The John Boos 4CS6-3660-1S Work Table Cabinet Base With Sliding Doors is a professional-grade foodservice unit designed for commercial kitchens requiring durable, efficient storage and workspace solutions. Constructed from corrosion-resistant 16/300 stainless steel, it features a 60-inch wide by 36-inch deep flat top with a Stallion Safety Edge front, providing a robust prep surface. The cabinet base includes sliding doors for secure access and streamlined workflow, an integrated midshelf for organization, and stainless steel legs with adjustable feet for stability and height customization. Its NSF compliance supports hygienic practices, making it suitable for high-volume food preparation environments demanding rugged, easy-to-maintain stainless steel equipment with precise dimensional specifications.
Top John Boos 4CS6-3660-1S Features
The John Boos 4CS6-3660-1S work table combines a full 60-inch width and 36-inch depth with a stainless steel flat top, optimizing workspace in medium-volume kitchens. Its stainless steel construction enhances durability and sanitation, while the sliding doors facilitate quick access to stored items. Designed for ergonomic and efficient operation, it supports a moderate workload with seamless integration into prep areas, ensuring reliable performance over extended service periods and simplifying cleaning routines with its smooth, corrosion-resistant surfaces.
- Corrosion-resistant stainless steel body ensures longevity in high-use environments
- 16-gauge top provides a sturdy, heat and impact-resistant work surface
- Sliding doors with easy-glide mechanism improve workflow access and security
- Adjustable stainless steel legs enable precise height adjustments for ergonomic comfort
- Includes a midshelf for organized storage of utensils and supplies
Designed for medium-volume foodservice operations requiring durable prep stations with efficient storage solutions.
4CS6-3660-1S Technical Specs
The John Boos 4CS6-3660-1S is built with a 16-gauge stainless steel flat top that measures 60 inches in width and 36 inches in depth, offering a flat, impact-resistant surface suitable for rigorous food prep tasks. Its overall height is 35.75 inches, supporting ergonomic access during busy shifts. The stainless steel body and legs ensure strong structural integrity, with adjustable feet facilitating level positioning. It features NSF compliance for food safety and sanitation. The cart weighs approximately 380 pounds, emphasizing its heavy-duty construction suitable for restaurant or institutional environments. The unit requires no electrical connection but integrates seamlessly into existing kitchen workflows. The flat top includes a Stallion Safety Edge front for user safety and spill prevention, making maintenance straightforward with its smooth, corrosion-proof surfaces. Shipping involves freight classification 125, with typical transit times of 2-4 weeks.
- Width, depth, and height: 60" W x 36" D x 35.75" H
- Material: 16 gauge stainless steel top, NSF certified
- Construction: Stainless steel base with adjustable feet
- Weight: 380 lbs for structural stability in busy kitchens
- Shipping: Typically ships within 2-4 weeks, freight class 125
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a professional kitchen surface equipped with storage compartments designed to withstand demanding culinary environments. It features a durable stainless steel surface for food preparation and sliding doors for secure, accessible storage. The John Boos 4CS6-3660-1S exemplifies this category, installed in prep stations, catering kitchens, and high-volume establishments. Its robust construction supports continuous use while facilitating efficient workflow, making it ideal for medium-volume foodservice settings focused on sanitation, organization, and operational productivity.
Top Stainless Steel Work Tables for Moderate Foodservice Capacity
Commercial stainless steel work tables with cabinet bases provide durable, easy-to-clean surfaces suitable for medium-volume kitchen operations. The John Boos 4CS6-3660-1S, with its 60-inch width and stainless steel features, offers reliable functionality for food prep and storage in restaurant, café, or institutional environments, supporting consistent workflow and sanitation standards in culinary applications.
- Medium workload capacity—designed for active kitchen environments
- Built with corrosion-resistant stainless steel for longevity
- Features a secure storage cabinet with sliding doors for quick access
- Ideal for food prep areas requiring a sturdy, seamless work surface
- Supports ergonomic operation with adjustable stainless steel legs
Why Choose John Boos 4CS6-3660-1S?
John Boos 4CS6-3660-1S offers superior durability with a 16 gauge stainless steel top and a robust cabinet base designed for demanding commercial kitchens. Its sleek sliding doors facilitate quick access, while adjustable legs ensure a stable setup. Built for longevity and ease of maintenance, this work table enhances workflow efficiency and sanitation, standing out compared to standard models with its high-quality construction and thoughtful design features.
- Self-contained design eliminates complex installations and simplifies setup
- Heavy-duty stainless steel withstands repeated cleaning and industrial use
- Spacious workspace supports a variety of food prep tasks efficiently
- Versatile storage options keep tools and ingredients organized
- Designed for reliability in high-demand, fast-paced commercial kitchens
