The John Boos 4CS6R1.5-30120 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel workstation designed for efficient food preparation environments. Featuring a durable 16/300 stainless steel top with a 1-1/2" rear up-turn, it provides a sturdy work surface resistant to corrosion and wear. The unit's 18/430 stainless steel body and stainless steel legs with adjustable feet ensure stability and ease of maintenance. Measuring 120 inches in width and 30 inches in depth, this cabinet base includes slide doors for secure storage, making it suitable for busy commercial kitchens, food prep stations, and catering operations. Built with high-quality materials and designed for heavy-duty use, it offers precise dimension control and longevity under rigorous workflow demands.
John Boos 4CS6R1.5-30120 Features
This work table with cabinet base integrates a stainless steel top engineered for durability and workspace efficiency, equipped with sliding doors for seamless access in fast-paced environments. Made from corrosion-resistant 18/430 stainless steel with a sturdy stainless steel base, it is tailored for moderate-volume foodservice operations that require robust storage and workspace. The adjustable stainless steel legs facilitate quick leveling and ergonomic setup, while the rear up-turn on the top simplifies cleaning and prevents spillage. Perfectly suited for food prep, warehousing, or cafeteria settings, it supports smooth workflow integration in commercial kitchens and catering venues.
- Stainless Steel Construction: Offers high durability and corrosion resistance under heavy use.
- 120"W x 30"D Dimensions: Provides ample workspace for multiple food prep stations.
- Sliding Doors: Enable secure, space-efficient storage access.
- Adjustable Feet: Allow precise leveling for uneven surfaces.
- 16 Gauge Stainless Top: Ensures long-lasting surface resistant to impacts and stains.
Ideal for mid-volume kitchens and food prep operations requiring reliable workspace and storage.
John Boos 4CS6R1.5-30120 Technical Specs
The John Boos 4CS6R1.5-30120 work table features a 16 gauge stainless steel top with a 1-1/2" rear up-turn, designed for durability and ease of cleaning. Its stainless steel body and legs use 18/430-grade material suitable for commercial kitchens. The unit's dimensions are 120 inches in width, 30 inches in depth, and 37.25 inches in height, with a total weight of approximately 500 lbs. The cabinet base includes sliding doors for secure storage while maintaining accessibility. It operates effectively in environments where temperature resistance and food safety are priorities, with cleaning routines facilitated by its seamless stainless steel surfaces. The unit is NSF-listed, ensuring compliance with sanitation standards, and ships typically within 2-4 weeks, with a freight class of 125. Power requirements are not applicable as the unit is non-electric, and its construction features rounded edge profiles for operator safety.
- Dimensions: 120"W x 30"D x 37.25"H for optimal workspace compatibility.
- Weight: 500 lbs, ensuring stability during intensive use.
- Construction: 16 gauge stainless steel top with 18/430 stainless steel body and legs.
- Operation: Mechanical, non-electric with sliding doors for easy access.
- Finish: Natural stainless steel with smooth, rounded edges for safety.
Clearance Requirements: Adequate space around for cleaning and access.
Installation Needs: Level floor surface and sufficient overhead clearance.
Maintenance: Regular cleaning with stainless steel-safe detergents, disassembly for deep cleaning optional.
Usage Environment: Food prep areas, dish stations, storage zones.
Safety Features: Rounded edges, adjustable feet for stability.
What is a commercial work table with cabinet base sliding doors?
A commercial work table with cabinet base sliding doors is a robust stainless steel workstation designed for foodservice environments requiring durable workspace and secure storage. It features a heavy-duty 16/300 stainless steel top with an up-turn backsplash, combined with a stainless steel cabinet base with slide doors for organized storage access. Commonly installed in cafeterias, prep stations, or catering kitchens, this work table enables efficient workflow and sanitation, supporting moderate-volume operations and providing long-term resilience for demanding kitchen tasks.
Top stainless steel work table for moderate-volume foodservice settings
Constructed by John Boos, 4CS6R1.5-30120 offers a sturdy, high-quality industrial workspace designed for mid-volume kitchens, catering, and food prep operations. Its stainless steel top and durable base support reliable performance, ensuring safety, hygiene, and longevity in demanding commercial environments. The work table facilitates efficient workflow in various foodservice settings, providing a combination of functional workspace and secure storage integrated into restaurant-ready kitchen arrangements.
- Operation Type — Moderate-volume food prep and storage
- Kitchen Setting — Cafeterias, catering, commercial kitchens
- Foodservice Category — Work tables with storage solutions
- Workload Qualifier — Suitable for medium throughput environments
- Use Case — Meal assembly and ingredient organization
Why Choose John Boos 4CS6R1.5-30120?
Designed with heavy-duty stainless steel construction and a spacious 120"W x 30"D workspace, the John Boos 4CS6R1.5-30120 offers superior durability, ease of maintenance, and secure storage in commercial kitchens. Its precision engineering and quality materials optimize workflow efficiency and sanitation, outperforming standard models by providing a stable, corrosion-resistant surface and adaptable setup for diverse foodservice applications.
- Features a larger work surface in a compact footprint
- High-grade stainless steel construction for enhanced longevity
- Includes sliding doors for space-efficient storage access
- Adjustable leveling legs for uneven flooring environments
- Designed for easy cleaning and maintenance in busy kitchens
