John Boos 4CS6-3648 48 Inch Work Table Cabinet Base with Sliding Doors Stainless Steel

The John Boos 4CS6-3648 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work station designed for foodservice environments requiring durable storage and prep space. Featuring a 16/300 stainless steel flat top with Stallion Safety Edge front, it provides a robust surface suited for high-volume kitchen tasks. Its 18/430 stainless steel body ensures corrosion resistance, while adjustable stainless steel legs facilitate precise leveling. Dimensions measure 48 inches in width by 36 inches in depth, with a height of 35.75 inches. This model is ideal for kitchens demanding reliable, easy-to-clean equipment capable of supporting moderate throughput operations, with a design that optimizes workflow efficiency and sanitation standards in demanding foodservice settings.

John Boos 4CS6-3648 Features

The John Boos 4CS6-3648 Work Table includes an 18/430 stainless steel body and a 16-gauge top with Stallion Safety Edge, providing strength and durability for intensive commercial food preparation. Its cabinet base with sliding doors offers secure storage, while stainless steel legs with adjustable feet ensure level installation on uneven floors. This unit supports moderate workflow demands, with NSF compliance facilitating sanitation routines. Designed for kitchens requiring efficient workspace and accessible storage, it enables seamless integration into foodservice operations.

• Robust stainless steel construction: corrosion-resistant for prolonged use
• 16 gauge flat top with Stallion Safety Edge: enhanced durability and safety
• Sliding door cabinet base: secure storage for kitchen supplies
• Adjustable stainless steel legs: simplifies leveling on uneven surfaces
• Dimensions 48"W x 36"D x 35.75"H: fits standard kitchen spaces and workflows

Designed for commercial kitchens needing dependable prep surfaces with integrated storage solutions

John Boos 4CS6-3648 Technical Specs

The John Boos 4CS6-3648 Work Table features a stainless steel body constructed from 18/430 grade material, measuring 48 inches in width, 36 inches in depth, and 35.75 inches high. The flat top is made from 16-gauge stainless steel in the top series, providing a sturdy surface rated for high-use applications. The base includes a cabinet with sliding doors for accessible storage. This unit weighs approximately 330 lbs, with a shipping weight that factors in packaging. Its NSF certification ensures compliance with sanitation standards for commercial kitchens. Power requirements are not applicable, as it is a non-electrical, static work surface. The stainless steel surface supports typical food prep and storage functions, with ease of cleaning and maintenance, ideal for mid-volume restaurant environments.

• Dimensions: 48"W x 36"D x 35.75"H
• Weight: 330 lbs (product only); includes shipping weight
• Material: 18/430 stainless steel body, 16-gauge top
• Construction: Stainless steel base with sliding doors, adjustable legs
• Operating Range: Suitable for typical kitchen environments, with high resistance to heat and corrosion
• Cleaning & Maintenance: Non-porous surface, compatible with standard stainless steel cleaners
• Certification: NSF-compliant for sanitation

• Installation clearance: Requires sufficient room for sliding doors and adjustable legs
• Flooring needs: Level surface for optimal stability and safety
• Sanitation setup: Easy to clean surface, no splashbacks, suitable for daily sanitizing routines
• Workstation integration: Fits seamlessly into existing kitchen layouts for strategic workflow
• Stability requirements: Secure on firm, level floors to maximize safety

What is a commercial work table with cabinet storage?

A commercial work table with cabinet storage is a heavy-duty stainless steel surface designed for food preparation and equipment storage in high-volume environments. The John Boos 4CS6-3648 features a durable 16-gauge stainless steel top, NSF certification, and a cabinet base with sliding doors, making it suitable for kitchens that demand sanitation, robustness, and organization. It is installed in foodservice settings such as restaurants, cafeterias, and catering operations, supporting efficient workflow and easy maintenance for mid-volume production needs.

Top Foodservice Work Tables for Medium-Volume Commercial Kitchens

The John Boos 4CS6-3648 work table offers a premium stainless steel construction with a durable flat top and a secure cabinet base, optimized for food prep in kitchens with moderate throughput. Designed for reliable performance and sanitation, this model is ideal for restaurant, cafeteria, and catering use in busy commercial settings, ensuring operational efficiency and long-term durability.

• Operation Type — medium-volume restaurant kitchens
• Kitchen Setting — compact commercial foodservice spaces
• Foodservice Category — prep stations and equipment stands
• Workload Qualifier — moderate throughput and daily use
• Use Case — food prep, storage, and organization

Why Choose John Boos 4CS6-3648?

Why Choose the John Boos 4CS6-3648 Work Table with Cabinet Base? This model combines an NSF-certified stainless steel top with a sturdy, corrosion-resistant construction, offering enhanced durability and sanitation in demanding commercial kitchens. Its sliding doors provide secure, organized storage, while adjustable legs ensure stability on uneven floors, improving workflow efficiency and operational reliability compared to other work tables.

• Designed with a 16-gauge stainless steel top for durability
• Compact footprint optimizes kitchen space utilization
• Integral sliding doors for accessible, secure storage
• Adjustable stainless steel legs for level positioning
• Enhanced safety features like Stallion Safety Edge front