to storage
• Adjustable legs support stable setup on uneven floors
• Built for ease of cleaning and maintenance in busy kitchens