The John Boos 4CS6R1.5-2472-1S Work Table Cabinet Base With Sliding Doors 72"W X 24"D is a professional-grade stainless steel worktable designed for demanding foodservice environments. It features a durable 16/300 stainless steel top with a 1-1/2" rear up-turn, supported by an all-welded stainless steel body and legs with adjustable feet for stable setup. The cabinet base includes sliding doors for secure storage and easy access, making it suitable for commercial kitchens requiring hygienic, corrosion-resistant, and high-capacity work surfaces. Equipped with a midshelf and Stallion Safety Edge front, this work table prioritizes safety, organization, and efficient workflow, ideal for food prep stations, catering kitchens, and institutional foodservice operations.
John Boos 4CS6R1.5-2472-1S Features
The John Boos 4CS6R1.5-2472-1S work table combines a 72" width with a robust stainless steel construction, providing a central work surface complemented by a secure cabinet base with sliding doors for seamless storage. Its corrosion-resistant 300 series top and stainless steel body ensure long-term durability in high-volume kitchen environments. The adjustable legs enable precise leveling, facilitating ergonomic use, while the midshelf maximizes storage capacity. Designed for moderate-flow applications, it supports efficient food prep, storage, and sanitation routines, making it a preferred choice for commercial kitchens seeking reliable, restaurant-ready equipment.
- Functionality: Built-in midshelf enhances storage and workflow efficiency
- Material Durability: 16 gauge stainless steel top and body resist corrosion
- Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning
- Use Case: Fits perfectly in food prep stations and foodservice lines
- Workflow Compatibility: Sliding doors enable quick access to stored items
Ideal for foodservice environments requiring durable, easy-to-maintain work surfaces with integrated storage.
John Boos 4CS6R1.5-2472-1S Technical Specs
The John Boos 4CS6R1.5-2472-1S work table is constructed with a 16 gauge stainless steel top, measuring 72 inches wide by 24 inches deep, offering a maximum temperature resistance suitable for typical kitchen operations. It operates via manual adjustment of stainless steel legs with adjustable feet to accommodate uneven flooring. The unit is powered by a non-electrical, self-supporting design with a weight of 365 lbs, ensuring stability during intensive use. It features an NSF-compliant construction, with a rear splash due to the up-turn, and is designed for moderate workloads in institutional or commercial restaurants, supporting food prep and storage needs. Manufactured in a stainless steel finish, it is resistant to corrosion and easy to clean, supporting sanitation standards without complex maintenance routines.
- Dimensions: Width 72", Depth 24", Height 37.25"
- Weight: 365 lbs
- Construction: 16 gauge stainless steel, NSF-compliant
- Operational Range: Operating temperature up to 150°F safely
- Finish & Surface: Durable stainless steel with rounded edges
- Assembly/ Maintenance: Legs adjustable, surfaces easily cleaned, no electrical setup required
- Electrical Requirements: None, self-contained design
- Support for workflow: Compatibility with standard food prep and storage tasks
- Installation needs: Adequate clearance for sliding doors and leg adjustments
- Sanitation: Smooth stainless steel surfaces for easy cleaning
- Storage Compatibility: Integrated cabinet base with sliding doors for secure storage
What is a commercial work table with sliding doors?
A commercial work table with sliding doors is a durable, stainless steel surface designed for food preparation and storage in professional kitchens. It provides a sturdy, hygienic work surface with integrated sliding doors for easy access to stored items. The John Boos 4CS6R1.5-2472-1S model features a 72-inch-wide stainless steel top and a cabinet base with sliding doors, ideal for supporting cooking, prep, and storage tasks in moderate-volume foodservice settings such as restaurants and catering facilities.
Top stainless steel work tables for foodservice Settings
Constructed for reliable performance, the John Boos 4CS6R1.5-2472-1S work table offers a robust stainless steel build and secure storage, making it ideal for moderate-volume kitchens requiring durable, cafeteria-quality equipment. It supports efficient food prep and storage operations, installed in foodservice lines, and suited to institutional applications or restaurant prep stations.
- Operation Type — moderate-volume food prep stations
- Kitchen Type — compact commercial spaces
- Foodservice Category — restaurant and catering kitchens
- Workload Qualifier — reliable for routine food handling
- Use Case — storage and meal assembly in commercial kitchens
Why Choose John Boos 4CS6R1.5-2472-1S ?
John Boos 4CS6R1.5-2472-1S stands out with its heavy-duty stainless steel construction, including a 16 gauge work surface and corrosion-resistant body, tailored for mid-volume foodservice environments. Its integrated sliding doors and adjustable legs streamline workflow and sanitation, providing a high-performance, restaurant-ready solution that surpasses typical stainless steel tables with limited storage options and lower durability features.
- Compact footprint designed for efficient kitchen layouts
- Self-contained, infrastructure-free setup ensures quick installation
- Corrosion-resistant stainless steel supports long-term sanitation
- Sliding doors enable quick access to stored items
- Built for moderate workloads, ideal for institutional use
