The John Boos 4CS6R1.5-2484-1S Work Table Cabinet Base with Sliding Doors is a commercial-grade stainless steel kitchen fixture designed for high-efficiency foodservice environments. Featuring an 84-inch width and 24-inch depth, this unit combines a durable 16-gauge 300 series stainless steel top with a rear up-turn and a robust stainless steel body. Its sliding doors provide secure, space-efficient storage, while the integrated midshelf optimizes workflow by maximizing storage capacity. Constructed with stainless steel legs and adjustable feet, it allows for stable setup on uneven floors, making it ideal for restaurant kitchens, prep areas, and catering operations requiring dependable, easy-to-clean equipment with professional-grade performance specifications.
John Boos 4CS6R1.5-2484-1S Features
The John Boos 4CS6R1.5-2484-1S Work Table Cabinet Base is tailored for commercial kitchens demanding reliable storage and surface durability. Its stainless steel top ensures resilience against impacts and corrosion, while the sliding doors facilitate quick access and cleaning. The unit's design supports moderate workload foodservice operations, fitting seamlessly into prep stations, work islands, or bakery setups. The inclusion of an adjustable midshelf offers flexible storage options, and the Stallion Safety Edge front enhances user safety in busy kitchen environments.
- Functionality: Secure sliding doors for efficient workflow
- Durability Traits: 16 gauge stainless steel construction withstands daily use
- Ease of Maintenance: Smooth stainless surface simplifies cleaning routines
- Real-world Use Case: Ideal for busy restaurant prep stations and catering kitchens
- Workflow Integration: Compact design with adjustable feet enables flexible placement
Suitable for kitchen environments requiring sturdy storage and multifunctional prep space
John Boos 4CS6R1.5-2484-1S Technical Specs
The John Boos 4CS6R1.5-2484-1S features a self-contained design with a 300 series stainless steel top measuring 16 gauge in thickness, providing high resistance to impact and corrosion. Its dimensions include an 84-inch width, 24-inch depth, and a height of 37.25 inches, supporting ergonomic working conditions. The cabinet base is constructed entirely of stainless steel with an overall weight of 405 lbs, ensuring sturdiness and longevity. The unit operates with standard refrigeration, requiring no electrical specifications, and maintains a safe, food-grade surface compatible with standard cleaning protocols. The sliding doors are designed for smooth operation, maximizing space efficiency in high-traffic kitchen areas. Its NSF approval underscores compliance with commercial sanitation standards, while the adjustable stainless steel legs facilitate stable installation on uneven flooring.
- Dimensions: 84"W x 24"D x 37.25"H
- Material: 16 gauge 300 series stainless steel top with stainless steel body
- Weight: 405 lbs
- Construction: Stainless steel base with adjustable feet
- Operation: No electrical requirements, suitable for high-traffic commercial use
- Food Safety: Surfaces designed for easy cleaning and sanitation
What Is a Commercial Work Table with Cabinet Base?
A commercial work table with cabinet base is a sturdy, professional-grade kitchen fixture designed for food preparation and storage. It incorporates a durable stainless steel work surface, typically with a rear up-turn, and a base equipped with lockable sliding doors to facilitate organized storage. These units are often installed in restaurant kitchens, prep stations, or catering facilities for their robustness, ease of cleaning, and space efficiency. The John Boos 4CS6R1.5-2484-1S model provides precise dimensions, heavy-duty construction, and functional features suitable for moderate-volume foodservice operations, ensuring reliable performance and sanitation compliance in demanding environments.
Top Commercial Work Tables for Foodservice Settings
Built with high-quality stainless steel and designed for effective workflow, the John Boos 4CS6R1.5-2484-1S is ideal for restaurant prep areas and catering kitchens requiring durable, sanitary work surfaces. Its robust construction, functional sliding doors, and flexible storage support mid-volume operations while maintaining easy maintenance and operational efficiency.
- Operation Type — suitable for moderate-volume kitchen prep and storage
- Kitchen Type — ideal for busy restaurant and catering environments
- Foodservice Category — fits standard commercial kitchen and prep station needs
- Workload Qualifier — designed for moderate throughput and daily intensive use
- Use Case — supporting organized storage and hygienic food handling
Why Choose John Boos 4CS6R1.5-2484-1S
Why choose the John Boos 4CS6R1.5-2484-1S Work Table Cabinet Base Over Competing Models? Its stainless steel construction delivers superior durability and sanitation, while the space-efficient sliding doors optimize workflow. The unit’s solid build and adjustable feet ensure stability on uneven floors, making it ideal for demanding commercial kitchen applications. Its design supports consistent cleanliness and operational efficiency—key factors in high-volume foodservice settings.
- Compact footprint suits tight kitchen layouts
- Heavy-duty stainless steel for long-term durability
- Sliding doors for space-saving access
- Adjustable legs for level installation on uneven surfaces
- Designed for moderate-volume foodservice operations
